Rabbit nyama chibereko chekudya. Kwete kwete, zvinokurudzirwa kupa iyo kumucheche paunenge uchitaura zvokudya zvakakwana. Mbira iri yakawanda muprotheni, mavitamini nemaminera. Uye mbira inogona kubika zvakawanda zvezvokudya zvinonaka.
Festive dish yembira
Zvisungo:
- makumbo emakumbo - 4 pcs;;
- maapulo matsvuku - 4 pcs;;
- onion - 2 pcs;;
- karoti - 2 zvidimbu;
- ginger mutsva - 4 tbsp. makapu;
- ginger doro - 500 ml;
- mardhi - 1 tbsp. spoon;
- mafuta - 6 mauto;
- starch - 2 tbsp. makapu;
- munyu, pepper - kuravira.
Kugadzirira
Maapuro angu, tinobvisa demo uye tinoaisa mumitsara. Anyanisi anonatswa uye akachekwa kuva cubes. Makaroti anotorwawo mumakumbo. Zvose zvinoshandiswa zvinowanikwa muzvidimbu mumufananidzo: maapuro, anyezi, makaroti. Nheyo imwe neimwe inoparadzwa ne ginger. Kubva kumusoro kunzvimbo yenyori mugumbo. Ginger doro rinosanganiswa nemunyu, pepper uye masardard. Nekusanganiswa kwakagadzirwa tinodurura mutambo wose uye tinoisa mavanga emafuta. Ivhara fomu ine chivigiro uye simmer pamhepo inopisa kusvikira yakagadzirira. Pakupera kwegadziriro, tinoderedza starch mu 50 ml yemvura uye tinodururira muhutu kuti tipe muto wewaini.
Rabbit muFrance - ndiro yakanakisa kupfuura dzose kubva kumarutsi
Zvisungo:
- murwi - 1 chitunha;
- doro rakaoma waini - 250 ml;
- mafuta - 80 g;
- karoti - 2 zvidimbu;
- onion - 2 pcs;;
- champignons - 200 g;
- evha machena - 2 zvidimbu;
- lemon - 1 piece;
- upfu - 2 tbsp. makapu;
- kirimu yakasviba - 125 g;
- miriwo - kunora;
- Bay leaf, salt, bell pepper, mvura uye vhiniga ye marinade.
Kugadzirira
Kubva mumvura, vhiniga, munyu nemafuta, tinoita marinade, iyo yatinodurura muchitunha chembira uye tosiya awa pa12. Pashure pacho, dura chitunha muzvikamu, izvo zvatinopinza muchokutu, tiwedzerei anyezi yakakoswa uye karoti. Isu tinodurura mumafuta emichero uye fry kusvikira nyama ichingoputika. Zvino udira muupfu, uye uchitendeuka, fry nyama kune imwe maminetsi 5. Zvino turai muwaini, munyu, pepper kuvira. Maminitsi achishandisa 2 tinodurura mumvura kuitira kuti nyama ifukidzwe nayo. Gadzira maawa anenge 1. Maminitsi gumi tisati takagadzirira tinowedzera mushroom. Sakanidzai majeki nemuchero wakasviba uye mutsva unoguma uri mumbira. Pamugumo, wedzera makwenzi ake akaoma.
Rabbit soup nevermicelli
Zvisungo:
- makumbo eruka - 2 zvidimbu;
- garlic - 3 cloves;
- white eikisi - 1 pc .;
- ChiBulgarian pepper - 1 pc .;
- tsvina yakasvibira yebhinzi - 100 g;
- duku vermicelli - 2 tbsp. makapu;
- miriwo - kunora;
- munyu, zvinonhuwira - marwadzo anonzi pores.
Kugadzirira
Makumbo ehute anoshambidzwa, anodururira mvura inotonhorera uye pamoto unokurumidza kuunza kumota, kubvisa purovu yakagadzirwa uye kubika pamoto muduku kusvikira nyama yagadzirira. Zvadaro zviparadzanise kubva pamapfupa uye uzvicheke zvidimbu. Zvino gadzira anyezi, bhero pepper, garlic uye miriwo mumafuta ezviyo. Mhondi yakasvibirira inodonhwa. Isu tinosvina muto, tipe mabiko, tinoisa nyama, nyemba uye miriwo yakagadzirirwa mairi. Itai kumota uye gadzira kwemaminitsi gumi, uye wobva wawedzera shredded herbs, munyu, zvinonhuwira uye zvishoma zvevermicelli. Birai kwemaminitsi mashanu, uye bvisa muto kubva mumoto.
Rabbit Soufflé
Zvisungo:
- fillet yeruvhu - 200 g;
- mukaka - 100 ml;
- dzungu - 100 g;
- zvihuta mazai - 4 pcs;;
- chichena chakachena - 1 slice;
- munyu - kuravira.
Kugadzirira
Cheka mutsara wemarutsi muzvidimbu zviduku. Saga chingwa nekaka. Muhombodo ye blender yakaisa nyama, yakabikwa, chingwa uye munyu. Isu tinowedzera majeki ezvimedu mazai. Isu tinoshandura zvinhu zvose muhukuru hwakafanana. Bvisai mazai evha kumapurisa uye munyoro musanganise nenyama yakakanganiswa. Mukapu multivarki inyura mumvura, shandisa grill yekubika pamhepo. Isu tinoisa nyama yenyama pa-silicone molds, tiise pairi uye mu "Steam cooking" mode, tinogadzirira maminitsi makumi mana. Inoshamisa marwadzo uye anonaka soufflé kubva kumarutsi wakagadzirira!
Goulash ane mbira uye mbira
Zvisungo:
- murwi - 1 piece;
- onion - 1 piece;
- tomato juice - 1 girazi;
- garlic - 3 cloves;
- chicken seasoning - 2 tbsp. makapu;
- mazambiringa akaoma - 100 g;
- Bay leaf - 1 piece;
- clove - 2 pcs;;
- munyu - kuravira.
Kugadzirira
Rabbit inogoverwa muzvidimbu zvakapetwa uye yakasungirwa nemwaka wekuku kana nyama. Tinoisa zvidimbu mumutumbi usingadziviriri. Anyanisi akachekwa muzvigaro, tinovaisa kumhutu, vodururira jisi rinotapira, tinokanda mazambiringa, zvinonhuwira uye garlic yakagurwa. Isu tinotumira fomu nemhutu, yakafukidzirwa nechifukidzo, muchoto uye kubika kwemaawa matatu pakushambidza kwe 150 ° C.