Haasi mutevedzeri wese anoziva kubika kudya kunonaka kwegwayana uye mamwe mapepa chaiwo achakubatsira iwe kusiyanisa mapeji, uye ndiyo inonyanya kunakidza, iri kwauri.
Inofadza sei kubika muto kharcho kubva pagwayana?
Zvisungo:
- Chibereko chegwayana - 1 kg;
- karoti - 1 piece;
- onion - 2 anyanisi;
- celery midzi - 150 g;
- parsley midzi - 100 g;
- tomato - 1 pc .;
- tomato paste (rima) - ½ st. makapu;
- rice - 100 g;
- tkemali - 2 tbsp. makapu;
- pepper tsvuku tsvina - 1 pepper;
- parsley - 1 bunch;
- coriander - 1 bunch;
- garlic - 4 meno;
- chiremba - 1 chidimbu;
- rakanaka - ½ tsp;
- coriander ivhu - ½ tsp;
- уцхо-сунели - 1 teaspoon;
- badonia;
- azhika - 1 teaspoon;
- tsvuku tsvuku - 10 peas;
- mafuta ezvirimwa - 35 g;
- peputa anonhuhwirira - 5 peas;
- munyu.
Kugadzirira
Gadzirira gadziriro kubva kumucheka, sezvo kharcho inonyanya soup. Shamba nyama nemakwenzi maviri emakwenzi maviri uye uise mumvura inotonhora, wozoshisa. Mushure mokumirira yemota, unofanira kubvisa mhutu, iyo inofanira kuumbwa. Gadzirai makaroti uye mucheke muzvimedu zvitatu zvakasungirirwa mumucu, imwe yeiiii zvakanaka kushambidza uye kwete yakachena zvakakwana, ezvo mucheke muzvimiso zvina, asiwo kwete kumagumo, kuitira kuti bhari isaputsike uye iise mutsva. Zvadaro, mumukaka, kuderedza midzi yeselery uye parsley, uyewo peppercorns, haafaniri kuisa munyu mumucheka panguva iyi.
Bhochi yechipiri inonatswa zvachose uye ichichera muine chikamu chechindori, udire mafuta mumoto wepando uye uise anonia, wozoshandura kupisa. Iwe haufaniri kushanya anyezi muzwi chaiwo rezwi, inoda kupisa zvakanaka, kuitira kuti irasikirwe nemuvara wayo, iite nyore uye ipe ruvara rwayo kune bhotela, asi hairi kuwana ruzivo rwakaomeswa. Pamusoro pematata, ita zvigadziriswa uye uise mumucheka, uye mushure memaminitsi mashomanana uzviendese mumudziyo wemvura inotonhorera, zvino uzvigadzire uye uupure mumakumbo maduku, mushure mekunge uwedzere pamwe chete nekarato paste yeiiii mune pani rinopisa. Uyewo mune gango ugodira zvigunwe zvishoma zvemuputi uye uise maminitsi mashanu tomate neeiii.
Kubva pane pani, tora miriwo nemidzi, iwe hauchazovatsvakizve, uye uise zviri mukati pepani muvha, uise tkemali ipapo. Iye zvino munyu weramangwana grub, uye uchidurura zvakapisa pepper inopisa, uiendese mupupu. Gadzirai greens uye garlic nekusanganisa musanganiswa wavo mumwe chete, isa raisi mumukaka uye kana yava kuda kugadzirira, inyura muzvinonhuwira zvose, uye mushure memaminitsi mashanu uwedzere musanganiswa wemadhishi uye garlic, uye ipapo bvisa muto.
Armenian mutton shurpa soup - recipe
Zvisungo:
- gwayana rine mapfupa - 1,5 kg;
- anyanisi - 4 anyanisi;
- tomato - 4 pcs;;
- karoti - 3 zvidimbu;
- pepper inotapira (duku) - 10 pcs;;
- mbatata (kwete huru) - 7 zvidimbu;
- coriander - 1 bunch;
- parsley - 1 bunch;
- pepper zvinonaka - 1 pepper;
- mafuta ezvirimwa - 50 g;
- zvinonaka, zira, basil, coriander, pepper, shuga;
- munyu.
Kugadzirira
Shamba nyama, siya zvimwe zvemaspuru pamapfupa, uye zvakasarudzwa uye zvakatemwa, asi kwete zvakanaka. Inorova mubhokisi uye zvakasiyana, kutanga chii chiri pfupa, kuchigadzirisa mushure mekucheka, uye zvadaro zvidimbu zvepasp pamwe neeiii, zvigurwa muchina chetenderedzwa. Chikoro chakasungirirwa mumakishi makuru uye chibatanidzai anyanisi nenyama, kumirira kwemaminitsi mashanu, usawedzera zvisingagadziriswa 3 tomato. Pepper inotapira uye 4 peppercorns dzinodonhedzwa mumakamuri makuru, mushure mekubvisa mbeu nevanomweya, ndokuisa tsuropiki yakakanyiwa mubhokisi uye muduruke mvura shoma. Nyokwe nenzira iyi, miriwo ine maspirita anenge nehafu yeawa,
Idya ichi shurpa zvakasiyana, muto inodururwa mumudziyo, nemiriwo ine nyama inopararira kune imwe iplate.