Yucca - tsvuku uye yakaoma mashizha

Chimiro chakanaka, chiyeuchidzo chemuchindwe chine evergreen mashizha, anonzi yucca anonakidzwa nerudo rwakakodzera rwevazhinji vanoda mavara emisha. Uyu simiti-semiti inokura kwete kukurumidza, asi nekufamba kwenguva hupamhi hwahwo hunokwanisa kusvika mamita mana pakureba. Tinofanira kunzwisisa kuti simiti yakasimba kudaro, iyo inokura, inoda chaizvo nzvimbo yakawanda. Kana iwe usingabhadhari zvakakwana yucca, ipapo mashizha anotendeuka uye akaoma, iyo inoratidza chiratidzo chinotyisa. Kana iwe usingagoni kupindura panguva yakakodzera, inogona kutotungamirira kurufu rwemuti mukuru. Dambudziko rinotanga nekuti iyo yuccas inomesa tsanangu yemashizha, uye zvino inotendeuka uye inowira. Tinotarisira kuti nyaya iyi, iyo ine mazano anobatsira, ichabatsira kuchengetedza kunaka kwako kumba.

Zvinokonzera matambudziko mu yucca

  1. Chikonzero chinowanzoita kuti ma yucca mashizha aende masikati uye akaoma haana chiedza chakakwana. Nekugadzirwa kwechinyakare kwefotoynthesis, muti unoda simba rine simba rekupararira chiedza. Uyezve, inofanira kupararira, nokuti zuva rakananga rinopisa mashizha emuti wacho. Asi chii chaunofanira kuita, kunyange kana mushure mokuchinja nzvimbo munzvimbo yucca uyezve mamwe mashizha matsvuku?
  2. Chikonzero chinotevera nei yucca chikoro ichisiya mashizha pasi, zvinogona kuva mvura yakawanda yekudiridza, nokuti chimiro ichi chakanaka kuunganidza unyoro mumatombo. Midzi yaro yakasimba, saka maruva anoedza "kunwa nekuchengetedza" nguva dzose. Chimwe chinhu chokuziva ndechokuti simiti iyi haifariri iyo iyo inodururwa nemvura inotonhora, inofanirwa kunge isiri iyo yakaderera pane kutonhora muimba. Kudiridza muzhizha kunofanira kuwedzera, uye munguva yechando inogona kuderedzwa kusvika zvishoma.
  3. Mashizha kubva mumuchu yucca anotendeuka uye kubva pakuerekana kushanduka pakupisa. Muzhizha, iyo yakanyanya kutonhora yakareba 25 degrees, uye munguva yechando - kwete kudarika 10 degrees. Zvishoma nezvishoma kuderedza kushambidzika kwezvakatipoteredza zvemuti zvave kutotanga kubva pamwedzi yokutanga yekuvhuvhuta, kuchiendesa kumakamuri anotonhorera, uye zvino inogona kutakurwa kumabhodhi akavharwa.
  4. Inokurudzirwa kutarisa muti wacho nguva dzose nekuda kwezvipembenene . Semitemo, vanogona kuonekwa pamaruva nemashizha, dambudziko racho rinogadziriswa kuburikidza nehutachiona hwekurapa kwechimiro neyakakodzera kugadzirira.
  5. Zvakadini kana yucca ichiri nemashizha matsvuku, uye hapana zvikonzero zvinoratidzika? Chikonzero cheizvi chinogona kuva chemakemikari chaiwo emiti yekusimudza mbeu. Muchiitiko ichi, simiti pachayo inorasikirwa nemashizha akawanda. Kana izvi zviri izvo, uye mushure mokurasikirwa kwemazana mashizha, urongwa hwekugwinya hwakamira, saka hapana chikonzero chekutya.

Nzira yekurapa yucca yakave yakabatwa nekunyanyisa kwakanyanyisa?

Kana, pamusana pekuwedzera kudarika mhepo, midzi inoratidzirwa pakugadzirisa, chirimwa chinofanira kubviswa zvakanyanyiswa kubva mubhodhi rayo, chakabviswa nzvimbo dzakaora dzemudzi, uye zvikamu zvose zvinofanira kunyanya kubatwa ne fungicidal solution. Mushure mokurapa, simiti inoiswa mukati musanganiswa unoshandiswa we substrate, uye shandura muhari yehari yeimwe itsva.

Ramba uchiyeuka kuti munguva yechando miitiro inofanira kuoma zvakakwana mukati memvura, pano iwe unofanira kubhadhara zvakanyanya kuhutano hwemuti. Uye munguva yemazhizha, substrate haifaniri kuoma kune yakadzika kupfuura masentimita mashanu. Kana iyo midzi yakafa zvakakwana semhaka yekuora, usaora mwoyo! Kubva pamusoro pemiti unogona kuwana maruva akazara, asi nokuda kweizvi inofanira kunge yakadzika midzi.

Kuchengetedza kwakanaka kwehupenyu hwako hwekare hunobwinya yucca - ndiyo chivimbo chehutano hwemiti. Tinovimba kuti nyaya iyi ichakubatsira iwe kuti urege zvinetso zvinogona kuitika, izvo varimi vemaruva emamateur vanowanzoonana.