Iyo capelin ndeyemhuri ye smelt uye ine nyama yakakora inonaka. Ihove duku iyi yakagadzirirwa nekukurumidza uye haidi kuti kurapwa kwakakwana zvachose. Zvokudya zvinobva pazviri zvinonaka zvinonaka uye zvakasikwa. Iyo yakanyatsogadzikana ne dzakasiyana-siyana yezvokudya nemashizha emashizha. Ngatitsvakei pamwe newe kuti zvakanaka sei fry capelin mune ganda rinopisa.
Nzira yekubika sei capelin mune ganda rinopisa?
Zvisungo:
- capelin - 1 kg;
- hupfu hwegorosi - yekugadzira;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Kugadzirira capelin mu pani hazvinyatsodikanwi kuti utange kuchenesa uye kugadzira hove. Kunyange zvazvo isina kushandiswa, inogona kuita zvishoma zvinorwadza, asi haikanganisa tariro yakawanda yeidhi. Saka, tanga usati warambidza capelin, suka zvakanaka nemvura inoyerera, shandura iyo papepa yepurasi uye usanyatsoipeta.
Zvadaro tinotora ndiro yacho, tinosasa hupfu hwegorosi hwakasvibiswa mukati maro, wobva wawedzera munyu, zvinonhuwira, kusanganisa uye kunyatsogadzika capelin yedu mumusanganiswa uyu. Muchiri rinopisa, tinodziya mafuta emafuta, kuparadzira hove dzakaputika uye fry kumativi ose maviri anenge maminitsi mashanu kusati kwaonekwa kuonekwa kwegoridhe. Yakagadzirirwa capelin yakanyatsogadziriswa patafura, yakarongedza kumusoro nemidhi yakagadzirwa zvakanaka uye chero miriwo mitsva.
Nzira yekubika sei capelin mune ganda rinopisa?
Zvisungo:
- capelin - 500 g;
- Evha - 2 zvidimbu;
- breadcrumbs - kuravira;
- lemon - 1 piece;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Saka, iyo capelin inorambidzwa, ichiisa mufiriji yeusiku. Zvadaro shambidza zvakanaka, dhonga tambo, zvishoma uwedzere munyu kuvira uye pepper. Uye kubvisa hove-yakanakira, kusasa iyo hove nemvura yakasvibiswa yemamoni uye kupa capelin zvishoma promarinovatsya mairi.
Zvadaro, mune imwe jira rega, whisk mazai zvakakwana nemubatanidzi. Pashure pacho, tinoderedza hove imwe neimwe kwekutanga kwemaminitsi mashomanana muzanganiswa rezai, uye zvino tinosangana nechingwa . Isu tinoparadzira capelin muchiganda chinopisa nemafuta anotonhorera uye inonamatira kusvika iyo yendarama kumativi maviri. Kugadzirirwa kwehove kazhinji kunotora mushure maminitsi gumi. Mushure mezvo, tinouisa mubhokisi, tishandire patafura, uye kunakidza nemazamu yakasvikika kana mimwe miriwo.
Nzira yekuti fry capelin mune ganda rinopisa?
Zvisungo:
- capelin - 600 g;
- mafuta omuorivhi - 1 tbsp. spoon;
- Butter - 2 tbsp. makapu;
- ginger pasi;
- tafura yewaini;
- zvinonhuwira.
For batter:
- Evha - 2 zvidimbu;
- mukaka - 1 item;
- hupfu hwegorosi - 1 tbsp.
Kugadzirira
Capelin anozvidzivirira zvisati zvaitika, ashambidzwa, akagura musoro uye kutetwa. Mubhokisi tinosanganisa munyu, pepper uye ginger pasi. Fukisa nemusanganiswa unogadzirwa wehove dzedu, uisase nefuraji yevhiniga, uiduruke nemafuta emuorivhi, funganya zvakanaka uye wakachena mu
Nguva ino, ikozvino, regai tibike dessert. Kuti tiite izvi, isu tinoparadzanisa mazai kubva pamakanda kubva mazai. Whisk iyoveve muhombe yakasviba, uye uwedzere maruva kune mukaka wakanyungudutswa, udire muupfu, munyu uye ungananise zvose pamwe kusvikira kusangana. Zvadaro zvinyoronyedze chipurotheni chinoputika mumapurisa akazvigadzirisa uye zvinyoro zvisanganise nekapu.
Pickled capelin yakanyikwa zvakanaka mu dumplings uye yakabikwa kumativi ose maviri mupani muhuwandu hwehuni hwehuni hunopisa. Tinoisa hove yakagadzirwa pamucheka wepape uye kubvisa mafuta akawanda. Usati washanda, shandisa ndiro yacho nemishonga yakanaka yakakoswa uye uduruke nehutu hwakanyunguduka.