Tinovonga basa remazuva ano rekutakura kutengesa kudya maapuro matsva isu hatingagoni chete mumwaka. Kubva mugore rose-zvibereko zvibereko zvinowanikwa unogona kubika jams uye compotes, pie bheka, kuita maji kana kunyange vevhiniga veimba, iyo inogona kushandiswa kwete chete yekubika mapeji, asiwo zvekupora mapapiro. Nzira yekuita aple cider vhiniga kumba iwe uchadzidza kubva munyaya ino.
Nzira yekuita sei mishonga yemapulo cider vhiniga?
Kuti uite apple cider vhiniga nemaoko ega inofanirwa: kutanga kutarisa kudyiwa kwe okisijeni, nokuti mabhakitiriya anoita kuvirisa anodikanwa kwazvo, uye chechipiri, kutarisa kutonhora, iyo inofanira kunge iri pakati pe15 kusvika ku30 degrees.
Apple vhiniga - recipe nhamba 1
Zvisungo:
- maapulo - 1 kg;
- shuga - 50 g;
- mbiriso is pinch.
Kugadzirira
Usati waita aple cider vhiniga, 1 kg yeapurosi inofanira kushambidzwa, kucheneswa uye kupfuura nemudhiriri kana kupwanyika mumarara. Iyo yose yakawanda, pamwe chete nemaspuru, inofanira kusanganiswa nehuga pamyero we50 g pa 1 kg emaapuro. Hazvidi kuwedzera mbiriso, asi kana iwe uchida kukurumidza kushandiswa kwekuvirisa, imwe pini duku ichakwanika.
Isu tinoisa maapule mashoma muhomwe yeonamerica uye todururira nemvura kuitira kuti maapuro ave akafukidzirwa nawo masendimita matatu. Tinobva panopisa munzvimbo isina kufanira pasina kuwanika kwezuva, kwemavhiki maviri, pasina kukanganwa kugara uchivhenganisa hura kuitira kuti irege kuoma kubva kumusoro. Mushure menguva iyo yose mvura kubva pamaapuro inofanira kushandiswa kuburikidza nematanda matatu e gauze uye inobva ichidzungaira mumabhandi kune mamwe mavhiki maviri. Mushure menguva iyo, mapeji anogadzirwa pamba cider vhiniga ichave yakagadzirira uye inogona kunyorovedzwa ikadururirwa mumabhodhoro (kureva, kunze kwechimiro uye turbidity), izvo zviri nani ipapo zvakanyatsokonzerwa uye zvakachengetwa munzvimbo ine rima, inotonhora.
Apple vhiniga - recipe nhamba 2
Imwe nzira yeapple cider vhiniga yakagadzirwa naDkt DS. Jarvis, uye maererano nemushambadziri, nekuda kwekamukira iyi, zvose zvakakosha uye zvinobatsira zvakanyanya zvechigadzirwa zvinoramba zviripo.
Zvisungo:
- maapulo - 1 kg;
- mvura - 1 l;
- uchi - 100 g;
- mbiriso - 10 g;
- makungu echingwa chakada - 20 g.
Kugadzirira
Shamba maapuro akavharwa pane grater, uise muhari uye uizadze nemvura nemvura inokwana 1: 1 (kureva, 1 l maapuro, 1 l yemvura, 2 kg - 2 l yemvura, maererano). Muchizanganiswa chimwechete, wedzera 100 g uchi, mbiriso shomanana uye breadcrumbs yechingwa chine mutsvuku, kuti ikurumidze kuvirisa. Tinovhara ndiro nemapulo mashoma neyero imwe yejize uye tinoisiya munzvimbo ine rima, inotonhora kwemazuva gumi, zvakare pasina kukanganwa kunokonzera 2-3 nguva pazuva nekapu yehuni kana spatula (kuitira kuti isasvikise zviri mumugwagwa). Mushure mekupedzisira, chengetedza zvakare mvura kuburikidza nezvikamu zvakasiyana-siyana zvejaize uye kuyera, kwete kukanganwa kubvisa kurema kwebhokisi. Cheki imwe neimwe yemvura, wedzera imwe 50 g uchi uye fungisisa zvakanaka. Dya ne apuro mvura yakasununguka yakavharidzirwa ne gauze uye inobva kuvhara kwemazuva 40-50. Chiratidzo chokuti vhiniga yakagadzirira ichava yakazara pachena, apo izwi rekutevedza-soro richapera, vhiniga inoda kuiswa zvakare.
Apple vhiniga - recipe nhamba 3
Apple cider vhiniga inogona kubikwa nenzira yakajeka, asi kwaari isu tinoda bhodhoro remakwenzi akaviriswa uye zvishoma zvigadzirwa zvakagadzirwa nemaoko ega cider vhiniga. Kusvika mamiriyoni mashanu emudhaini, wedzera 50 ml yewainiki uye uvhare ndiro dzekuvirisa ne gauze, kuitira kuti uchengetedze mabhakitiriya ekune dzimwe nyika kupinda mukati maro kubva mumhepo, nokuti tinongoda bhakta asidi bhakitiriya iyo inobereka uye inowedzera mune cider yakave yakacheneswa. Iyo yekudiridza inofanira kuitika munzvimbo yakasviba yakasviba uye yerima kwevhiki 6-8. Somugumisiro, huwandu hwevhiniga hwakapedzwa huchava ne5%. Kugadzirira kunongororwa kutora - kusavapo kwekunhuwa uye kunwa kwedoro kunoreva kuti chigadzirwa chinoshandiswa.
Regai zvikukuvadzei kwenguva yakareba kubika apple cider vhiniga kumba, nokuti chigumo chekupedzisira chichava chakasikwa chechisikigo, kusiyana nechinotemwa chinogadziriswa chinowanikwa pamasherufu mashekeri.