Supu muchingwa

Nzvimbo yakakurumbira yekudya yechingwa yechingwa yakagadzirwa nechingwa yakave yakakunda mwoyo yevatengi muEurope yose. Zvinonhuhwirira uye zvakasviba ndiro ndiro, yakashanda muhari dzechingwa zvechingwa, kuchengetedza ushamwari hwavo kwenguva yakareba uye kufadza ziso nezvakabva.

Muchikamu chino, tichagoverana newe mapeji ezvimwe soda zvekushandira muchitanda chechingwa.

Recipe: mushroom soup muchingwa

Zvisungo:

Kugadzirira

Mvura yakadzika yakadzika, akadira mafuta omuorivhi uye kupisa pamhepo inopisa, utumire ipapo zvakasvibiswa shallots uye celery, fry 2-3 maminitsi, uye wobva wawedzera gorosi yakagadzirwa uye thyme, chengetedza musanganiswa pamoto kwemaminitsi matatu. Takaisa mushroom akacheka uye fry kusvikira mvura isati yabuda. Dururira muto mukati megango kune miriwo, kuwedzera Worcestershire sauce, munyu uye pepper. Ika muto pamusoro pemhepo inotonhora kwemaminitsi gumi, zvino uifukidze nevharo.

Panguva ino, gadzirira chingwa: kubva pamabhesi akachekwa kumusoro uye kubvisa masimbi, kana chidimbu chechingwa chizere zvakakwana uye chakasvibiswa - dururira muto pakarepo, kana kwete-- tinovatumira kuvheni kwemaminitsi mashomanana.

Tinobvisa muto kubva pakupisa uye whisk iyo mu blender kusvika yakasviba, kuwedzera kamuro uye, kana zvichidikanwa, munyu uye pepper. Tinodurura soup pazvingwa zvechingwa uye pakarepo tinozviisa patafura, tisingakanganwi kuti tinyatsosaswa ne thyme uye tidururira namaorivhi.

Iyo yakasara yakasara inogonawo kupinda mubhizinesi: inowanzomiswa zvishoma mukati mevheni kana yakabikwa muarlichi kusvikira yendarama, uye iyo inosaswa nesobho yakakoshwa kana zvimwe zvidyo.

Cheese soup muchingwa

Zvisungo:

Kugadzirira

Mubhokisi rakasvibirira tinonyura bhotela, tiwedzere hupfu uye fry kwemaminiti 1, tichikurudzira nguva dzose. Zvishoma nezvishoma mudururei musanganiswa, kubika kusvikira wakura uye kuwedzera grated cheese, Worcestershire sauce uye doro. Deredzai kupisa uye gadzira muto kwema 8-10 maminitsi kana kusvika cheese ikanyunguduka zvachose.

Nezvingwa zviviri zvigurwa zvigunwe uye kubvisa zvakasvibiswa, imwe neimwe yechingwa izere newaini yekutanga uye yakashandira patafura. Iwe unogona kupfekedza muto muhari yechingwa nekuisasa nawo mashizha eparsley uye chimwe chikamu chechizi. Bon appetit!