Pilaf isina nyama inguva yebhadharo yekuda kudanana kana kuti sarudzo yekuishumira patafura yakaonda. Kunyangwe mukuita kwakadaro ndiro ndiro ichava inonakidza uye inofadza neyakanakisisa maitiro, inenge isati iri pasi pepakutanga.
Nzira yekubika pilaf pasina nyama?
Sezvo wakadzidza mapepa asina nyore epilaf pasina nyama, inova pachena kuve nyore kwekugadzirira kwedhi uye kushanduka kwayo kukuru, izvo zvinoita kuti zvikwanisike kusiyanisa zvakanyanya kudya kunotyisa kwezuva nezuva.
- Miti, semuenzaniso wekare wezvokudya, pre-fry mumafuta yemiriwo kusvika zvinyoro uye zvishoma.
- Pamagumo ekutsvaira kwemiti yemichero, wedzera zvinonhuwira nemiti inonhuwira uye usvaire zvishoma kuti uwedzere kunaka kwavo. Chimiro chinowanikwa chekudya chichagoverwa ne zira, yakaoma barberry, turmeric, coriander, safoni.
- Murairi unoshandiswa nguva yakawanda-yakakoshwa, isati yawedzerwa kudiro, yakashambidzwa zvakapetwa kazhinji kusati kwanyatsoonekwa kwemvura.
- Mvura kazhinji inowedzera kupfuura mupunga mu 1,5-2 nguva.
Pilaf isina nyama - chizivo cheUzbek
Gadzirai Uzbek inonaka pilaf isina nyama inogona kuva nehowa, iyo inopa zvokudya kuti irege kudya uye kudya. Kuti uzadzise kamukira, iwe unoda ruzivo rwakakosha-rakagadziriswa kana kuti saucepan, pamwe chete nehutano hwezvigadzirwa. Kubva kunonhuwira, rinofanira kunge zira, iyo inogona kuwedzererwa nechili, turmeric, safironi, nezvimwe zvinoshandiswa.
Zvisungo:
- rice - 0,5 kg;
- mushroom - 0,5 kg;
- anyanisi uye karoti - 3 pcs .;
- mafuta ezvirimwa - 0,5 l;
- garlic - 1 musoro;
- zira, barberry, chili, turmeric - a pinch;
- munyu, pepper.
Kugadzirira
- Fry the anon in oil.
- Wedzerai mushroom, fry kusvikira yaitwa.
- Vanoisa karoti, zvinonhuwira, zvakasungirirwa kunotapira kwemiriwo.
- Dururira mupunga, uite pasi pamusoro pepamusoro, pasina kuwedzera, wedzera mvura kuti uvhare zviri mukati ma2 cm.
- Kanda munyu, zvinosara zvinonhuwira, musoro wose wegoriki uye kubika Uzbek pilaf isina nyama kusvikira kunyorera kwerizi.
Nzira yekubika pilaf nemichero yakaoma pasina nyama?
Chirwere chisina kujairika chinowanikwa nepilaf nemafuta akaomeswa asina nyama. Zvechokwadi, iwe unogona kuwedzera dzimwe michero yakaomeswa: yakaomeswa apricots kana michero yemichero, ichisiya michero yose yakashambidzwa kana kuvhuna mumakumbo kana makerubhi. Chikamu chemafuta chinoshandiswa chinogona kuwedzerwa kana imwe yakasviba uye isina kugadziriswa yezvokudya inosarudzwa.
Zvisungo:
- rice - 1.5 makapu;
- mazambiringa - 1 girazi;
- akaomeswa apricots kana omiswa prunes - 100 g;
- onion - 2 zvidimbu;
- karoti - 4 pcs;;
- mafuta ezvirimwa - 100 ml;
- zira, turmeric - kuravira;
- munyu, pepper.
Kugadzirira
- Pafuta mafuta fry the anon with carrots until soft.
- Wedzerai michero yakaomeswa, yakashambiswa mucheki uye seasonings.
- Dururirai mvura inopisa kusvika kune 2-2.5 masentimita, rodira munyu, vira kusvikira hunyoro huchimuka.
- Unganidza mupunga kumativi ose uye ugare mukati megomo, iyo yakafukidzwa neketani, uye chifukidzo.
- Siya pilaf isina nyama pane imwe moto inopisa kune imwe 25-30 maminitsi.
Nzira yekubika mishonga pilaf isina nyama?
Kuzorodza uye nyore kugadzirisa yemiti pilaf isina nyama. Sezvo uchifambidzana nemupunga, kuwedzera kune chidimbu chetsika yeeiii uye karoti, unogona kushandisa chiBulgaria pepper inotapira, tomate, nyemba pods, zucchini kana eggplant nyama, peas or sweet sweet, zvichiita kuti uzvive iwe pachako.
Zvisungo:
- rizi - 1 girazi;
- ChiBulgaria pepper uye tomate - 2 pcs;;
- akaomeswa apricots kana omiswa prunes - 100 g;
- anyanisi uye karoti - 1 pc.;
- mafuta emiriwo - 150 ml;
- nezvinonhuwira zvepirafimi;
- munyu, pepper.
Kugadzirira
- Fry onion nemakaroti.
- Wedzera tsvina yakagadzirwa uye tomate, fry kwemaminitsi mashanu.
- Fura zvinonhuwira, shandisa rizi uye udururire mvura kuti uvhare zviri mukati ma2 cm.
- Podsalivayut pilaf nemiriwo isina nyama, kubika pasina chifukidziro pamhepo inopisa kwemaminitsi gumi nemaminitsi gumi nemashanu, ndokuvhara chigadziko uye kuvhara chikafu chacho kusvika pakuzara kwehutu.
Pilaf ne quince pasina nyama - recipe
Gadzirira kunyangadza pilaf pasina nyama kunogona kuva ne quince. Zvisinei, pano iwe unoda kuziva dzimwe nzira dzinokubvumira kuti uchengetedze kutendeseka kwezvibereko zvakatemwa uye, sechigumisiro, kutarisa kwakanaka uye kudiwa kwekudya kwezvokudya. Kutangira caramelization yezvidimbu nekuwedzera kwezira nekuwedzerwa kwekugadzira dhipini muchoto kuchava chinhu chikuru kune teknolojia.
Zvisungo:
- rice - 2 makapu;
- onion - 2 zvidimbu;
- quince - 3 zvidimbu;
- tsvina - 0,5 tsp.
- shuga - 1 tbsp. spoon;
- mafuta ezvirimwa - 200 ml;
- zira - 2 pinch;
- munyu, pepper.
Kugadzirira
- Fry the anon in half the butter, add the turmeric at the end.
- Mune mafuta akasara, quilted chopped quince inopararira pamusoro payo yakasara ganda, inosaswa nezira uye shuga, yakafukidzirwa nechifukidzo, dzimwe nguva zvichinyaradza.
- Mushure mekupedza shuga, bvisa chifukidzo uye bvumira mhepo inoputika, uye ivhare caramel nezvimedu.
- Birai zvakagadzirirwa murozi, akaiswa muzvigaro mubhokisi kana saucepan, kushandura ne anyezi uye quince.
- Gadzirira pilaf ne quince pasina nyama pasi pechifukidziro mumhepo inopisa kusvika ku100-120 degree yevhisi kwemaawa maviri.
Pilaf newaini isina nyama
Izvo zvinoshamisa zvinonaka pilaf pasina nyama, mutsara waro unosanganisira kuwedzera kuumbwa kwemiriwo yakasvibira uye mushonga unofadza, uyo munyaya iyi yakabikwa zvakasiyana uye inowanikwa mumucheka we rice nekugadzirira kwayo. Zvishoma mhowe zvinosara zvachose, izvo zvichabatsira kuonekwa kwese kwezvokudya.
Zvisungo:
- rice - 300 g;
- mushroom - 200 g;
- anyanisi uye karoti - 2 pcs;;
- ChiBulgarian pepper - 1 pc .;
- mafuta emiriwo - 150 ml;
- garlic - 2 misoro;
- zvinonhuwira zvepilaf - 1 tbsp. spoon;
- munyu, pepper, mishonga.
Kugadzirira
- Muna 2/3 batafura fry anyanisi uye karoti, isai zvinonhuwira, mupunga uye mudurure mu 0.5 litita emvura.
- Gadzirira chikafu kusvikira unyoro hwezviyo, uwedzere garlic mukuita.
- Pamafuta akasara fry the mushrooms kusvikira mhepo inoputika.
- Wedzera pepper, nguva, fry kweimwe maminitsi gumi, uye wobva wawedzera kune rice.
Pilaf ne chickpea recipe pasina nyama
Kushayikwa kwenyama mu pilaf kunogona kubhadharwa nekuwedzera kweprotein-rich chickpeas. Pea inotangira maawa gumi nemaviri kana kuti usiku humwe mune mudziyo nemvura inotonhora, iyo inoderedza nguva yekupisa kwayo. Mukuwedzera kune zviitiko zvekare, unogona kuwedzera mutsva wakachena kana pasi.
Zvisungo:
- rizi - 150 g;
- chickpea - 100 g;
- onion - 1 piece;
- karoti - 4 pcs;;
- mafuta ezvirimwa - 100 ml;
- garlic - 2 misoro;
- zvinonhuwira zvepilaf - 1 tbsp. spoon;
- munyu, pepper.
Kugadzirira
- Fry onion uye karoti, onai chickpeas yakanyorova, zvinonhuwira, girazi remvura inopisa uye gadzirai 30-40 maminitsi.
- Kurara mupunga wehope, dururira mvura inodzika kuti uvhare 2 cm, munyu, pepper, kubatsiridza misoro yegoriki.
- Gadzirira pilaf pasina nyama nechickpeas pamusoro pemhepo inopisa kusvikira hunyoro hunyanya.
Pilaf kubva kuBurgur pasina nyama
Pilaf isina nyama inyeredzi inogona kuurayiwa uchishandisa bulgur panzvimbo yemupunga, iyo isingadyi kushambidza kwekutanga uye yakawedzerwa kune frying yearidho nemiriwo muomarara wakaoma. Usati wawedzera mvura, croup inobikwa zvishoma, kuitira kuti iwane kunakidza kunoshamisa uye kuora.
Zvisungo:
- bulgur - 1 girazi;
- mushroom - 200 g;
- anyanisi uye karoti - 1 pc.;
- tomato - 1 pc .;
- mafuta ezvirimwa - 70 ml;
- garlic - 1 musoro;
- nezvinonhuwira zvepirafimi;
- munyu, pepper.
Kugadzirira
- Fry onion nemakaroti.
- Wedzera zvinonhuwira, bulgur, uye mushure memaminitsi mashoma zvakasiyana zvakabikwa mushwa uye tomato.
- Dururirai makapu maviri emvura inopisa, shandisa munyu uye gadzira pilaf nehuturi pasina nyama usati wanyora mvura yose.
Sweet pilaf pasina nyama
Iwe unogona kubika jisi kubva murizi usina nyama pamwe nekuwedzerwa kwezvibereko zvakaomeswa zvakasimwa nemichero inotapira, zvichiita kuti tive, inonaka, inonaka uye inonaka isiri yezvokudya. Zvimwe zvakakodzera pano hazvirevi zvinonhuwira zvepilaf, asi zvinonhuwira seminamoni, vanilla, safironi. Kwete kudarika zvakanyanya muhutano huchava nhungai shoma dzakaoma.
Zvisungo:
- rizi - 1 girazi;
- mazambiringa akaomeswa, apricots akaomeswa, michero yakagadzirwa nemiti - 0.5 magirasi rimwe nerimwe;
- mafuta ezvirimwa - 70 ml;
- nezvinonhuhwira, kuti vazvidye;
- munyu, shuga tsvuku.
Kugadzirira
- Bira mumvura ine munyu kusvikira wapedza gorosi.
- Pamafuta kwemaminitsi mashoma fry mtutu, gadzira michero yakaomeswa uye michero yakakangwa, fry kwemaminitsi mashanu.
- Wedzerai spoonful ye shuga yakasvibirira, zvinonhuwira, 2 tablespoons emvura uye gadzira pasi pechifukidzo kwemaminitsi gumi.
- Wedzera rizi, kusanganisa, kushambidza kwemaminitsi 3-5.
Pilaf ine pungu pasina nyama
MuBhurara, kazhinji yakagadzirwa pilaf isina nyama mumuchengete pamwe nekuwedzerwa kwekungu uye mazambiringa. Iyo inonaka inoshamisa yeidyo iyi haizosiyi isina hanya chero gourmet. Nzvimbo isingagoneki munguva ino kunze kwezira ichava safuroni, iyo inogona kushandurwa ne marigolds, ichiwedzera iyo iyo inopisa karoti, yakafanana nemafuta akaomeswa.
Zvisungo:
- rice - 500 g;
- dzungu - 350 g;
- mazambiringa akaomeswa - 1 maoko;
- anyanisi - 250 g;
- karoti - 400 g;
- mafuta emiriwo - 150 ml;
- zir - 0.5 teaspoons;
- Saffron uye tsvina - piniki;
- munyu, pepper.
Kugadzirira
- Onion Fry anyanisi, add turmeric.
- Itai karoti, fry kusvikira yakanyorova, nguva nezira, safoni.
- Wedzerai mazambiringa akaoma, makungu makungu, fry kwemaminitsi mashanu.
- Paridzai mucheka wemupunga, dururirai litari yemvura inodzika, munyu, kubika pilaf pasina nyama musati mawana unyoro.
Pilaf ine nyemba isina nyama - mutsva
Sekuwedzera kwekudya kwemonic pilaf, unogona kushandisa nyemba pane nyama, iyo inofanirwa kuve yakanamirwa kwemaawa gumi nemaviri zvisati zvaitika. Mukuwedzera, iyo yakagadzirwa inogona kuwedzerwa nemimwe miriwo kana kuti inotanga kubikwa zvakasati yasati yasvava yose yehu fungi: musango kana mushonga.
Zvisungo:
- rice - 300 g;
- mvura - 1 l;
- bhinzi - 200 g;
- onion - 2 zvidimbu;
- karoti - 3 zvidimbu;
- mafuta emiriwo - 150 ml;
- season for for -;
- munyu, pepper.
Kugadzirira
- Fry onion uye karoti.
- Wedzera zvinonhuwira, nyemba, shandisa mvura inopisa uye gadzira kusvikira unyoro hwemajisi.
- Isa risi, udire mune mamwe mvura, munyu pilaf nemabhandi asina nyama uye kubika pamusoro pepakati mukati mehuni kusvika kunonoka kwezvokudya uye kuvhara unyoro hwose.
Pilaf isina nyama mune multivariate - recipe
Pasina mapurgrimage, pilaf isina nyama mune multivariate inogadzirwa pasina dambudziko rakawandisa . Iyo kamukira inogona kugadziriswa kune zvaunofarira, kuchinja kana kuwedzera mazambiringa akaomeswa nemimwe michero yakaomeswa, quince, miriwo, mabiki akabikwa kana akabikwa, akabikwa zvakasiyana kana kuti ane zirvak kune nyemba dzakagadzirirwa.
Zvisungo:
- rizi - 1 girazi;
- mvura - 2 makapu;
- anyanisi uye karoti - 2 pcs;;
- mazambiringa akaomeswa uye barberry - 2 tbsp. makapu;
- mafuta ezvirimwa - 100 ml;
- season for for -;
- garlic - 1 musoro;
- munyu, pepper.
Kugadzirira
- Pa "Bake" Fry anyanisi uye karoti.
- Wedzera zvakasara zvinoshandiswa, tumira chimbo kune "Pilaf" mode, gadzirira pamberi pechiratidzo