Creamy muto wepaghetti - mapeji anonaka anowanikwa muchengeti weItaly

Dhidzai zvinoputika zvakasvibira kubva pasta zvinobatsira muto unonaka wemuchero wepaghetti, unogona kugadzirirwa nenzira dzakasiyana-siyana, uzere nezvinhu zvinonakidza zvinovaka uye zvinonhuwira uye nguva imwe neimwe kuwana mushonga mutsva wepakutanga. Kuzadzisa pfungwa yekubika kubika kweItaly kunoda chete zvigadziriswa uye zvinodhura zvigadzirwa.

Nzira yekuita marisi sauce yepaghetti?

Muchero wepaghetti kubva mumuchero wakagadzirirwa nyore, shandisa chigadzirwa chepakati chemafuta ari pakati, wiraya kusvikira wakasvibiswa, uchiwedzera pamwe nemishonga yakasiyana-siyana: zvinonhuwira, garlic, mashizha. Kunyange mune iyi shanduro, pasta ichava yakanyanya kunakidza.

1. Spaghetti nemuchero weuprosi inobudirira kubatsiridza nyama yezvokudya, munyaya iyi yekutanga yakabikwa nyama, ipapo kamuti inotangwa uye inokudzwa kusvikira yakagadzirwa uye yakasvibiswa.
2. Chinhu chakanaka, uye chakanakidzwa nevakawanda, - spaghetti muchero kubva mumuchero uye chezi, inenge yese mutsara weidyo inotungamirirwa neParmesan cheese, imwe yakaoma kana yakanyunguduka cheese.
3. Mbeu dzakanyatsobatanidzwa nekamu, zvokudya zvinonaka zvinouya nemasango fungudo: chena, chanterelles, mushwa, asiwo akatenga mushwa kana oyster mushroom achaita.
4. Zvokudya zvegungwa, muchimiro chekudya kana kuvhara mumwe nomumwe, ndicho chigadziriro chakakwana chedha yepakutanga.
5. Dzorera kamuti muuyu inogona kuva mukaka wakawanda, mukisi wakamunwa kana yoguti isina unsweetened, asi iwe unoda munyaya ino kuti unzwisise kuti kutora kwekupedzisira kwezvokudya kuchave kwakasiyana neyechikoro.

Sirace ine mushwa uye kamu yepaghetti

Zvinoshamisa zvinonaka zvinonzi spaghetti uye mushroom mune muto mutsva. Zvakanaka kune chikafu, chanterelles zvakakodzera, mumutauro wekare, mushonga mutsva unoshandiswa, asi kana pasina masango mushwa, uye haasviki, kana akaomeswa, kana mazaya, anoshandiswa mushonga unotengwa kana oyster mushroom. Iyo ndiro yakagadzirirwa nokukurumidza, paunenge uchigadzira muto unoda kubika spaghetti.

Zvisungo:

• spaghetti - 300 g;
• chanterelle - 200 g;
• kirimu - 250 ml;
• munyu, pepper;
• onion - ½ pcs;;
• mafuta yefrying.

Kugadzirira

1. Birai spaghetti.
2. Munguva iyo, mune ganda rinopisa, shandisai anyezi, fry mawaini.
3. Dururirai kirimu, munyu, pepper.
4. Fry, inokurudzira nguva dzose kusvikira muto unowedzera.
5. Simbisa spaghetti, funganya nemucu, simbisa uye ushande pakarepo.

Chicken mumuchero wekamuti ane spaghetti

Mushonga unofadza, uzere-soro uri spaghetti pamwe nehuku mumuchero mutsvuku usingatsvaki kuwedzera. Chicken inotanga kuibva, saka inodzwa mukamu, nokuti chifuva hachizonyatsoomeswa, chakatarisana nezvidimbu chichabuda nemafuta anonhuwira, anonhuwira uye kamuti. Wedzera magidhi kune ndiro kana uchida pakupera kwekubika.

Zvisungo:

• spaghetti - 300 g;
• fillet - 250 g;
• kirimu - 1 chinhu;
• Akaomeswa miriwo "maruva" - 1 tsp;
• munyu, pepper;
• Frying oil.

Kugadzirira

1. Birai spaghetti.
2. Mune frying pan fry zviduku zve fillet kusvikira ndarama yakaonda.
3. Munyu, dururirai kirimu, nguva ne pepper nemishonga.
4. Pheka kusvikira wakasvibiswa, funganya nespaghetti.

Sirace yezvokudya zvegungwa zvepaghetti uye kamu

Spaghetti pamwe nemafuta egungwa mumuchero mutsvuku ndeye ruzivo runoda humwe unyanzvi. Kushandisa goroji yegungwa, zvinokosha kuti isaparadze, nokuti mushure mokunge uchinge wanyanya kuisa moto, kune ngozi yekutora "rubber". Kubva kune zvinonhuwira unogona kupa zvakanakisa kumisi yakasimwa uye nutmeg, iyo yekupedzisira inowedzerwa zvakanyatsonaka, nokuda kwechikamu chikuru chedya uye yakakwana ¼ tsp.

Zvisungo:

• spaghetti - 300 g;
• gungwa rekudyara - 400 g;
• kirimu - 2 zvinhu;
• garlic - 2 meno;
• shallot - 3 zvidimbu;
• mafuta efrying;
• Muscat - ¼ tsp;
• basil yakaoma, munyu uye pepsi tsvuku.

Kugadzirira

1. Ika mupfighetti.
2. Sparce onion uye garlic, gadzirai maruva ehove. Fry 2-3 minutes.
3. Dururirai kirimu, nguva nemiti inonhuwira uye munyu, simmer mukisi weuyu wepaghetti maminitsi mashanu.
4. Sakanidza ne pasta, chengeta zvose pamwe chete, pakarepo kushumira.

Shrimp mumuchero wemukamu ne spaghetti

Spaghetti ne shrimps mumuchero mutsvuku ndiyo recipe inotengeswa muzvikamu zviviri. Crustaceans vanobika nokukurumidza zvikuru, muchero muchero unoita kuti vawedzere kunyorova, uye zvinonhuwira zvichabatanidza kunakidza kwechidya nemashoko anonhuwira. Kuti varege kuparadza shrimp, ivo vanotanga kubatanidzwa, vakaiswa pandiro uye muto unogadzirwa, zvino makungu anowedzerwa kugadzirira.

Zvisungo:

• spaghetti - 300 g;
• shrimp - 400 g;
• kirimu - 30 ml;
• garlic - 2 meno;
• mafuta efrying;
• munyu, pasi pevhu;
• rosemary yakaomeswa - 1 pinch.

Kugadzirira

1. Spaghetti yakabikwa d dente.
2. Garlic yakasvibiswa mumafuta, yakacheneswa mushure mekuonekwa kwekunhuwirira kunhu.
3. Ikanda shrimp yakakanyiwa, fry kwemaminitsi maviri, isa pahote.
4. Munzvimbo imwechete yekucheka yakadururira ukamu, yakarungwa nemunyu, zvinonhuwira uye rosemary, yakanamirwa mamwe maminitsi mashanu.
5. Uya neshizha, ipapo spaghetti, kusanganisa, kudziya kwemaminetsi mashomanana.

Creamy mutozi nechesi yepaghetti

Alfredo ndiye akakurumbira cream cheese cheese yepaghetti, iyo yakagadzirwa ishoma kwazvo, iyo inonaka isananise yakazara, iyo dzimwe nguva zvimwe zvikamu zvinenge zvisingasviki. Vazhinji vabiki vekushandisa vanoshandisa iyi recipe, vachiiwedzera nekoko kana imwe nyama, inonaka uye inogutsa, asi muchikoro chechiGiriki haigamuchirwi.

Zvisungo:

• kamufa 30% - 100 ml;
• Parmesan - 100 g;
• mafuta 82% - 50 g.

Kugadzirira

1. Muchopu, shambidzai mafuta.
2. Itai cream uye grated Parmesan.
3. Cook, inokurudzira, kusvikira yakanyarara.
4. Utori, usina kuwedzera moto, kusvikira wabiya (usabiri!), Creamy muto wepaghetti ichaita sevhavharo, kubvisa kubva pakupisa.
5. Dururirai muto mutsva pamwe chete nemuuce pakarepo uchiri kupisa.

Saumoni mutozi nekamu yepaghetti

Spaghetti nearimoni mumuchero mutsvuku ndeye pfungwa yepakutanga iyo inogadziriswa nemunhu wese inoda kuziva. Iyo ndiro ichava inonaka, inonamatira, ine ruvara runopenya, rune hupfumi. Kubva kumishonga unogona kusarudza thyme uye rosemary, zvakanyatsobatanidzwa nehove. Parmesan inotsiviwa necheji inodhura cheku Dziugas, inodhura, asi ine unhu hunodiwa uye unhu hwakafanana.

Zvisungo:

• fillet ye saumoni - 250 g;
• kirimu - 250 ml;
• garlic - 1 jino;
• mafuta - 25 g;
• mafuta ezvirimwa - 3 tbsp. l.;
• Parmesan - 100 g;
• munyu, pepper, thyme.

Kugadzirira

1. Muchopu, chengetedza bhotela, dururira mumiriwo.
2. Dzinga gorosi yakakoswa, fry kwemaminitsi maviri, kuderedza kupisa.
3. Pinda mazamu akachekwa, fry kusvikira wapedza.
4. Dururirai kirimu, kuwedzera grated cheese, thyme, munyu uye pepper.
5. Mushure mekubika, kubika mucho mutsva pamwe nehove dzepaghetti kune imwe maminitsi matatu.
6. Apo mucu wakagadzirira, funganisa ne pasta, funganya uye pakarepo unoshumira.

Creamy garlic sauce yepaghetti - recipe

Creamy garlic sauce yepaghetti inogona kuve yakatumidzwa dheyo, mukugadzirwa kwaro kuwedzera nyama zvigadzirwa, mushwa, hove kana hove. Zvinenge zvisingakwanisi kuiparadza, hazvitori maminitsi gumi kuti ubike. Cheese inoshandiswa chero ipi zvayo yakasimba, iyo inonyunguduka zvakanaka apo inopisa, zvakakosha kuti yakanga iri nekunakidza kwemaira.

Zvisungo:

• kamufa 30% - 150 ml;
• cheese zvakaoma - 200 g;
• garlic - 3 meno;
• munyu uye pasi pevhu.

Kugadzirira

1. Sakanidza grated cheese nekrimu.
2. Kushambidzika mumvura yekushambadza kusvikira cheese inonyunguduka zvachose, ichiita kuti isvike.
3. Bvisa kubva pakupisa, isa garlic yakakanyiwa, nguva nemunyu uye pepper, mix.
4. Iyo yakagadzirwa nemuchu mutsvuku uye garlic yepaghetti, iyo fir inotonhora zvikuru, unogona kuidziya zvishoma mubhatiro remvura kana muovhisi yewa microwave.

Mukaka wemukaka wemucheka wepaghetti

Gadzirira spaghetti nekisimu muto, uye pasina kuwedzera kamu cream pachako, yakanaka inobva mumukaka, inowedzera nemhando dzakasiyana-siyana dzakakosha: nyama, mushwa, miriwo kana zvinonhuwira. Iyo tambo ichave yakasiyana zvakasiyana nemasikirwo, asi ndiro inenge ichingoderera.

Zvisungo:

• mukaka - 200 ml;
• dorosi rakaoma - 100 g;
• garlic - 1 jino;
• munyu, mutsvuku;
• fenugreek - 1 tsp;
• Butter - 20 g.

Kugadzirira

1. Kushambidza mafuta, kuisa mukeki yakakoswa, kusanganisa.
2. Dururira mumukaka, kubika kwemaminitsi mashanu.
3. Itai kuti grated cheese iite, ichikurudzira kumira kusvikira imwe yakawanda inowanikwa.
4. Nyaya ne fenugreek, munyu uye pepper. Shumira ushamwari.

Nyanya-kamu-sauce yepaghetti

Creamy muto wepaghetti, chidimbu chacho chinorondedzerwa pasi apa, chisingawanzogoni, asi chisina kuchena chinonaka. Ichi chikafu chinonyanya kubikwa muzhizha, kana tomate ane ruzivo rwakakosha, iyo yakaiswa blanche uye ichinyatsoiswa muchiganda sechimiro chisina kuchena-yunifomu, unogona kungocheka nyama nemese, kuitira kuti muto unonzwika zvidimbu.

Zvisungo:

• kirimu - 200 ml;
• bhotela - 50 g;
• tomato - 3 pcs;;
• onion - ½ pcs;;
• garlic - 2 meno;
• shuga - 1 tsp;
• munyu, pepper uye mafuta akaonda.

Kugadzirira

1. Sparce onion uye garlic.
2. Kusvibiswa tomate kusagura huru, kuwedzera pane frying, svetera, simmer kwemaminitsi mashanu kusvika ku7.
3. Dururirai kirimu, nguva nemunyu uye pepper, uye shandisa shuga.
4. Uyai kumota, sarudzai.
5. Sakanidza nekapaghetti yakabikwa, simbura imwe maminetsi emaminitsi.

Sacece nebhekoni nekamu yepaghetti

Carbonara sauce nekamu yepaghetti haisi yereji yemagariro, sekutonga, hapana mairi uye nyama zvinoshandiswa muzvokudya zvekare, uye yolk-based gravy iri kugadzirwa. Asi iyo-cream-based dish yaifarira zvikuru gourmets uye yave yakajaira kunyika yose, bhakoni yakabikwa kusvikira crunching ichange yakawedzera kune iyo.

Zvisungo:

• kamukisi 33% - ½ st ;;
• bhakoni - 200 g;
• mafuta efrying;
• garlic - 2 meno;
• yolks - 4 pieces;
• cheese zvakaoma - 50 g;
• munyu uye pepper.

Kugadzirira

1. Pafuta mafuta yakabikwa akanai uye bhakoni yakakoswa.
2. Zvisiyananidza kusanganisa tese, yolks nekamu. Munyu uye pepper.
3. Mucheka chepaghetti yakabikwa, kanda bhekoni, uduruke muto, sangana. Izvo zvinokambaira zvinotanga kunzwisisa pasta inopisa uye thicken.

Creamy mukisi muto wepaghetti

Creamy mutozi usina kamuti yepaghetti yeropi iyo inofadza kumatambudziko emaimba. Iyo ndiro yakagadzirirwa nokukurumidza zvikuru, pasina kuwedzerwa, uye nokuda kwayo yakanyatsonaka iyo inogona kubhadharwa newaini yakabikwa, ham kana huku. Zvakakosha kuti urege kupfutidza ukamu hwakasviba kuitira kuti urege kuvhara, muhuu inowedzerwa pakupedzisira.

Zvisungo:

• cream cream - 1 item;
• champignons - 300 g;
• onion - ½ pcs;;
• dorosi rakaoma - 100 g;
• munyu, pepper.

Kugadzirira

1. Fry the mushroom neeiii, munyu, pepper.
2. Sakanidza ukaka hwakasviba ne grated cheese, uise mushwa.
3. Fry, kwete kuibika, ichikurudzira nguva dzose, kusvikira cheese inyauka.