Kubudirira kubudirira aubergine pamichero inokubvumira kuti uve nesimba uye unhu hwakanaka huri hwakasiyana-siyana, huchakurumidza huka midzi munzvimbo yakazaruka uye hugovera kukohwa kwakanakisisa. Basa redu rinonyatsogona kumba, asi nokuda kwaro rinoshandiswa rinoda kuratidzira nekucherechedza mitemo mikuru yekuchengeta michero yemunda wekurima.
Mashiro - mbeu dzinokura
Mumhuri yeunightshade miriwo yepuropulo inonzi inonzi thermophilic uye inopricious plants. Pamberi pekuonekwa kwemarudzi emazuva ano, ivo vakagadzirwa chete mumativi ekumaodzanyemba kana kuunza michero yakagadzirwa yakabva kune imwe nyika. Zvishoma nezvishoma vagari vemazhizha vakagadzira nzira dzakabudirira dzekuwana michero yavo pachavo yezvipukiti, kukura michero ine utano mumunda wekurima wekurima wakaguma kuonekwa seisingakoshi.
Kugadzirira kweikupura mbeu yekudyara pamichero
Kurongedza nekugadzira zvakasara zvekugadzira basa, murimi wekurima anowedzera kukura uye anoderedza kukanganisa kwemaitiro kunokonzerwa nekupararira kwezvirwere zvefungal. Kunze kwekushandiswa - kushandiswa kwemiti yakavezwa kana yakavara yekutengeswa kwenyika. Vanopinda nepakati pezvikamu zvose zvekugadzirira mumapurazi ekuberekesa asati atengeswa. Kunyora kushandiswa kweiiiii mbeu isati yasimwa pamichero inosanganisira kupfeka nekurapa zvirwere zvinoshandiswa pakushandura mafungiro, kupinda mune kukura kunokurudzira uye kunotevera kunomera.
Shiraplant processing options:
- Gadzirirai mbeu usati wadyara pazvirimwa mumvura inodziya (inenge 52 ° C), wozoisa mumvura inotonhorera kwemaminitsi mashomanana. Chikamu chekupedzisira - kusvetwa kwezuva rezvinhu mukati me 0.01% solution ye potassium humate muchitonho chemukati.
- Nzira iri nyore uye isingabatsiri yekuisa majekiseni aya - isa mbeu mbeu 1.5 muzana ye potassium permanganate kwehafu yeawa, wozoisuka mumvura inodziya.
- Kudyara aubergine pamichero kunopa migumisiro yakaisvonaka kana usati watanga kuisa zvinhu mumushonga wekukura. Izvi zvinotevera zvakagadzirwa zvakakodzera: "Baikal EM1", "Novosil", "Heteroauxin", "Ideal", mhinduro yehuni ash kana nitrophosks.
Ndeipi yekudyara aubergines pamichero?
Pakati pevhesi, kukura kwembeu yakasimba yeyi nhatshade tsika inotora kusvika kumazuva makumi manomwe nema80. Kusarudza nguva yakakwana yekudyara aubergine pamichero, unofunga kutarisa mamiriro ekunze munharaunda yako, varietal maitiro, kuvapo mumunda wefrimu yemafirimu kana yekunatsa. Kana mbeu yacho ichibudiswa munguva yechando kana kutanga kweMarch, saka pasina kuisa mwenje michina nemichero isingagoni kuita. Muchiedza chisina kunaka, miti yakawanda, yakaremara uye ine simba inokura, isingagoni kubereka zvakanaka. Zviri nani kutsiva mazuva ekudyara pakupera kwaMarch pane kuparadza mbeu duku.
Nzira yekugadzira zvakadini eggplant miche?
Mune basa rokudyara arubine pamichero, kugadzirirwa kwakakodzera kwevhu uye kusarudzwa kwezvigadziriswa pakukura miche kunotora basa guru. Nokuda kweizvi, zvinoda kushandisa substrate yemuviri uye acidid ya 6.0 pH kusvika pH 6.7. Patinenge tichishandisa munda wekurima, tinofanira kunge tisingasvibisi ivhu (pa -15 ° C) kana kuidya muchoto. Kazhinji varimi vanoshandisa sarudzo yakasimba ye potassium permanganate kana imwe fungicide vasati vadyara kuti vashandise.
Nzvimbo dzasarudzo dzekudyara aubergine pamichero:
- 2 chikamu chemuvhuti, 1 chikamu chepasi peat, 0.5 zvikamu zvepamusoro zvakapararira uye zvisina kuvharirwa.
- Kwemamiriyoni gumi emunda kubva mubindu tinotora 0,5 makapu ehuni, hupuniki yeurea ne potassium sulphate, kikapu che superphosphate.
- Tinoshandisa sod land, peat nerwizi rwejecha mune zvakaenzana zvakaenzana.
- Tinotora zvikamu zvitatu zvevhu, mashizha pasi uye humus, ezvo uwedzere 1 chikamu perlite kusvika mumudziyo uye ungananisa zvose zvakanaka.
Ndezvipi zvakadzama zvatinofanira kudyara eggplants yezvirimwa?
Iyo ivhu inofanira kudirwa mumabhosi kwete kusvika kumuromo, kusiya zvishoma masentimita kumativi ebhokisi. Zuva risati rabima, takateura ivhu nechinangwa chemanganese kana kuti midzi fungicide. The primer inofanira kuoma zvishoma. Izvo zvinodikanwa kuti, mushure mekugadziriswa nemaoko, mvura inobva pasi haisati yasimuka, asi maumbwe akaumbwa haagumburwi. Kukura kwakanyanya kwekudyara mbeu yepuroplant mbeu yemichero inosvika 1-1.5 cm Kureba pakati pemiganhu ndeye 3-4 cm Mukati, tinoisa mbeu imwe imwe neimwe pashure pe 1.5 cm.
Kuchengetwa kwepuroplant micheji pamba
Iyi tsika inofanira kuchengetwa zuva kana pasi pemarambi kwemaawa gumi nemaviri. Kana zvisina kudaro, iyo yakagadziriswa yakaonda, uye mbeu dzinowanzorwara. Mushure mekubereka mbeu, tinoramba tiine kutonhora kusvika 28 ° C. Nekuuya kwemafuro okutanga, firimu inobviswa mumabhokisi. Kuchengetwa kwezvirimwa zvepuroplant mushure mokunge maruva acho akasiyana, kutonhora kunopera kwevhiki imwe masikati kusvika 16 ° C. Apo mbesa dzose dzinokwira uye dzichiwedzera simba, unogona kusimudza kutonhora nezuva rakasviba kusvika 26 ° C, mumazuva masikati - kusvika 20 ° C, usiku - anenge 16 ° C.
Nzira yekudyara mbeu dzepuroplanti?
Kana iyo substrate yemuviri yakagadzirirwa zvakanaka, zvino kufungira mbeu yepuroplant pamba hakudi kushandiswa kwemasarudzo anokosha. Inokodzera kukanganiswa kwehuni yehuni kana eggshell yakagadzirwa zvakanaka. Kuonekwa kwemavara mashizha matsva kunoratidza kusava nekudya kwakakwana kwezvirimwa. Izvi zvinotungamirira kune kudyara kwebhabheri pamichero muvhu rakaipa pasina humus, asi nehuwandu hwejecha kana peat.
Mapoka akareruka ekudyisa mazai anomera mbeu:
- Kumusoro kupfekedzwa nekuputika kwebhanana-tsvina zvitatu zvezvibereko 2 litita emvura inodziya uye simira kusvika mumazuva matatu.
- Pamusoro pokupfekedza kwepamusoro, gadzira 30 g ye potassium nitrate mubhodhi remvura.
- Dhirirai 5 g yemuunyuti, 15 g we superphosphate uye 10 g ye potassium munyu pahombodo yemvura.
- Shandisa maererano nemirayiridzo yakagadzirwa-yakaoma yakaoma manyowa - "Kemira-Lux", "Bioton", "Simba rehutano" kana kuti mimwe yakafanana.
Sei eggplant miche inowira?
Kazhinji vashandi vasingazivi vanotendeuka uye vanowira kumbeu michero yekuchera kumusha, chii chavanofanira kuita munyaya iyi kuchengetedza micheche duku? Aya matambudziko anokonzerwa nezvinokonzera zvakasiyana-zvirwere, kuonekwa kwezvisikwa, kuumbwa kwevhu husina kunaka, kuputsa kwehurumende yekutonhora kana kunwisa kusina kunaka. Tinofanira kufunga zvose zvingasarudzwa nekukurumidza uye nenguva yekutsungirira nhamo uye kudzivirira kudzoka kwayo.
Kakawanda kufa kwevanai, mapepisi kana tomato kunokonzera gumbo dema - chirwere chinotyisa chinokanganisa muchero wemudzimai wechidiki. Muzviitiko zvizhinji, zvinowanikwa muchitsauko chema 2-3 mapepa. Zvirwere zvepachigoni zvinokurumidza kukurumidza nekunyoroka kwepamusoro uye kusimwa kwakasimbiswa. Nzira dzakanakisisa dzekurwisa fungidzi dzinokuvadza dziri kudyara mbeu mumanganese kana mumagadziro anokurudzira, kudzivirira kudzivirira ivhu nemafungicides, calcining kana kupisa ivhu.
Nzira dzokubvisa gumbo rima:
- Nehutachiona hwakakura pakarepo unorega mbeu dzakanaka mune imwe mudziyo.
- Wedzera fungicides "Fitosporin", "Maxim" kana mifananidzo yavo kune tafura yekudiridza.
- Ventilate shoots, iyo yakafukidzwa nefirimu.
- Nenguva iyo bvisa mbesa dzepuroplant ne zviratidzo zvehutachiona.
- Kudyara aubergine pamichero kunofanira kunwa mvura zvishomanana, kudzivisa kushanduka kwekushanda.
- Mvura iyo ivhu rakavhiringidzika nemichero ine simba rakasimba remanganese kana 1% solution ye Bordeaux liquid.
Kusarudza mbesa yemazai pane mbeu
Zvisarudzo zvinoshandiswa apo mashizha maviri chaiwo anooneka. Mbeu dzakasvibirira dzinotambura nehutano uhwu huri hwakaoma uye huzhinji huri kurwara. Zvinokurudzirwa kudyara michina mitsva mumakapu akasiyana nemamita 10 cm Kuti zviite basa racho, zviri nani kushandisa substrate yemuviri nehuwandu hwakafanana nekudyara mbeu kuti uite basa rokutora eggplants pamichero.
Isu tinoedza kuti tisakanganise denga revhu nemidzi. Kuita kuti kubudiswa kwezvipukanana zviduku kubva mumudziyo, tanga-tisa mvura muvhu maawa maviri kusati kwatanga kutongwa kusarudzwa. Isu tinowedzera michero kune majoka, edza kururamisa midzi uye kuenzanisa ivhu rakapoteredza muti. Zvakakosha kuchengetedza eggplants mushure mekudyara kubva kunopisa zuva uye zvigadzirwa, tinovandudza kubereka mushure memasvondo maviri.
Nzira yekudyara aubergines pamichero usingatori?
Iko kunotora kunononoka kuderedza kukura kwemicheu kwenguva yakati uye kazhinji kunotungamirira kukuvadza kune midzi midzi. Kana uchinge uine zvishoma zvekudyara zvinhu, iwe unogona kubvisa chikamu ichi. Muchiitiko ichi, zvinokurudzirwa kudyara mbeu mu 2-3 zvidimbu mumapupi ega kana makamba makuru. Pashure pembeu yezvipuro, mbesa dzinokura kunze kwekuchera dzakanyanyiswa zvinyorwa nekuchenjerera nekunyatsoteerera kweavo vasina simba.