Strawberry jamu nekuda kwechando - mapepa ekunakidza billet billet

Jeri jambisi yechando ndeyecheseti inogona kushandiswa kune zvakawanda zvekunakidza uye zvinobatsira, nokuti berry jisi haisi inonhuwira chete, inokoshawo chekuchengetedza yemaminerari uye amino acids inopa rubatsiro runokosha mumvura inotonhora, ichizadza muviri neine mavitamini ane simba uye inonakidza nekunaka kunhuwirira.

Nzira yekubika jekesiti jam yechando?

Jam inotapira kubva kumasango egorofberries anogona kugadzirwa nenzira dzakasiyana-siyana. Nenzira, mheji, isina kushamba, inocheneswa sepals, inodururwa ne shuga uye yakasara kwemaawa mashanu kuti iparadzanise jisi. Mushure mokudaro, gadzira maminitsi makumi maviri nemashanu, uchimutsa uye uchibvisa pombi. Pakuguma, wedzera citric acid uye mudururire pamusoro pemiti yakashata.

1. Vabiki vane ruzivo vanoziva kuti berry inonhuhwirira ine shungu. Gadzirira jam kubva kune gorobhanari usine shungu iri nyore kwazvo: panguva yekubika, unoda kuwedzera shomanana emaruva matsvuku kana karoti.
2. Kubva kurudyi zvakakwana shuga hazvirevi kungonaka chete, asiwo mararamiro eupenyu hwe billet. Optimum ratio inofungidzirwa, umo 1 kg ye raspberries inotorwa 1.5 kg yehuga.
3. Inofanira kurangarirwa kuti ma berries mashoma anoteererwa kupisa, inonyanya kukosha ichava jam.

Jam kubva kune strawberries yechando "Pyatiminutka"

Strawberry jamu - "Pyatiminutka" ine zvakawanda zvinobatsira pakuenzanisa nemamwe mapeji. Chimwe chezvinhu zvikuru zvinoshandiswa kutsvaga kupisa, izvo zvinokonzerwa nejamu, zvinodzivirira mavitamini akawanda uye zvinogadzirwa nehuwandu hwehuga, izvo zvinoita kuti kugadzirira hakusi kungobatsira chete, asiwo kunowedzera-calori.

Zvisungo:

• strawberries - 1 kg;
• shuga - 500 g.

Kugadzirira

1. Edzai majikiri, musvike neshuga uye muende makamuri ekupisa kwemaawa mana.
2. Rega jisi yemabriji uise pamoto muduku uye ubike kwemaminitsi mashanu mushure mokubikira.
3. Kurumidza kuputika kwemafrobheni nokukurumidza kunopararira pamatanda asina kuchena uye mupumburu.

Nzira yekubika jekesari jamu nemakroti ese?

Jam kubva kune strawberries ndiyo nzira yakagadzirwa nayo inogona kugadzirisa jamu inonaka, yakareba uye yakabuda kunze. Nokuda kweizvi, sitirobheni zvinogadzirwa kwemaminitsi gumi chete, dzinobvumirwa kupora zvakakwana uye dzakadururirwa mumata. Pamusana pokukurumidza kupisa kupisa uye kunonoka kunonoka, kazhinji, ma berries anochengetedza maitiro avo uye maitiro akanaka.

Zvisungo:

• mvura - 500 ml;
• shuga - 800 g;
• strawberries - 500 g.

Kugadzirira

1. Mvura inounza kumota, kuisa mahwendefa akaomeswa uye kubika kwemaminitsi mashanu.
2. Wedzera shuga, svetura uye simmer, uchikurudzira mumwe maminitsi mashanu.
3. Jemusi jambisi yechando - iyo nzira iyo jam inofanira kupedzwa uye pashure payo, inopararira pamahombekombe uye ichikwira.

Jam kubva kune sitirobi nemiswe

Vafambi vemabasa ekutanga uye vanokurumidza vanozokoshesa jam kubva kumasango echebberries ane sepals. Nzira iyi inongomhanyira nguva yekubika, kubvisa kunatswa kunatswa kwejikiji, asiwo inochengetedza mukugadzirira kunakidza kwemazuva ose, zvinonhuwira uye maitiro anoyevedza, izvo zvinonyanya kufadza munguva yechando.

Zvisungo:

• strawberries - 1 kg;
• shuga - 1 kg;
• mvura 250 ml.

Kugadzirira

1. Uyai nemvura kumota, shandisa shuga uye kubika kwemaminetsi manomwe kusvika murasi yakachena inowanikwa.
2. Dururirai majiroji asati agezwa muchirasi uye muite kuti igare kwemaminitsi mashanu.
3. Bvisa kubva patafura uye utonhorere.
4. Dzorerai kwemaminitsi mashanu, kupararira pamusoro pemiti nemafuta.

Strawberry jambisi jam yechando - kamukira

Nzira yakasvibirira kubva kumasango egorobberries kuitira nguva yechando ndiyo inonyanya kudiwa kugadzirirwa, hazvizove zvakaoma kurarama kana iwe ukasunga berry maminitsi gumi, kunyatsotora uye mukati mehafu yeawa kuisa pfungwa pakugadzira sirasi, uchiiisa kune zvinodiwa zvakafanana. Mushure mokudaro, majiroji anodzorerwa kune sirasi uye anopararira pamusoro pemiti.

Zvisungo:

• strawberries - 1, 2 kg;
• shuga - 2, 2 kg;
• citric acid - 5 g.

Kugadzirira

1. Edzai majiroji, pfukidza nehuga uye gadzirai maawa matanhatu.
2. Isai majiroji muchitofu uye gadzirai moto wakadzika kwemaminitsi gumi.
3. Sarudza majikiri, wedzera citric acid kusvika murasi uye ramba uchiita mhepo kwemaminitsi makumi matatu.
4. Dzorerai majikiri kumashira uye bvisa kubva pakupisa.
5. Strawberry jam jam rakanyanyisa yechando ndeye ruzivo, kufungidzira kushambadzira nekukurumidza mumakani.

Jeri jramu ne gelatin

Jamu kubva kumabwendeji echando kunogona kugadzirwa nenzira dzakasiyana-siyana. Munguva pfupi yapfuura, kuchengetedzwa kwakave kwakakurumbira zvikuru ne gelatin, iyo yakanyatsokodzera: jam inonaka inonakidza, kuratidza mumuromo-kudiridza, yakachengetedzwa kwenguva yakareba uye ine simba rakaenzana, iyo inobatsira kana ukasarudza kushandisa billet sekuzadzwa kwekubika.

Zvisungo:

• strawberries - 800 g;
• shuga - 800 g;
• gelatin - 30 g.

Kugadzirira

1. Ita shuga ne gelatin uye udururire musanganiswa unoguma wemabriji kwemaawa masere.
2. Pakupera kwemazuva, pfeka pahote uye ubike, uchiita, maminitsi mashanu.
3. Paridza kupisa jamu pamusoro pemiti yakashata uye isaiwe.

Jam kubva kune sitirobhoni nemononi

Jeri jambisi nokuda kwechando inopa nzvimbo huru yekuedza zvidzidzo. Saka, nerubatsiro rwemuti unowanikwa, iwe unogona zvachose kushandura kutapira kwesukariyamu kunotapira, kuidya neinhu inonhuhwirira yezvinonhuwira, kuchena kwechinyunyu uye kusuruvara kwakanyanya, kusiya mushure mutsva unofadza.

Zvisungo:

• strawberries - 500 g;
• shuga - 500 g;
• mvura 100 ml;
• lemon - 1/2 pcs.

Kugadzirira

1. Itai slice zvimedu, sanganidza majikiri uye shuga uye gadzirirai kweawa.
2. Isa pfufu uye ubike kwemaminitsi manomwe.
3. Bvisa kubva pakupisa uye uise pairi kwemaawa maviri.
4. Mushure meizvi, viraira imwe hafu yeawa ugoisa mumidziyo yakaoma.

Bhabheribheri-jambisi jam - recipe

Vaya vanoda kuzadza zvidimbu nezvipo zvezvisikwa zvekunyama vanogona kubika jam inonaka kubva kune sorobheri nemusango bherberry. Kutenda kusanganiswa uku, kunakidza kuchawana kuravira kwakapfuma, kubwinya kwakanaka uye kuwedzera mavitamini. Zvisinei, pamwe chete nazvo zvinotofanira kuti tinker: bilberry inonyoro uye inogadzirira mune dzimwe nzvimbo.

Zvisungo:

• strawberries - 400 g;
• blueberries - 400 g;
• shuga - 1 kg;
• mvura 250 ml;
• vodka - 50 ml.

Kugadzirira

1. Fukidza maoriki akachekwa nevodka, vhura 200 g ega shuga uye uende kwemaawa gumi nemaviri.
2. Iko rinokonzerwa nejeri jisi rinodururira mune imwe mudziyo.
3. Ika sirasi kubva kune shuga yakasara uye 250 mvura yemvura, wedzera juzi yeberry.
4. Dzaza sirasi nemabroji uye uendezve kwemaawa gumi nemaviri.
5. Pakupera kwemazuva, bvisa sirasi, uuye kumota uye udzose majikiri.
6. Dzokorora nzira yacho katatu.
7. Mushure mokudaro, gadzirai maminitsi manomwe uye gadzirai muhari dzisina kuchena.

Jam kubva kune sitirobheni uye sitirobi

Strawberry-strawberry jam inoreva kureva mabhengi, nokuti musha uye mazhenje emasango zvakafanana mukuravira, ruvara uye kunyatsobatana nemafuta, asi vachichengetedza ivo pachavo. Kusanganiswa kwema strawberries akaoma uye strawberries yakachena kunewo zvakakonzera kugadzikana kwejamu, kuwedzera kunaka kune zvinonaka.

Zvisungo:

• Strawberry - 600 g;
• strawberries - 600 g;
• shuga - 1,3 kg.

Kugadzirira

1. Fukidza majikiti ane shuga, kumirira kuti jisi iparadzanise uye uise pachitofu.
2. Iva kupisa moto wakadzika, uchikurudzira uye kubvisa pombi, maminitsi makumi matatu.
3. Dururira jam inopisa pamusoro pemiti uye ugoiputira.

Jam kubva kune strawberries pasina kubika

Jam jrwberry pasina kubika inzira yemazuva ano yekuwana kuchengetedza kwakanaka kwegadziriro iyo, iwe unongoda kupukuta majikiri nehuga uye uchiuparadzira pamwe nemiti yakashata. Nekombiyuta iyi, michero haifaniri kunwa kupisa, asi nekuti inochengetedza maitiro avo evanhu uye mavitamini akawanda, anokosha pakukohwa.

Zvisungo:

• strawberries - 800 g;
• shuga - 1,5 kg.

Kugadzirira

1. Yakashambwa uye yakaomeswa majikiji akaiswa pasi uye akavhenganiswa zvakanaka neshuga.
2. Isa munzvimbo dzisina kuvhara, dzivhara ne lids uye dare muchitonho.