Mufambiro wevanodya nyama vasingatyi - Tatar beefsteak - munguva yedu yakagadzirirwa kubva kunyorera mbiriso uye inowedzerwa ne yaiwirwa yai yolk. Ichi chikafu hachina chokuita neTatar cuisine, asi zvinopesana, chikafu chepakutanga chakaumbwa uye chinowanikwa munyika yose yeEurope neFrance. Kana iwe uchida kuita zvakashata zvakadaro, tora zvinyorwa zvinotevera.
Tatar beefsteak - recipe
Ngatitange nemumwe wezvakasiyana-siyana zvemufaro weFrance, umo nyama yenyuchi inotemwa pamwe chete ne capers, anyanisi nemafuta.
Zvisungo:
- Nzombe nyuchi - 340 g;
- green parsley - 4 matavi;
- capers - 5 g;
- shallot - 3 zvidimbu;
- gherkins - 8 pcs;;
- evha machena - 2 zvidimbu;
- mafuta omuorivhi - 25 ml;
- Dijon masinadhi - 15 g;
- ketchup - 15 g;
- Worcestershire sauce - 10 ml;
- cognac - 5 ml;
- sauce Tabasco - kuravira.
Kugadzirira
Zvichienderana nezvamunoda kuona kugadzirwa kwezvokudya zvakagadzirirwa, unogona kukuya nyama yenyuchi muchikafu, uye inogona kugoverwa kuva makapu ane uwandu hwusingaverengeki hafu yesentimita. Mushure mekugadzirira nyama yenyuchi, ivai mufriji uye mutore zvakasara zvinoshandiswa. Dzvora makanda, shallots uye gherkins zviduku zvingaita. Whisk boroti, masardard, ketchup, western, cognac uye Tabasco mune chiedza chekuwedzera. Nyora iyo ndiro uye uwedzere munyu uye onion. Zvimwe mazai evhaji yeboka, fonganisa zvakanaka uye ushande pane imwe nzvimbo yakadzika ine ringeri yesimbi. Pamusoro pebiki, ita goroo uye uise mazai evha mukati mawo.
Tatar beefsteak in Hungarian
Rimwe shanduko yeTatar beefsteak ndiHungary, yakafanana zvikuru neyeFrance, asi yakasiyana-siyana kunyange yakanzwisisika kuravira kunoenderana nekuwedzera kweanchovies.
Zvisungo:
- Nzombe nyuchi - 365 g;
- evha machena - 2 zvidimbu;
- Dijon masardard, ketchup - 2 tbsp. makapu;
- Worcestershire sauce - 7 ml;
- fillet ye anchovies - 2 pcs;;
- mazambiringa omuzambiringa - 45 ml;
- muto unopisa - kuravira;
- capers - 30 g;
- onion - 45 g;
- gherkins - 35 g;
- parsley greens.
Kugadzirira
Sarudza nyama yenyuchi uye ugare nayo muchitonho kusvikira nguva yekushandira. Whisk yolks nemasiki uye chicken fillet ye anchovies. Wedzerai mafuta omuzambiringa. Dzvora makapisa zvakanaka, neeiii, parsley uye cornichons. Gadzira chikafu cheTatar kubva kune nyama yakasvibiswa yakakangwa nereji yegirazi kana yesimbi. Mukati munoita groove uye mudururira mukati mawo mavara anoputirwa nesucu.