Paunenge uchirima miriwo kuti uone kuti kukohwa kwakakosha kunoteerera nguva yekudyara. Varimi vekutanga vanotanga kuziva nguva yekudyara kabichi pamichero.
Miti yekudyara kabichi yemichero
Pakusarudza nguva yekudyara kabichi, michero inofanira kunge yakavakirwa pamhando dzakasiyana-siyana yemiriwo tsika. Mhando dzekutanga-kubvisa kabichi, dzinogona kubhururuka kutanga kweJuly, kudyara kunopera Februvhu kana kutanga kwaMarch. Mid-uye mbeu dzekupedzisira-dzinomwa dzinofanira kudyarwa pamagumo aMarch. Asi iyi inongova nguva yakatarwa. Kana uchidyara mbeu yekakichi, michero inofungidzirwawo munharaunda chaiyo munharaunda yacho. Agrotechnicians vanokurudzira kudyara kabichi kwema50 - 60 mazuva asati asarudzwa kudyarwa kwezvirimwa pasi.
Ko kukura kabichi michero?
Kudyara kabichi nokuda kwezvirimwa zvinogadzirwa mumabhokisi kana makapu. Chibvumirano chekukohwa kwakanaka munguva yemberi chichava chimiro chembeu, saka mbeu huru inofanira kusarudzwa. Inokurudzirwa kuderedza mbeu kwemaminitsi makumi maviri mumvura inopisa (+ 45 ... + 50 degrees), uye maminitsi mashomanana kuti avabate mumvura inotonhora. Mbeu dzinofukidzwa nehupamhi hwevhu kwete kupfuura 1 centimita. Pakarepo mushure mekudyara mbeu inonwiwa, kuwedzererwa kunoshandiswa kunoitwa nyika sezvainooma. Iyo yakanyanya kutonhora muvhiki yekutanga ndeye6 + + 12 degrees.
Mbeu dzinooneka zvakanaka nokukurumidza - musi wechitatu kusvika wechishanu. Mazuva mashomanana gare gare, mabhokisi aya anoonekwa munzvimbo inotonhora. Kuonekwa kwemazai echokwadi chaiwo chiratidzo chekudonha, asi nzvimbo iri pakati pemiti yakakura inofanira kuva inenge masendimita matanhatu.Kuchengetedzwa kwemuti midzi zviri nani kushandisa cubes ine utano kana peat pots. Ivhu rinosanganiswa rinogadzirwa kubva peat (7 zvikamu), humus (2 zvikamu), turf uye mullein (1 chikamu chimwe nechimwe chikamu). Mushonga wakakonzerwa zvakanaka unotemwa muzvikamu zviduku, imwe neimwe inosvika 6x6x6 cm muhukuru.Unewo unogona kushandisa kadhibhodhi kana mapikisi epurasitiki akazadzwa nemusanganiswa wepamusoro wepasi, asi kana uchinge wakakura miche yekambichi yakatanga, mbeu dzekudya dzinokubvumira kuti uve nemisoro yakakura anenge masvondo maviri apfuura, nekuda kwehutsika hwemidzi miti.
Kwapera vhiki mushure mekutora, midziyo ine mbesa inotaridzirwa kune chando chemafuta uye inogadzirwa. Izvo zvinoshandiswa kudiridza manyowa kana shiri dzinodonha. Zvinokwanisika kushandisa urea kana ammonium nitrate . Inokurudzirwa kuchengetedza kutonhora mu hotbed pa14 + ... + 18 degrees masikati, + 7 ... + 10 degrees usiku. Kana iyo inopisa yakanyanya kupisa mumagetsi echando inofanirwa kuvharidzira imba yacho, asi kusatora zvinyorwa. Kana mamiriro okunze achidziya, mahwendefa emagetsi anokwanisa kuzarurirwa kwechinguva.
Muna May, wakasima miche mumabhedha. Matsime acho ari kure ne40 cm Kutanga, pamusoro peyita yemvura inodururirwa mukati uye gwenzi rinodyarwa zvakananga mumatope. Kusvikira kune jasi riri pasi, simiti inofukidzwa nevhu.
Mirairo yekukura nekudyara kabichi mbeu
- Mbeu dzakakwana hadzina mashizha mashanu echokwadi;
- paunenge uchitora, zvakakosha kukanda kunze miche iyo isina simba, inotapukirwa nefungus kana isina apical buds;
- iyo kupisa kwemaji apo kunwisa mbeu inofanira kunge iri 2 kusvika ku3 digiri kumusoro kupfuura kutonhora kwenyika;
- Usati wadyara micheti mazuva mashomanana anofanira kuchengeta kutonhorera mukati mekushisa muzuva riri pedyo nekupisa kwemhepo mumugwagwa;
- nokuda kwekugara, zvinosarudza kusarudza mamiriro okunze emvura kana kuti nguva yamadekwana kuitira kuti tsika dzingakurumidza kutora midzi;
- Isai kudyara pamusoro pevhu rakaoma. Izvi zvinogona kudzivirira kupfurikidza kwekubuda kwehuputi hwemhepo uye kudzivirira pakusangana kwekugadzirwa kwepasi pasi;
- mumazuva okutanga okudyara kabichi inofanira kuva pritenyat.