Itafura yemafaro inowanzoshongedzwa nemashizha. Uye zvakanyanya, zviri nani, zvinonakidza uye zvakanyanya. Mimwe yezvakanyanya kufanirwa ndeyeji yemashizha nehuku uye mushroom zvigaro kana pasina ivo, mapepa atichagovera.
"Glade" saladi newaini mushonga uye huku
Zvisungo:
- mbatata - 170 g;
- karoti - 70 g;
- makapuwa mushroom - 190-200 g;
- chicken fillet - 270-300 g;
- mazai - zvikamu zvina;
- cheese yakagadzirwa - 1 pasepa;
- cherry tomato - 3 pcs;;
- miorivhi - 3 zvidimbu;
- mayonnaise ;
- parsley;
- mafuta ezvirimwa;
- munyu.
Kugadzirira
Maroti anobviswa uye akaomeswa. Chicken fillet, mbatata uye mazai zvinogadzirwa muzvisikwa zvakasiyana. Mbatatisi nemazai anocheneswa uye akabviswa, asi 1 mazai akadzimwa. Wedzerai mayonnaise kune mbatatisi uye funganisa. Marinated mushroom uye chicken zvakakoswa. Cream cheese mushure memaminitsi makumi matatu ekuzarura mufiriji, grate.
Isu tinoparadzira dhekutanga rembatata. Zvadaro tevera mishonga, mazai vatsvene, huku, mazai yolk, cheese, karoti. Isu tinogadzika imwe neimwe neyayonnaise, tichiiisa nenzira yehuta.
Kubva puroteni yakakonzerwa tinochera maruva. Mata tomate akacheka mukati mehafu uye anoita mavaribird, achiwedzera maziso nematombo pamapapiro emirivhi. Tinogovera hukomba hwakagadzirirwa pamusoro pe lettuce - maruva nemadzibugs. Pakati pavo vanorara mashizha eparsley. Mucheka wakaisvonaka wakagadzirira!
Chirungu cheSvondo nehuku uye mushwa
Zvisungo:
- hukui - 320 g;
- pineapples makedheni - 140 g;
- vanokanganisa - 30 g;
- makapuwa mushroom - 180 g;
- mazai - 3 pcs.
- Dijon masinadhi - 1 teaspoon;
- kirimu yakasviba - 100 ml.
Kugadzirira
Chifu chinenge chakabikwa uye chakagurwa. Maninapura anokandirwa kuita makerubhi, kana akachengetedzwa nemhete. Kana vakagurwa kare, havagoni kubatwa. Mazai mushure mekubika vanochekwa mu cubes. Mbeu dzakakamurwa kuva zvikamu 2-4.
Tinobatanidza zvose zvinosanganisa, kusanganisira kirimu yakasviba nemasitadhi, uye kuisa pasi pamahwendefa.
Salad Tale nehuku uye mushroom wakabikwa
Zvisungo:
- boiled chicken fillet - 320 g;
- mushonga mutsva - 180 g;
- cheese - 70 g;
- mbatata - 240 g;
- bhuruu eiii;
- cream yakasviba - 80-90 ml;
- mazambiringa - 100 g;
- mustard - 1 teaspoon;
- parsley - 3 matavi;
- munyu;
- mafuta ezvirimwa.
Kugadzirira
Tinogadzirira mushwa: tinochenesa nzvimbo dzakasviba, zvangu. Tinovacheka pamwe chete nemapuleti madete. Fry mufuta, munyu uye inotonhora. Mbatata yakabikwa muyunifomu, yakadururira mvura inotonhorera, yakacheneswa uye yakabviswa. Tinochera anyoro ezvimedu kuti tiite zvindori zviduku. Kubva mucheki ne grater tinoita shavings. Isu tinosunganidza masardard, mukisi wakaoma uye munyu muhari. Ne muteu unogumisira tichazora imwe nhete ye lettuce.
Tinotanga sangano. Itai mhete yehafu yezamu. Zvadaro chicken, mushwa, zvinyoro eiii, kwete kukanganwa pamusoro pehutsetse hwehutu hwemasitadhi. Tinoisa chikamu chechipiri chemazamu. Tinovhara ne cheese shavings, tinoshongedza nemashizha eparsley nehafu yemazambiringa.
Saladi "Zuva reSaruva" rine huku uye mushwa
Zvisungo:
- kusvuta huku - 280-300 g;
- miorivhi - 180 g;
- cheese - 120 g;
- marinated mushroom - 170 g;
- mayonnaise;
- chips - 1 medium package;
- mazai - 3 pcs.
Kugadzirira
Birai mazai, chill uye muparadzanise. Zvitatu zvakasiyana pane grater squirrels uye yolks. Huchi inoputa uye mushonga wemarinated inopwanyika nemapande tsvina. Tinoita shavings of cheese.
Isu tinopararira pane zvingwa zvekudya kubva kune huku, girai nemayonnaise. Zvadaro, shandisai huku newaini mushonga. Zvakare mayonnaise. Chechitatu mazai evha, inoteverwa cheese chips. Pedzisa gungano rezvidimbu zvine mavara.
Durai maorivhi muhafu uye muaparadzire pamusoro pechando. Pamuganhu tinoita sunflower petals kubva pachips. Saradi yakagadzirira!