Marangike eMorocco - iyo yakanakisisa mapepi emabhirire anozivikanwa, muflet nemarudzi avo

Marangike eMorocco ndiwo anopa tsika kuNorth Africans. Kusiyana nemafatiro edu akaoma uye akaoma, aya akafukidzwa pane mbiriso itsva yehupfu uye yakabikwa mukapu inopisa yakaoma kune rumwe rutivi chete, kuitira kuti iite kuti ive munyoro, ine mhepo uye inopisa, uye inokonzerwa nehutu nehuchi sauce - yakasviba, inonhuhwirira uye inotapira kwazvo.

Nzira yekubika mabikeki eMoroccan?

Moroccan chepancake chechikafu isaflet uye bargir. Mouflet inomiririra tsvina, maoko-yakakonzerwa nepancake, iyo yakabikwa mumurwi wezvidimbu zvikamu panguva. Bargir is porous porks yakabikwa pane rumwe rutivi. Muchiitiko ichi, mukanyiwa unodururirwa panotonhorera frying pan uye mushure mega rimwe ganda rinoputika pasi pemvura inoyerera.

1. Iko kukanganisa kukuru mukugadzirira kwepencake dzeMoroccan kunoshushikana nekubika kubika. Huchafu inofanira kudururwa mumoto wekunaya frying uye fry kune rumwe rutivi.
2. Iyo inofanira kudirwa mukati mepani, kwete kupararira pamusoro pepasi rose.
3. Pancake haigoni kubikwa, inofanira kuramba yakanyarara.

Mascake omuMorocco Bagrir

Bhargir inzira yekuonga iyo vatapi vedu vanogona kuita mabiko emvura uye mapapiro zvisina kunaka kupfuura vafudzi veArabhu. Uyezve, zvigadzirwa zvose zvekugunzva mbiriso inenge iri nyore uye inosvikika, uye kuitira kuti uzive nzira yekubika, unofanirwa kuyeuka kuti mukanyiwa unoiswa panotanda frying pan uye yakabikwa kune rumwe rutivi.

Zvisungo:

• manga - 250 g;
• upfu - 250 g;
• evha - 1 pande;
• mbiriso - 10 g;
• mafuta - 10 ml;
• soda - 5 g;
• shuga - 10 g;
• mvura 450 ml;
• bhotela - 70 g;
• ushamwari -100 g.

Kugadzirira

1. Bvisai zvigadzirwa zvakaoma nemazai, mafuta, mvura.
2. Siya kwemaminitsi makumi mana.
3. Isa chikamu chehadha pakati pechando chinopisa ganda.
4. Bika panikoni kusvikira yakabata.
5. Lubricate Moroccan porous mavhisikiki neuchi nehutu.

Mascakes - Moroccan

Marangike eMoroccan - recipe inotanga kudya zvakanakisisa zveArabic. Pancakes - muflet vakakodzera kunyatsoteerera. Yakasanganiswa pamusana mutsva yekuedza, iyo yakaiswa muzvimedu zvidete uye yakabikwa mumutsetse, nenzira yepakutanga, apo imwe imwe yega ganda yakaiswa muzinga.

Zvisungo:

• upfu - 900 g;
• mvura - 550 ml;
• mbiriso yakaoma - 10 g;
• mafuta - 100 ml;
• munyu - 10 g.

Kugadzirira

1. Knead the dough kubva muupfu, munyu, mvura uye mbiriso.
2. Siyai kwemaminitsi gumi.
3. Gura uwandu mumabhora.
4. Dururira mafuta uende kwemaminitsi makumi maviri.
5. Ridza bhora muchecake rakachenesa.
6. Isa muzinga rinopisa uye fry kumativi ose maviri.
7. Isa chikafu chitsva pairi.
8. Tendeuka kuitira kuti chikamu chechipiri chiri pasi, uye chekutanga chiri kumusoro.
9. Isa pahomwe yekutanga itsva uye flip it down.
10. Bika kusvikira murwi wepancake gumi unowanikwa.

Marangike eMoroccan akaitwa kubva muhombodo-fodya - recipe

Mapunduke eMorocco akaitwa kubva mufuru inenge yakave yakakurumbira kudya kwekutsanya kweNorth Africa, yakagadzirirwa zvakanaka mumugwagwa. Ihwo hunhu hwepakeki huri mumuedzo unovhura, uyo, kana wakabikwa unilaterally, unoumba huwandu hwemakomba ari pamusoro. Zvimedu zvepakake zvinoratidzirwa marara uye kusapindira kunonaka. Iyo yekupedzisira inogadziriswa nemupupuri wearoro uye uchi.

Zvisungo:

• upfu - 300 g;
• manga - 100 g;
• yolks - 2 zvidimbu;
• mafuta - 10 ml;
• kubika poda - 5 g;
• mbiriso yakaoma - 5 g;
• mvura - 650 ml;
• shuga - 10 g;
• munyu - 10 g.
• mafuta - 50 g;
• uchi - 70 g.

Kugadzirira

1. Whisk zvose zvakaoma zvinoshandiswa ne yolk, mafuta uye mvura.
2. Gadzirira pamaminitsi 45.
3. Isa chikamu pane chando chinopisa ganda uye fry pancake kune rumwe rutivi.
4. Lubricate Moroccan foam pancake neuchi nehutu.

Yakanaka-imwe yemapangoke - recipe

Avo vanoshuva kuunza chishuvo cheSlavic kuArabian chekudya vanogona kubika masancake eMoroccan nemukaka. Mune izvi zvakasiyana, mascake anova ave ane tsitsi, akaonda uye anochengetedza "1000 uye 1 masango". Zvisinei, inofanira kuonekwa kuti mukaka uri wakachena unogadzira chidimbu che "gorofa", saka inofanira kudimbiswa nemvura uye kushandisa recipe ye bagrira.

Zvisungo:

• mukaka -500 ml;
• mvura - 500 ml;
• manga - 300 g;
• upfu - 100 g;
• mbiriso yakaoma - 5 g;
• shuga - 15 g;
• evha - 1 pande;
• mafuta - 60 ml.

Kugadzirira

1. Sakanidza zvose zvakaoma zvinoshandiswa nemukaka, mvura, bata uye evha.
2. Siya kwemaminitsi makumi mana.
3. Bhengai mapunduke eMoroccan kune rumwe rutivi.

Marangike eMorocco asina mbiriso

Marangike eMorocco ndiwo kamukira anogona kugutsa zvishuwo zvevaya vanoda kushamba vasina mbiriso . Muchiitiko ichi iyi mubvunzo wepine muffle pancakes, ane mavara maviri ekugadzirira: nembiriso uye isina mbiriso. Muchidimbu chechipiri, mukanyiwa unoshandura doro, denser, ine tambo ine mvura uye yakafanana yakafanana ne pita itsva.

Zvisungo:

• upfu - 1 kg;
• munyu - 15 g;
• mvura - 500 ml;
• mafuta - 120 ml.

Kugadzirira

1. Kubva paupfu, mvura, 40 ml yemafuta nemunyu, sanganisa fodya.
2. Tora mabhora, ugoa mafuta uye usiye kuzorora kwemaminitsi makumi maviri.
3. Isa maoko ako muzvimakeke uye fry maererano nemurairo we mbiriso muflet.

Marangike eMorocco pa yogurt

Vadzimai vevakadzi vane ruzivo havafaniri kudzoka Moroccan imwe-sided pancake mukanakidza, airy delicacy. Zvose nokuti vazhinji vavo vanoita mapekake pa kefir . Izvo zvakakosha nokuda kwepancake bagriere kubva mumanga, izvo, mushure mekubatana nekefir, inova yakaderera, uye hupfu pachahwo inowana kubwinya uye rustles mune ganda rinopisa.

Zvisungo:

• kefir - 250 ml;
• mvura - 300 ml;
• upfu - 300 g;
• manga - 100 g;
• mbiriso yakaoma - 10 g;
• mafuta - 40 ml;
• yolks - 2 zvidimbu;
• shuga - 20 g.

Kugadzirira

1. Whisk zvose zvakaoma zvinoshandiswa nemhepo yakasviba kefir, mvura, mararamiro uye mashizha.
2. Siya muhudziro kwemaminitsi makumi matatu.
3. Bika kune rumwe rutivi.

Marcakes e Moroccan kubva manga

Kune nyanzvi dzakawanda dzekugadzirira, marangike eMoroccan kubva kumashanda anoshumira semuenzaniso wezvakagadzirwa zvakanaka. Izvi hazvishamisi: ma manga anoita pancakes munyoro, porous, airy uye soft. Kutenda kwazviri, hazvirevi kwenguva yakareba, izvo zvinokosha kune mamiriro ekunze eAfrica uye kune veEurope vanoda kuisa mapapanki munzvimbo.

Zvisungo:

• manga - 290 g;
• upfu - 145 g;
• mbiriso yakaoma - 10 g;
• munyu - 10 g;
• kubika poda - 10 g;
• shuga - 20 g;
• mvura - 800 ml.

Kugadzirira

1. Wedzera shuga kune mbiriso uye uidururire mumvura inodziya kwemaminetsi gumi nemashanu.
2. Sakanidza zvose zvakaoma zvinoshandiswa.
3. Dururira mbiriso kwavari kwemaminitsi makumi matatu mukupisa.
4. Roast Moroccan pancake kune rumwe rutivi.