Kana iyo yakasikwa soups, borscht nezvimwe zvikafu zvekutanga zvakasuruvara, uye pane chido chekusiyanisa mhando, kugadzirira muto ne prawns uye kusunguka cheese. Ichi chikafu chekutanga chinokonzerwa nekisi yakagadzirwa uye kunakidza kunakidza kunofadza kufadza kunyange kunyanya kunakidza gourmets.
Sopu ne shrimps uye yakanyunguduka cheese
Mushonga unoshanduka kuti uve nyore, asi unogutsa, unogadzirirwa kubva pane zviduku zvezvigadzirwa, asi kunakidza kukuru kunofadza munhu wose.
Zvisungo:
- fillet of perch - 0,5 kg;
- onion - 1 pc.;
- shrimp - 100 g;
- mbatata - 3 tubers;
- munyu - piniki;
- shizi yakagadzirwa - 150 g;
- bhuruu anyanisi - 3-4 mapepa;
- pepper peas inonhuhwirira - kuvira.
Kugadzirira
Gadzirai miriwo: gadzirai anyezi uye mbatatisi, isai anyanisi mumvura inopisa, gadzirai mbatatisi muzvikamu uye muwedzere ipapo. Mushure maminitsi gumi, wedzera hove dzakagadzirwa zvakanaka, munyu uye pepper. Tichachenesa shrimps uye mushure memaminitsi mashanu tichavatumira kune muto, kubika imwe maminitsi gumi, uye muto wakagadzirira. Frozen cheese inobatwa mufiriji kweinenge awa, kana inogona kutemwa kana kukasirwa nebanga. Ngatitengedze sopisa inopisa mumahwendefa, tiwedzere chezi uye eii yakagadzirwa zvakanaka. Iwe unogona kushumira sopu ne prawns uye yakasvibiswa cheese ne white white wine wine.
Unogona kubika shrimp zvakasiyana. Mushure mokuisa hove idzi, tichabvumira soup kweimwe chikamu cheawa imwe pamusana wekupisa, uye wozoisa mu blender nekuiputsa zvakanaka. Wedzera chezi uye sangana zvakanaka. Shrimp neanisii tinoisa mumahwendefa, tichazadza nemuto. Yakava mabiko akanaka uye prawns uye yakanyunguduka cheese.
Mushonga nemiriwo uye shrimps
Uyewo edza shanduro yakanakisisa recipe ne prawns uye yakanyunguduka cheese, ichava yakagutsikana uye yakasvibira kuti inonaka. Chinhu chakanaka ndechekuti yakagadzirirwa nemidziyo yakasvibiswa.
Zvisungo:
- ChiBulgarian pepper - 1 pc .;
- onion yakapwanyika - 2 tbsp. makapu;
- celery cherry - 3 small stems;
- mafuta "Peasant" - 2 tbsp. makapu;
- karoti tartaya - 3 tbsp. makapu;
- mbatata - 3 mashizha-yakakura tubers;
- Munyu - kunwa;
- greens (anyanisi, oregano, basil, dill) - 2-3 maprogramu;
- shrimp - 0,5 kg;
- hove muto - 0,6 l;
- shizi yakagadzirwa - 150 g.
Kugadzirira
Chokutanga, kupisa muto, uiise mumatehwe akachekwa, akayera pamusana wekupisa. Muchiganda chinopisa, shatisa bhotela, wesser, kukuvadza, anyanisi, karoti, zvakagadzirwa zveperiery uye pepper, anenge maminitsi 10. Apo mbatata inogadzirwa, miriwo inosvibiswa, unogona munyu uye unobata zvose pamwe chete mu blender. Mune mahwendefa aparidze shrimp yakabikwa, grated cheese, mashizha akachekwa uye odira soro inopisa. Dhipfeti yedu ichava nefumi cheki inonaka, uye kuita kuti muto wacho usvike cheese uye shrimps zvakanyanya kuoma uye mupfumi, unogona kushandisa kirimu pane muto.