Izvo zvakaoma kufungidzira kuti huku makumbo, tsika dzaiwanzofarirwa mukukudza muChina, dzichakunda nyika. Yeuka maRuclets ekuRussia mumoto, chiFrench chicken ragout uye jelly chaiyo, inherent mumaSlavic, kuona micheka yakasiyana-siyana kubva muchigadzirwa ichi. Kunyoresa, kuravira uye fomu yakasununguka zvikamu zvitatu zvekuzivikanwa kwayo.
Nzira yekubika chicken makumbo?
Chicken makumbo - kamukira inofarira chisarudzo chisina kumboitika pakati pezvikamu zvose zvevanhu. Kuwanika kwemari, kusununguka kwekutakura uye nzira dzakasiyana-siyana dzekubika ndiyo inoita kuti chigadzirwa chive chakakosha. Izvo zvakabikwa mu picnics, mabhasi emabhoti, kubika mishonga yekubika uye kubika kunwa. Marinades uye michero ndiyo inonyanya kukosha kwekusiyana kwezvokudya.
- Inyanzvi nzira iri nyore, kunyange inyanzvi - yekucheka. Yakasanganiswa nemusanganiswa wemiti inonhuwira, makumbo acho akaiswa panzvimbo inopisa yakatsvaira uye yakabikwa mumafuta kusvikira rouge. Zvadaro zvivhara nechifukidzo uye maminitsi mashomanana asisina simba pamusana wekushisa. Iko yakagadzirirwa inogadzirwa nemiriwo mitsva.
- Kune avo vanoda zvokudya zvejusi - chigadzirwa chakakodzwa mumuchero mutsva chichava chaicho chaicho. Shanks yakabikwa kare yakadururirwa nekisiki, yakagadzirwa nemakwenzi akaomeswa uye yakabikwa nechifukidzo chakavhara kwehafu yeawa kusvikira yakanyatsoderedzwa.
- Mucheka wakafuma uchashanda sechikonzero chekudya chero kupi zvako kunopisa kana kuti kuchadziya mukati mechando. Ikai hukui makumbo kweawa, nguva nenguva muchibvisa chiputu, uye gadzai nemaoko mashomanana ezvivharo.
Fried chicken makumbo
Chikafu chinonaka mumhando yakabikwa - chikafu hachisi kudya zvakanyanya, asi vose vanodikanwa. Pasinei neinoita seinojeka, havasi vose vanogona kurarama nekubika. Ichi chigadzirwa chisingadikanwi chinoda nzira yakasarudzwa uye kukura kwakakura. Kukunda matambudziko kunobatsira pani yakatsvaira yakatsva, zvinonhuwira uye nguva yakakodzera yekubika.
Zvisungo:
- chicken makumbo - 6 pcs;;
- pasi pepasi pasi - pinch;
- garlic - 3 meno;
- mafuta emiriwo - 50 ml.
Kugadzirira
- Usati uchinge uchinge uchinge utange makumbo mumoto wepando, usuke, uome nebhandi repape uye kabhati nechisanganiswa chezvinonhuwira.
- Ita zvaunofunga uye uise mahwendefa earlichi mavari.
- Isa nzvimbo yekushanda pane moto unopisa uye unopisa kusvikira wakatsvuka.
- Deredzai kupisa uye chengetedza chigadzirwa chechina cheawa kusvikira wakagadzirira.
Chicken makumbo mu batter
Chikuta makumbo mukudya - imwe yemhando dzinonyanya kufarirwa zvekudya kune dzimwe nyika yose. Yeuka mafirimu eAmerica umo ma heroes anonyanya kudya nyama inotyisa, achiitora mumabhokisi, uye zvinova pachena kuti kudya kwakadaro kunonyanya kudiwa. Unonyoka pakudya, mutsvuku uye kunze mukati maro mukati, zvinenge zvakakodzera kuva chikafu chako chaunoda kumba.
Zvisungo:
- shanks - 8 pcs;;
- Ezira - 3 zvidimbu;
- upfu - 300 g;
- mukaka - 150 ml;
- peputa pasi dema - pinch;
- mafuta emiriwo - 80 ml.
Kugadzirira
- Usati wasvika pakubika kubika makumbo, ita chingwa.
- Bvisa mazai nemukaka uye upfu uye simbisai.
- Isa chikamu chekutanga cherwendo mumusanganiswa uye nzvimbo munzvimbo yakanyatsopisa.
- Roast, dzoka, kusvikira crispy.
Stewed chicken makumbo
Chicken makumbo mumucheka wakasvibirika - chikafu chokubika kweEurope, chave chichiva chizivikanwe chekudya kwezuva nezuva. Chikafu chemakore mazana emakore, chakagadzirwa nemafuro eFrench, chinonyatsogadziriswa nevadzimai vemukicheni yemusha. Uyezve, zvinhu zvose zvinodiwa: nyuchi itsva nyama, zvinonhuwira uye anyanisi zvinowanzoswedera, uye nzira inopupurirwa yekubika haizokuregerei.
Zvisungo:
- shin - 6 pcs;;
- onion - 1 piece;
- kirimu yakasviba - 200 ml;
- pasi pepasi pasi - pinch;
- mafuta emiriwo - 30 ml;
- Basil yakasimwa ipeni.
Kugadzirira
- Poultice nguva uye fry kwemaminitsi gumi.
- Mune imwe mudziyo, shandisai zvigunwe uye chengetedza chinhu chikuru mukati maro.
- Dururira zviri mukati pekapu nekamuki wakasviba, kuwedzera 100 ml yemvura uye simmer kwehafu yeawa.
Chicken makumbo mu soy sauce
Nzira yekufambisa chicken makumbo mune pani yakaoma, uchivapa piquancy chaiyo uye ruvara ruvara? Uyu mubvunzo unogona kuwanzwa kunzwika kunyange kubva kune vane ruzivo rwezvokudya. Yeuka chikafu cheAsia chinobva pane marinades akawanda anotapira uye ane mvere, uye uzvigadzirire nemuenzaniso. Zvinonhuwira zvinonhuwira uye kufarira pahupamhi - guarantors yezvokudya zvinonaka.
Zvisungo:
- shanks - 8 pcs;;
- soy muto - 30 ml;
- mafuta emiriwo - 20 ml;
- masitadhi - 10 g;
- pasi tsvuku tsvuku - pinch;
- garlic - 2 meno;
- uchi - 10 g.
Kugadzirira
- Marinade yehuku yemakumbo ndiyo chinhu chinokosha chekudya chakabudirira, saka tanga nzira yacho.
- Sakanidza zvose zvishandiso pamwechete, kubvisa uchi.
- Svetera shiri yacho ugoiisa kwemaawa maviri muchitonho.
- Pengai kwemaminitsi makumi maviri, girai neuchi uye gara kwemaminitsi mashanu.
Baked chicken feet
Chicken makumbo muvheni nekwakaputika - mukana wekuzviputira nechingwa chinoenderana nekudya kwakanaka. Nenzira iyi, chigadzirwa chakakurumbira chinoita kuti juiciness mukati uye rudeness kubva kunze, uye kusavapo kweganda kunovimbisa kuti vatengi vanodya zvokudya zvinonaka nekanyanyisa koriori. Izvi zvinofadza zvakakwana kuvanhu vanotarisa kudya kwavo.
Zvisungo:
- makumbo e shiri - 12 pcs;;
- mafuta - 100 g;
- chingwa chinokamba - 300 g.
Kugadzirira
- Ita zvinyorwa zviduku pane chigadzirwa chikuru uye peel.
- Sungunuka yakanyunguduka mafuta, funganya ne mkatecrumbs uye zapadniruyte chicken makumbo.
- Isa bhokiti yavo yekubika uye kubika kweawa imwe pane kutonhora kwema 180 degrees.
Mutsva wepakatsikwa yemakumbo makumbo
Yakagadzirirwa chicken makumbo nemahowa - shanduro yemazuva ano yemutauro wekuRussia wekushandira mutambo kune tafura. Ita mutambo kupa chinonyanya kukosha chekuita mutambo wemabiko - chikwama makumbo, uye urege kuisa mimwe-mushroom. Ichi chikafu chinoda kushivirira uye unyanzvi kubva kune mubiki, asi chigumisiro chichava mubairo mukuru.
Zvisungo:
- shin - 6 pcs;;
- champignons - 250 g;
- onion - 1 piece;
- dorosi rakaoma - 50 g;
- mayonnaise - 50 ml;
- mafuta emiriwo - 30 ml.
Kugadzirira
- Bvisa teteon uye bvisa ganda.
- Mushroom uye anyanisi vanocheka uye fry.
- Nyama inopera ne grinder ye nyama.
- Sakanidza zvose zvigadzirwa nekuwedzera gashizi.
- Svetuka ganda, gira pamwe ne mayonnaise uye gadzira kwehafu yeawa pachitonho che 180 degrees.
Chicken makumbo nemazamu
Mbatatisi yakakangwa uye huku ndeyezviitiko zveSoviet panguva. Izvo zvakakwirira-koriori uye yakazara nemafuta anokuvadza kudya, munguva yedu yakagamuchira kududzirwa kutsva. Kuchengeta zvese zvaunofarira, kubika muchoto - uye iwe hauzoiti chete kugadzira gastronomic yapfuura, asiwo unoita hutano hwakanaka uye hune utano kune vose vemhuri.
Zvisungo:
- shin - 8 pcs;;
- mbatata - 800 g;
- pasi pepasi pasi - pinch;
- akaomeswa garlic - pinch;
- mafuta ezvirimwa - 70 ml.
Kugadzirira
- Usati wabikira huku huku mukati mevheni , usati waita kuti uite zvinonhuwira uye fry.
- Gadzirai mbatata yakagurwa uye fry ivo.
- Zvinhu zvakagadzirirwa, zviiswa muhuni uye bheka kwehafu yeawa paunenge uri mukati mekushisa.
Chicken makumbo muhomwe
Chicken makumbo muchikwama chekudya chekudya-chikafu chekudya chechokwadi, icho chinoshumira chiedza uye chepakutanga. Zvinoratidzika zvakaoma kuongororwa kwekudya kumba, ichi chinyorwa chinogadzirirwa nyore uye nokukurumidza. Zvakakwana kuzadzwa, kusarudzwa maererano nekuravira, pfumbu uye maoko ane unyanzvi, uye nyanzvi haigoni kunonoka patafura yemutambo.
Zvisungo:
- shin - 6 pcs;;
- mbatata - 500 g;
- onion - 1 piece;
- champignons - 200 g;
- mhondi - 500 g;
- mafuta emiriwo - 30 ml.
Kugadzirira
- Itai mbatata yakasviba.
- Shred mushroom uye anyezi uye pamwe chete nematezi.
- Icho chigadzirwa chikuru cherwendo chakasviba.
- Cheka chifukidziro muzvikwereti.
- Itai zvigadzirwa zvezvirimwa, zvivhare nehuku yemakumbo uye muite bhegi, muchiisungira neketambo.
- Bika pairi mukati mekushisa kwekota kweawa.