Peresmachi - recipe

Peremyachi mutsika weTatata dish, iyo ichingwa ine mitsetse yakazara yakazara kuzadza. MuUzbekistan, peremyachi inonzi - Byelyashs . Kuzadza kunowanikwa mumadhhesheni kune nyama yakadyiwa, asi dzimwe nguva iyo yakabikwa nekodhi kana mbatata stuffing. Kazhinji mbiriso inodya inoshandiswa pakubika, asi michero itsva, iyo inowanikwa mumukaka wakaoma wemukaka (kefir kana yogurt), yakakoshawo.

Zvigadzirwa zvekufambisa nyama:

• upfu - 1 kg;
• Misi - 0.5 litita;
• mbiriso yakaoma - 2 tbsp. makapu;
• evha - 1 pande;
• nyama - 0.5 kg yemombe uye 0.5 kg yenguruve;
• onion - 3 anyanisi;
• munyu uye pepper - kuvira;
• mvura - 1/4 l.

Kugadzirira

Kuti tiite bundu rema chamomile, pane bhokisi guru rekucheka tinozadza gomo reupfu, mukati maro tinoita gomba rakadzika. Mu groove, zvishoma nezvishoma mudira mumukaka, munyu uye musvina mbiriso, funganisa zvose. Mune nzvimbo inotonhora tinoisa bundu rakawanikwa, painofanira kumira nekusimudza (ivhu rinowedzera kaviri).

Mukufananidza, unogona kuita kugadzirira kwekugadzira. Muchidya neeiiii, vakapfuura nepakati ganda grinder, vawedze munyu, kandai tsini yepiresi. Kana iwe uchida garlic, tinokurudzira kuwedzera mamwe mashomanana akaomeswa kuita kuti zvipembenene zvive zvinonhuhwirira.

Tinodururira bhodhi yeupfu hwekucheka, kuisa bundu riri pabhodhi. Tora ¼ yehupfu, bvisa mhando yakashata kubva kune iyo, bvisa zviduku. Chimwe nechimwe chezvidimbu zvakasungirirwa nepini inoputika, iyo inosaswawo neupfu, kuitira kuti panguva yekuputika kwechingwa, hainamatira kune zvingwa zvakapetwa. Wakagamuchira zvingwa zviduku (kureba 10 - 12 cm) uye usakanganwa kusasa neupfu. Mushure mokugadzirisa muedzo wose wezvingwa zvakapetwa, tinopfuurira kutungamirirwa kwemashoko eTatar. Pakati pekacheka tinoisa kikapu nechokumusoro chekuputika, kunamatira pamiganhu yehupfu, zvisingabatanidzi kuunganidza, zvichisiya gomba duku.

Pamusoro pepango yakaoma-ganda, tinopisa mafuta emafuta, kuisa peremyachi muhombodo pasi. Zvadaro tendeza chikamu. Kugadzirira kwe chamois zviri nyore kugadzirisa nemuvara wegoridhe wehupfu, uye kana mince yakagadzirwa yakagadzirwa inonzwisisika nemukaka iyo, kana yakabikwa, inowanikwa mumugodhi. Peremyachi ane nyama yakagadzirira, apo muto uchatora kubva pakusvibiswa kwakachena uye chiedza.

Kana iwe uri muvengi wezvokudya zvakabikwa, unogona kubika zvidzidzo ne nyama muchoto.

Tatarsky peremyachi chinhu chinotapira chaunogona kufadza hama dzako nevashanyi!