Muzhizha, miriwo yakawanda. Unogona kubika zvakawanda zvezvokudya zvinonaka kubva kwavari. Zvinoratidzika kuti izvi zvichagara zvakadaro. Asi ichando, uye zvakanaka kana rumwe rudzi rwekuchengetedza rwakagadzirirwa mumwaka. Iye zvino tichakuudza chikafu che caviar caviar nemayonnaise. Inogona kugadzirwa, uye pane izvo chete, uye iwe unogona kuita sengo rechando. Pasi pane mamwe mapeji anofadza, sarudza chero. Mumamiriro ose ega, iyo caviar inobuda kune inonaka.
Canned caviar ne mayonnaise
Zvisungo:
- zucchini - 3 kg;
- tomato - 1 kg;
- onion - 500 g;
- karoti - 1,5 kg;
- mayonnaise - 200 g;
- shuga - 70 g;
- munyu - 1 tbsp. spoon;
- vhiniga - 10 g.
Kugadzirira
Zucchini inodonhwa uye inonongedzwa uye inodzwa. Karoti uye anyanisi zvinonatswa uye zvakasarudzwa. Tinopfuura miriwo yose kuburikidza ne grinder nyama. Tinovaisa muchokopu, kuchiisa padhofu. Tinochera tatei muzvimedu zvakakura uye tinosvina nyama pane grater. Isu tinotumira tomato mashoma kune mamwe mimwe miriwo. Uya nemusanganiswa wemiriwo kumota, kuderedza kupisa uye kudya, kusveta, pane moto muduku kusvikira wapiwa. Zvinotora anenge maawa maviri. Pashure pacho, tinowedzera mayonnaise, shuga uye munyu kune caviar. Zvose zvakanyatsovhenganiswa uye zvakagadzirwa kwemaminitsi makumi matatu. Ipapo ivhura muvhiniga, simbisa. Mushure meizvi, mazai anokwanisa kudururirwa pamusoro pemvura isina kupisa uye yakavharwa.
Caviar recipe ne mayonnaise
Zvisungo:
- zucchini (isina ganda uye mbeu) - 3 kg;
- tomato paste - 250 g;
- mayonnaise - 250 g;
- onion - 500 g;
- mafuta ezvirimwa - 150 g;
- munyu - 2 tbsp. makapu;
- shuga - 0,5 zvinhu;
- pasi pepasi tsvuku - kuravira;
- Bay mashizha - 3-4 pcs.
Kugadzirira
Marrows yangu, peel nembeu. Anyanisi akacheneswa. Tinodarika miriwo kuburikidza ne grinder nyama. Tinowedzera mafuta ezviyo, uswa hwematato uye mayonnaise. Sakanidza uye uise musanganiswa pamoto. Pane moto muduku, uchikurudzira dzimwe nguva, kubika kweinenge awa. Mushure meizvozvo, wedzisa munyu, mutsvuku, shuga uye leaf leaf. Bira imwe 1 awa. Pamugumo, mashizha emurairi anobudiswa, uye caviar inodururwa pamusoro pemiti yakasvibiswa uye yakavharwa. Tinoshandura mitsara pasi, ndokuvavhara nehombodo uye woisiya usiku. Izvo zvinodiwa kuchengetedza mazai akadaro munzvimbo inotonhorera.
Caviar ne mayonnaise
Zvisungo:
- zucchini - 3 kg;
- ChiBulgaria pepper - 500 g;
- onion - 300 g;
- karoti - 300 g;
- tomato paste - 200 g;
- mayonnaise - 250 g;
- munyu.
Kugadzirira
Squash, karoti, pepper uye yakachena uye kubika kusvika zvishoma. Zvigadzirwa zvakagadzirwa zvakagadzirwa zvakanyorova. Onion akacheka muhafu yezvindori uye fry. Yakaviriswa yemiriwo, pamwe neeiii, inopfurikidza ne grinder ye nyama. Simba rakakanganiswa rinotamirwa kuvharosi uye rinotora kwehafu yenguva. Mushure meizvi, wedzerai tomate paste uye mayonnaise, munyu kunamora uye blanch kweimwe maminitsi makumi matatu. Kana caviar isiriwo mvura, siya iyo imwe kwemaminitsi makumi maviri pachitofu kuitira kuti unyoro hwakanyanya huputike. Tinoshumira tafura mufriji yehurumende.
Caviar kubva kumatareji nemayonnaise
Zvisungo:
- young courgettes - 2 kg;
- anyanisi - 150 g;
- garlic - 5 meno;
- mayonnaise mafuta - 150 g;
- vhiniga - 10 ml;
- munyu - 10 g;
- shuga - 10 g;
- pasi pepasi tsvuku - kuravira;
- parsley uye dill mashizha - 50 g;
- mafuta ezvirimwa kuti awane frying.
Kugadzirira
Zucchini ucheke mumasvikiti anenge masendimita 1 masikati. Fukidza mumafuta emiriwo uye utonhorera. Chop onion, fry kusvikira ndarama, wedzera shredded miriwo uye pat. Garlic inopfurikidza nemudhiriri uye ichidirwa nomunyu. Zvose zvinoshandiswa zvinopfurikidza ne grinder ye nyama kana kugunzwa mu blender. Muhuwandu huchiita, kuwedzera mayonnaise, shuga, munyu, vhiniga, pepper yakasviba uye kusanganiswa. Tinoparadzira mazai pamakani uye tinopisa: litita - 1,5 maawa, hafu-litita - 1 awa 15 maminitsi. Pashure pacho tinotungira uye tumira kutumira.