Pamwe pane vanhu vashomanana vasingadi tomato. Inogona kudyiwa mutsva, munyu nemafuta, mune saladhi uye zvakasiyana. Mukuwedzera, kubva kwavari unogona kugadzirira zvakawanda zvekudya zvekudya, zvose zvinopisa uye zvinotonhora, izvo zvichava kuwedzerwa kwakanakisisa kune nyama kana hove, kana kune imwe nzvimbo yakanaka yakasiyana.
Imwe yenzvimbo dzakanyanya kufanana dzezvokudya zvinotapira zvakaputiwa tomato, dzakabikwa muchoto, zvinogona kuputirwa nechinhu chero chipi zvacho-kubva pamiriwo kusvika nyama.
Tomati yakakanyiwa ne nyama yakasungwa
Kana iwe uchida kuwana dzidzo huru yakazara usingashandisi nguva yakawanda uchibika, uye semamatisi ane nyama, ipapo tomato muhovhoni yakaiswa nenyama yakakodzwa inokwana kudya kwemanheru kana kudya.
Zvisungo:
- tomato - 8 pcs;;
- nyama inotapira - 300 g;
- rice - hafu yegirazi;
- onion - 1 pc.;
- pepper mutsvuku, munyu.
Kugadzirira
Usati wabika tomate yakakanyiwa ne nyama yakabikwa, kubika mupunga kwemaminitsi gumi nemashanu. Cheka zvigunisi anyanisi, uye fry kusvikira yava pachena, uye wobva wawedzera nyama yakabikwa. Ne tomate, bvisa kumusoro, bvisa mbira, uidye uye uiendese kune yakakonzera. Kuchenesa zvose pamwe chete kusvikira wagadzirira.
Iye zvino funganisa nyama yakakungwa neiri muchero, munyu uye pepper musanganiswa uyu uye uzviise nematata. Uzviise muhanu yehuni yakatotangwa uye ubike kwemaminitsi gumi nemashanu.
Tomato yakakanyiwa newaini uye cheese
Kune avo vasingadi nyama, asi vachiri kuda kuzvidzora ivo pachavo uye vadikanwi vavo nekunakidza kunwa ne tomato, tato rekusvora pamwe nemwaini uye cheese yakakwana. Iko kusanganiswa kunonyanyozivikanwa nekuda kwekushamiswa kwezvinhu zvinoshamisa.
Zvisungo:
- guru tomato - 4-5 pcs;;
- champignons - 400 g;
- onion - 1 piece;
- evha - 1 pande;
- cheese - 150 g;
- munyu, pepper;
- mayonnaise;
- Butter - 2 tbsp. makapu;
- greens.
Kugadzirira
Dura kumusoro kwetamate uye bvisa pakati, munyu uye pepper. Mushonga uye anyanisi vanocheka, uye zvino fry mujisi rako pachako, kana kuwedzera bhuru. Apo miriwo yakagadzirira, dururirai mayonnaise maduku kwavari. Jira wira, fukisa pasi uye usanganise mushwa, onion, uye maspirato emamatori, uzadze zvose ne mayonnaise.
Zvino gadzai matamatisi pamwe neyakagadzirirwa kusanganiswa, shandisai grated cheese uye muise muvheni kwemaminetsi gumi nemashanu. Apo tomate yakagadzirira, inosvibisa iyo nemishonga uye itai shamwari dzako.
Zvigadzirwa zveTomato mu Multivariate
Kana uine mubatsiri wakanaka kudaro mukicheni yako semuvhiriki, iwe unogona kubika tomato yakakanyiwa nehowa uye huku, iyo ichava yakanakisisa yekudya kudya kune avo vanocherechedza hutano nekurema.
Zvisungo:
- tomato - 4 pcs;;
- chicken fillet - 200 g;
- onion - 1 piece;
- pickled cucumber - 1 piece;
- hupfuwa hwemapuchi - 200 g;
- mayonnaise;
- cheese - 200 g;
- pepper, munyu, garlic;
- fresh greens.
Kugadzirira
Shambai matata, woma uye uchenese pakati. Darika nyama yemamato uye matanda akacheka kuburikidza negruki yezvokudya. Nyora uye gurai onion ucheke zvidimbu zviduku. Zvadaro fungai mundiro yeiii, tomato maspipe uye minced chicken fillet, nguva nemunyu uye pepper.
Saridzai miriwo uye mahowa uye muvakanganise mune imwe ndiro. Grate the cheese on grater Ikozvino isa zvigunwe mumatanda ematato: kutanga chicken pasi nyama ine tomate paste, ipapo mushwa ane magidhi uye cheese pamusoro. Isai marati akabatanidzwa mune simba re multivark uye, nekuisa "Baking" mode, kubika kwemaminitsi makumi mana.
Panguva ino, ine micheka mitsvuku, bvisa mucheka wakarungwa, sanganidza nekiki yakagadzirwa, mayonnaise uye dill. Yakagadzirwa yakagadzirirwa yakagadzirirwa tomate yakagadzirirwa mu multivarquet uye inonakidzwa nendiro yawakagamuchira.