Nheyo yeIndia chutney inogona kunge ine mbira yemango, plums isina makanda, pamwe nemaapuro, mavhinga kana zvimwe zvibereko kana miriwo. Chimwe chezvinhu zvakasiyana-siyana zvemuputi unowanikwa ndeyekutanga uye inonaka mumugwagwa wawo uye unogona kushandiswa zvose sekuwedzera kwekugadzirira dzimwe ndiro, uye sekuwedzera kune zvakagadzirirwa zvakagadzirirwa kana kungoita chingwa chekudya.
Nzvimbo yekutaura inogona kugadzirwa kubva kuzvinhu zvakasvibirira. Kuti uite izvi, ingovhara michero kana michero yemiriwo uye unyore pods mu puree blender uye uunze huwandu kuti urove nekuwedzerwa kwekiki, shuga, munyu, waini kana aple cider vhiniga, pamwe chete nemarori, ginger uye zvimwe zvinonhuwira kuti uite.
Indian sauce chutney - recipe kumba
Zvisungo:
- chero michero (mango, plums, apulo) - 250-320 g;
- garlic jino (guru) - 1 chikamu;
- bhangi - 20 g;
- pepper pekupi pepper - 1 pc.;
- waini kana apuro cider vhiniga ;
- Curry (kuunganidza);
- ginger;
- granulated shuga;
- sunflower kana mafuta emuorivhi;
- munyu hausi dombo re iodized.
Kugadzirira
Muchiitiko ichi, kugadzirira chutney ye nyama yakagadzirirwa yemiriwo kana michero, isu tichanonoka kunyorera mafuta kusvikira zvinyorova, kuwedzera mukugadzirwa kwepodhi yakakoshwa uye yakakodzwa yepiresi, pamwe chete yakanyanyisa gorosi uye gated root ginger kuti inwe. Sdabrivaem Fry kuvira munyu, shuga uye vhiniga, izvo, kana zvichidikanwa, zvinogona kushandurwa neyimu juice, uye zvakare kuwedzera curry uye shoma shomazuva kana mafuta omuorivhi. Iye zvino zvinoramba zviripo kuti kumirira kuronhorera kwemazana, mushure mokunge takuya mu blender uye tinokwanisa kuvira.
Zvinodikanwa Indian Indian tomato sauce
Zvisungo:
- tomato - 520 g;
- sunflower kana maorivhi - 20 g;
- pasi pevhu, mutsvuku uye Provencal herbs - 1 tsp mumwe nomumwe;
- Curry uye ginger - ye ½ tsp;
- coriander, kumini, bay leaves uye sinamoni (mumamiriro evhu) - zve ¼ tsp;
- shuga - kuravira;
- munyu hausi dombo re iodized - kuravira.
Kugadzirira
Pakati pezvisikwa zvinonhuwira zvekuIndia zvakakodzera kucherechedza uye tomato chutney. Gadzirira iyo kunyange nyore kupfuura dzimwe dzose, uye kunakidza kungobva kuna Mwari. Mhando yezvinonhuwira zvinowanikwa nekodhi iyi inogona kuve yakasiyana nekuda kwako, kuwedzera zvitsva kana kuisa panzvimbo dzazvo nezvikamu zviripo.
Kubika tomato yenyuchi pamuorivhi unotonhorera kana mafuta e-sunflower fry zvishoma. Zviri nani kutanga uzvivhenganidze mumudziyo, uye wozoisa muzinga rinopisa. Iye zvino tava kuisa tete takatyoka. Tanga-uchenese kubva pamapuranga uye gaya mu blender. Tinobvuma zvikamu zvemuputi kwemaminitsi anoverengeka nekugadzirisa kazhinji, uye nenguva yechingwa kuti urove nemunyu uye shuga, kushambidza kweminiti uye kubvisa kubva pakateti.