Mumakore achangobva kupfuura, kufarira miti yemishonga yakakura zvakanyanya, uye izvi hazvisi kungowanikwa mutero. Vadzidzisi vemararamiro ane hutano vanotsiva tea yakasviba nefivha newaini yekudhakwa mukudya kwavo kwezuva nezuva. Izvi zvinotsanangurwa nechokwadi chokuti kunwa kwetsika kune chekuwanda che caffeine uye tannin, iyo, kunze kwekuoneka "vivacity" inoshatisa zvinokonzerwa nehutano hwevanhu, zvishoma nezvishoma inoparadza kumira kwayo. Kuwanda kwezvinhu zvinokuvadza muiyi zvinoshandiswa nekwanisi yekudziputira, uye nguva yakawanda iyo inwiwa iri mu teapot. Zvakasiyana zvakasiyana zvinogona kutaurwa pamusoro peti yakagadzirwa kubva pamashizha eborosi, kubatsirwa uye kukuvara kwezvakanyatsodzidza.
Inobatsira mashizha ewaini kubva pamasipi eborosi
Inotapira mishonga yemafuta inowanikwa kubva kumashizha ewaini. Ndizvo zvakaita varimi vanodana berry, iyo inokura mubindu ravo. Sezvo mutemo, munda wegorobheni unokura pamibhedha. Asi nenzira yekufananidzira zvakakodzera muti uyu, kunakidza kwakanaka uye kubatsira kweberry pachako hakuzombochinji zvachose.
Nyanzvi dzezvipenyu dzinosiyanisa marudzi maviri eeswiberi: munda uye musango. Zvidzidzo zvakaratidza kuti sitirobheni yemusango ine zvinhu zvinokosha kupfuura munda waro wakasiyana-siyana. Strawberry tea, nekuda kwekuvapo kwemasannin, anobatsira nedambudziko remuviri uye chepfu yekudya, kunetseka zvakanyanya, kunobatsira kunzwa kunorwadza muhutachi, chilelithiasis uye zvirwere zvepfungwa. Mashizha ayo akazara mu ascorbic acid, ine simba rinopesana nekuvhiringidza, saka rinokurudzira mabasa ekuchengetedza emuviri.
Nzira yei yekuita tiyi kubva kune sitirobi mashizha?
Nyoka inonaka inogona kubika munhu wose. Nokuti izvi zvakakwana kuita zvinotevera:
- teapot inofanira kunyorerwa nemvura inopisa;
- Zadza 1 st.lozhku wakaoma mashizha;
- dururirai mvura yose inopisa.
Tea inobatanidzwa kwemaminitsi makumi maviri. Mhedzisiro ndeyeti inwiwa yemuvara wakaisvonaka wemamber. Kuti upe ruvara rwakanyanya kune sitirobi, iwe unogona kuwedzera zvishoma zvemidziyo yakasvibira kana yega .
Iwe unogona kuita tiyi kubva pamashizha easbweri mu thermos. Kuvhiringidza kunogona kupedzwa mushure memaminitsi makumi matatu. Asi pane imwe nuance - zvakakosha kunwa mukati memawa matanhatu, sezvo tei inotanga kumira inorwadza uye zvachose inorasikirwa nayo inobatsira.
Yakabikwa tiyi kubva pamaspureji mashizha
Mazai eesvibriji anokurudzirwa kuti akohwe mukutanga kwezhizha, achichera 1-2 mashizha akabuda zvachose kubva mugwenzi. Akaunganidza mashizha kwemaawa mashanu kusvika maawa matanhatu akange ari mumumvuri padenga rakadzika mumatanda 2-3. Kuchengetedza kuti mashizha ekumusoro haaomeswa, anogara achidzoka. Zvishoma zvinyoro zvakasvibirira mashizha zvinoshandiswa mumutsetse 1 pajira yekotoni, iyo iyo, pamwe chete nemashizha, inotungira mufananidzo weguru. Mune hurumende iyi, zvigadzirwa zvinoramba zvakasara kune mamwe maawa 24. Mushure mezuva, mashizha acho anobviswa kubva kumatehwe uye anosara kuti aome munzvimbo ine rima.
Iyo yakadirirwa nenzira iyi, mashizha achavandudza ruvara uye ruvara rwetiyi yebhandi.