Recipe ye ragout - mazano ekutanga ekubika kubika nyore kwemiriwo kana nyama

Nzira yekugadzira ragout inoita kuti zvikwanise kugadzira moto unofadza uye unofadza mune imwe kudya. Icho hachisi chokudya, asi yekubika uko nyama, miriwo, miti yakasvibirira uye sauce inosvika kune imwe nzvimbo yakanaka chete ine nguva yakareba uye inononoka. Kana iwe ukatevera zviyero uye ukasarudza zvinhu zvakanaka, iwe unogona nyore nyore kunyanya teknolojia yekushandisa yekubika.

How to cook a stew?

Nheyo yekubika kubika ndeyotevera: miriwo uye nyama zvinotemwa muzvikamu zvakafanana, zvakabikwa kusvika zvitsvuku, uye zvino-zvinotorwa kusvika zvinyorova mumucheka kana muwaini. Pamusoro pezvinonhuwira zvinowanzoshandiswa pepasi tsvuku uye peji, iyo inotemwa ne nyama, kuitira kuti vakwanise kupa chikafu chekudya.

1. Usati wagadzira gorofu, iwe unofanirwa kutarisira kuderedza zvokudya. Zvose zvikamu zvinofanira kunge zvakafanana. Kusiyana nyama nyama: zvidimbu zve nyama zvinofanira kuva zvishoma kupfuura zvinomera, saka nyama inotanga kuiswa. Usati waisa muhari imwe, iwe unofanirwa kuifarira. Izvi zvichamubvumira kuti arambe achibika uye achibika nemiriwo panguva imwechete.
2. Kumvura inenge isingashanduki, inofanira kuongorora nguva. Paavhareji, ndiro inoda 40 maminitsi.
3. Mvura yakawandisa mumvura inenge isina kubvumirwa. Zviri nani kuwedzera waini shomanana, nyama kana yemucheka muto.

Stew of zucchini uye mbatata

Gorova nemapatatisi inoparadzanisa mhando yezhizha, kana pasina chido chokudya zvokudya zvinorema. Panguva ino yegore, unogona kuedza mishonga yakachena uye uatora maererano nekuravira kwako. Kunyanya kufarirwa ndevatamatisi, zucchini uye pepper. Izvo zvakanyatsobatanidzwa ne mbatatisi uye mvura yavo yakasvibirira yakakosha yekubika kubika.

Zvisungo:

• mbatata - 5 pcs;;
• zucchini - 1 piece;
• tomato - 3 zvidimbu;
• onion - 1 piece;
• pepper inotapira - 1 pande;
• a clove of garlic - 3 zvidimbu;
• karoti - 1 piece;
• mafuta - 50 ml.

Kugadzirira

1. Anyanisi uye karoti inya uye fry kwemaminitsi matatu.
2. Wedzera mbatatisi uye pepper uye simmer kwemaminitsi mashanu.
3. Isai zukini, tomate uye garlic.
4. Mutsva wezvokudya zvinonhuwira unofanirwa kuvharwa pasi pechivako kwemaminitsi gumi.

Miti yemichero neypirplant

Rushingi yeiiplant chidya chandinoda kutaura pamusoro pe: "zvinongonaka, zvinonaka uye zvinotsanya." Kuzadzisa kamukira, mazai chete, tomato, anyanisi, garlic, mvura uye tomato paste inodiwa. Inyanzvi yekombiyuta iri nyore: miriwo yakabikwa uye yakabikwa kusvikira ichibika. Iri kugadzirisa rinopa nyore kugadziriswa kwemavara emiti uye fiber, izvo zvakaoma kuwana mune dzimwe ndiro.

Zvisungo:

• eggplant - 1 chikamu;
• tomato - 3 zvidimbu;
• onion - 1 piece;
• tomato paste - 150 g;
• mvura 120 ml;
• a clove of garlic - 4 pcs.

Kugadzirira

1. Anyanisi uye eggplants zvishoma fry.
2. Wedzerai tomate uye garlic.
3. Dissolve the tomato paste nemvura uye mudururire mumiriwo.
4. Dhavhara chifukidzo uye simmer chidya chisina nyama kunze kwemaminitsi makumi maviri.

Rabbit Stew

Mutsara we ragout pamwe nenyama ichashandurwa kuva gastronomic inyanzvi, kana ukashandisa nyama yehuta. Inova nyoro chete nekugadzirisa kwenguva yakareba, iyo inofanirwa kugadzirwa. Muchidya ichi, pre-fried rabbit nyama yakareba yakagadzirwa nemidziyo muhuki newaini. Iyi nzira inowanzoitwa yekare yechiFrench cuisine.

Zvisungo:

• mhozha - 550 g;
• karoti - 1 piece;
• celery - 1/2 pcs;;
• turnip - 100 g;
• onion - 1 piece;
• uchi - 20 g;
• thyme branches - 4 pcs;;
• mafuta - 60 ml;
• mvura - 500 ml;
• waini - 120 ml.

Kugadzirira

1. Dura runungura uye fry kusvikira wakatsvuka.
2. Pamwechete, tora turnips, celery, eiii uye karoti.
3. Zvose pamwe, kuwedzera mvura, waini, uchi uye thyme.
4. Nzira yekugadzirisa ragout inosanganisira kuvhara maawa anenge 1.5.

Miti inogadzirwa muvheni

Stew muhari iyo yakasviba. Pamusana pekutsvaira muchoto muhari, iyo inoshanduka inononoka, asi isingabvi. Zvokudya mumaphati hazvina kupisa uye zvinoramba zvose zvinonaka. Kuti ndiro iyo ive yakashongedzwa pamwe chete, iyo inofanira kuiswa muvhendi inotonhorera uye kana ichangobva kugadzirisa ushuhu hunoda.

Zvisungo:

• zucchini - 1 piece;
• eggplant - 1 chikamu;
• pepper - 1 chikamu;
• mbatata - 2 zvidimbu;
• tomato - 3 pcs;;
• mvura 120 ml;
• waini - 100 ml;
• onion - 1 piece;
• fennel yakachena - ine zvishoma.

Kugadzirira

1. Miti inotema uye inopisa mukizi.
2. Shandura muhari, dururira mumvura uye newaini, usaswe nemishonga.
3. Bika chikafu chinonaka chezvirimwa muchoto chemaawa mashanu pa2 degrees.

Miti yemichero ine nyama yakadyiwa

Stew ane nyama ane maitiro akasiyana ekubika. Mumwe wavo, ane nyama isina kuvhara nemiriwo, anozivikanwa chaizvo muProvencal cuisine. Kushandisa nyama yakakodzwa kunoderedza nguva yekudzima, iyo inofanirwa munguva inopisa. Muchikamu chechiGiriki, mbesa yakasvibiswa inowanikwa muzvinyorwa. Mune mapeji aya zvakakodzera kutora nzvimbo yakakonzerwa.

Zvisungo:

• pasi pasi nyuchi - 250 g;
• mhondi yemaginha - 200 g;
• eggplant - 1 chikamu;
• pepper inotapira - 1 pande;
• tomato mumuto waro - 230 g;
• muto - 250 ml;
• zucchini - 2 pcs.

Kugadzirira

1. Fry pasi pasi nyuchi yemaminitsi mashanu.
2. Wedzera miriwo yakakangwa, nyemba, waini yakaisvonaka uye simmer kwemaminitsi gumi.
3. Dururira muto, isa ma tomate uye simmer pasi pechivako kwemaminitsi makumi maviri.

Nguruve Stew

Chikafu chekudya chichabatsira kusiyanisa kudya kwezvokudya, kana iwe uchibika kubva kuchipfuwo. Iyo ndiro, ine nyama yakaonda uye midzi midzi, haina mafuta, yakazara mune fiber uye mapuroteni, saka inokurumidza kupera. Mhando iyi yemhuka inofanira kunge yakasara kwenguva yakawanda pamoto muduku, zvisinei zvikamu zvingoramba zvakasimba.

Zvisungo:

• fukiti yemombe - 750 g;
• chili pepper - 1/2 pcs;;
• karoti - 1 piece;
• tsanga yewaini - chikamu 1;
• mvura - 850 ml;
• anyanisi - 1 pc.

Kugadzirira

1. Zvidimbu zvezvipfuwo zvenyama zvakasvibira kusvika rouge.
2. Rega anyanisi, karoti uye celery.
3. Wedzera nyama nemiriwo, kuwedzera chidimbu, mvura uye newaini tsvuku.
4. Mutsva wechipfuva chechingwa unoda kupera zvishoma kweawa.

Stew of chicken

Vanoda zvekudya, zvinodhura uye zvisinganzwisisiki zvinogona kusanganisira mumishonga yemisha chicken ragout namazamu nemiriwo. Iyo ndiro haifaniri unyanzvi hwekugadzirira uye unyanzvi hunokosha, iwe unongoda kuisa nyama inenge yakabikwa nemiriwo kweawa. A piquancy inokosha ichaunza mazambiringa nemafuta. Vachawedzera tambo, marara uye oriental flavor.

Zvisungo:

• chicken - 750 g;
• mbatata - 4 pcs;;
• onion - 1 piece;
• pepper - 1 chikamu;
• mvura - 1,2 l;
• tsvina - 5 g;
• mazambiringa - 20 g.

Kugadzirira

1. Chop iyo yakagoverwa chicken fry.
2. Wedzera mimwe miriwo, mazambiringa akaomeswa uye nyuchi.
3. Dururira mumvura uye gadzira kweawa.

Irish Stew Recipe

Irish ragou iri nyore uye isingateereri. Inogadzirwa kubva kune gwayana, mbatatisi, anyezi, itsva parsley uye kumini. Kwemazana emakore akawanda, vanhu veIreland vanochengetedza havakwanisi kupfuura chikamu chekare, vachichengetedza kunyange nzira inokosha yokucheka, iyo inoshamisa mune iyo nyama yemutton inodzwa zvakanaka, uye miriwo yakakura zvikuru.

Zvisungo:

• girasi regwayana - 1,3 kg;
• mbatata - 5 pcs;;
• karoti - 2 zvidimbu;
• onion - 2 zvidimbu;
• parsley - handful;
• caraway mbeu - 5 g;
• mvura inopisa - 650 ml.

Kugadzirira

1. Dura nyama uye fry kwemaminitsi mashanu kune rumwe rutivi.
2. Wedzera mimwe miriwo uye shandisa maminitsi matatu.
3. Dururirai mvura inopisa, mwaka.
4. Mutsara wekudya ichi unodzinga kuvhara kwemaawa maviri.

Nyama ragout mu multivariate

Rurefu mu multivarquet nenyama ichava chigadzirwa chetafura, nekuda kwekurembera kunonoka mubhokisi rakasimbiswa. Ichachengetedza mararamiro uye inoita kuti inyama ive yakaoma uye yakasviba. Kusiyana kwekayiro iyi ndeyokuti miriwo inodyiwa mu multivark, uye nyama, nokuda kwekunyanyisa kukuru, mune ganda rinopisa. Mushure mezvo, zvose zvikamu zvakabatana uye zvakagadzirirwa mu "Kuchenesa" maitiro kwemaawa mashanu.

Zvisungo:

• veal - 650 g;
• karoti - 2 zvidimbu;
• onion - 1 piece;
• mbatata - 3 pcs .;
• pepper - 1 chikamu;
• upfu - 50 g;
• tsvina yevhu yakasviba - 5 g;
• muto - 500 ml;
• Dijon masinadhi - 20 g;
• a clove of garlic - 3 zvidimbu;
• sprig of rosemary - 2 pcs.

Kugadzirira

1. Nyuchi dzemwaka wenyuchi, peta muupfu uye fry mu pani.
2. Gadzira miriwo uye kubika mu "Baking" kwemaminitsi makumi maviri.
3. Wedzera nyama, masitadhi, muto, rosemary uye garlic.
4. Tomite mu "Quenching" maitiro kwemaawa mashanu.