Mbatata yakasvibiswa inogara ichiuya pamatafura edu. Yakakanganiswa nekamu kana mukaka, mafuta uye munyu, maduku mbatata anogona kushamisika, asi kana iwe uchitevera chinangwa chakadaro - gadzira shanduro yeAmerica yezvinotapira dzinodonha.
Nezvekugadzira mbatata yakashambadza muAmerican style, tichataura zvakare.
Mbatata yakasvibira nechesi muAmerican style
Zvisungo:
- mbatata - 1,5 kg;
- bata - 4 tbsp. makapu;
- kirimu yakasviba - 225 g;
- grated rakaoma cheese - 225 g;
- munyu - 1 teaspoon;
- pepper - 1/2 tsp.
Kugadzirira
Ovheni inopisa kusvika kuma12 degrees. Chimiro chekubikwa chakakanyiwa nemafuta emichero.
Mazamu angu, akachenesa uye akacheka mu cubes. Zadza zvose nemvura inotonhora uye gadzirira maminitsi gumi nemashanu. Pamagumo ekubika, tinonwa mvura yakawanda.
Dzadzai mazamu akanaka nehutu uye murove nemusanganisi kwemaminitsi maviri. Wedzera kamuki uye mukisi wakasviba kusvika hafu uye grated cheese, uyewo pepper, zvakare whisk kusvika yakanyorova. Isu tinoshandisa mbatata yakasviba mukati mekubika kubika uye tinosasa nechesi yakasara. Bika ndiro iyo kwemaminitsi makumi maviri muvheni uye mushumire, kusaswa nemishonga uye pasi pevhu.
Recipe yemapatata yakashamba muAmerican style neParmesan
Iyo yakatanga kushandiswa yemapatata yakasvibiswa, yakabikwa maererano neshoko iri, yakanyatsonaka kune rimwe fomu nenzira yebhefet tafura.
Zvisungo:
- kartofoel (yakakura) - 4 pcs;;
- mafuta ezvirimwa;
- kusvuta chicken chifu - 1 pc.;
- hot sauce - 1/2 tbsp;;
- munyu, pepper - kuravira;
- grated parmesan - 1 handful;
- grated cheddar - 1/3 yezana remakore;
- bhuruu yebhuruu - 1/3 yezana remakore;
- bhuruu eiii;
- kirimu yakasviba.
Kugadzirira
Mbatata inorohwa neforogo uye inobhaira muvheni yepakutanga kwemaawa makumi maviri kweawa imwe chete. Mushure menguva iyo tubers yakanyorova uye kudyiwa pamwe nehafu. Kushandisa teaspoon, tinotora nyama yemazamu,
Nyuchi inobatwa mufibisi uye inosanganiswa nemucheka mutsvuku . Mbatata yemapupa yakakanganiswa nechesi uye yakasanganiswa nehuku. Dzadzai musanganiswa unogadzirwa nemapapiro emahombe uye mudzokere kune grill kusvikira cheese inyauka. Pamusoro pebhodekari yakabikwa, tinoisa kamuki kadiki uye tinosasa ndiro iyo yakakoswa. Shandisai mbatata yakasviba inopisa nemichero mutsva kana muchero wemavara.