Givec haisi chinhu chinopfuura chibage chezvirimwa. Kusiyana neBulgarian givec, givec muMoldova inogadzirwa kubva pamiriwo uye nyemba. Iko yakagadzirirwa kudya yemudzimai inoshandiswa patafura inopisa kana kuti inotonhora, uyewo haigoni kuchengetedzwa. Panzira yekugadzirira Moldovan kupa, tichataurazve.
Miti yeMoldova inopa
Zvisungo:
- tomato - 1 kg;
- anyanisi - 2 pcs;;
- karoti - 2 zvidimbu;
- pepper inotapira - 1 kg;
- eggplant - 1 kg;
- mafuta ezvirimwa - 200 ml;
- munyu, pepper - kuravira.
Kugadzirira
Chinhu chekutanga chatinoita ndeyekuropesa, nokuti vanoda kubvisa kusuruvara. Kuti uite izvi, cheka miriwo mumakubhi makuru, munyu uye uisiye pasi pemudhiriri kweinenge awa. Mushure mekunge nguva yasvika, tinoshamba mazai nemvura inotonhorera, uye tinotora unyoro hunopfurikidza nehuputi. Muchengetera kana panopisa ganda rinopisa fry awandu yemafuta emichero. Fry muzvigunwe zvakasvibiswa zvakanyungudutswa uye goroti. Wedzera kune yakabikwa yakakanyiwa uye inonyorera pepper inotapira nema eggplants. Sezvo eggplants inotora mafuta mazhinji, panguva ino yekubika inofanira kudururwa.
Nepo pepper iri yakabikwa, ngatishandisei tomate. Durai ganda rezvibereko zvakasvibiswa uye regai tomate ifukidzwe nemvura inopisa. Tinobvisa chikamu chakaparadzana, uye isu tinodzvora michero pachavo pa grater, tamburuka kuburikidza ne grinder ye nyama kana kuti whisk mu blender - mune rimwe shoko, tinokurukura nenzira ipi zvayo yakakodzera. Iyo inogadzirwa tomato puree inodururwa mubhokisi nemiriwo yakakangwa uye gvevech tusk muMoldovha pamusana wekupisa kusvikira mimwe miriwo inononoka.
Moldavian giveche - kamukira
Zvisungo:
- tomato - 1 kg;
- ChiBulgaria pepper - 3 pcs;;
- cauliflower - 1/2 musoro;
- ngetani nyeredzi - 1 chinhu;
- eggplant - 2 zvidimbu;
- pepper inotapira - 4 pcs;;
- anyanisi - 2 pcs;;
- karoti - 2 zvidimbu;
- munyu, pepper - kuravira;
- garlic - kuravira;
- hot pepper - kuravira;
- mafuta ezvirimwa.
Kugadzirira
Muchengetedzo tinodziya mafuta ehupuru uye fry pairi yakanyungudutswa anyanisi uye karoti kusvikira anonisi yakajeka. Kunyange zvazvo ganda rinopisa riri kugadzirira kusunungura, tichatarisa mavhaplants, inofanirwa kuve yakanyoroveswa muhari inopisa ye saline kwemaminitsi gumi nemashanu. Muchiganda chinopisa pamwe neeii uye karoti, isa pepper inotapira, nyemba uye disassembled cauliflower mudiki inflorescences. Siya miriwo kuti uwane futi 4-5, oisa eggplant uye uenderere kubika kwemamwe maminitsi manomwe, kana zvichifanira kudira mafuta. Pakupedzisira, wedzera zvinonhuwira, garlic uye pepper inopisa kuti unwe, uye uzadze givec nematata. Gadzira ndiro iyo yakadzika kupisa kusvikira unyoro hwemiriwo.
Shrimp muMoldovan ne apuro nemiriwo
Zvisungo:
- tomato - 1 kg;
- zucchini - 400 g;
- eggplant - 400 g;
- pepper inotapira - zvidimbu zvitatu;
- anyanisi - 2 pcs;;
- karoti - 2 zvidimbu;
- ngetani nyeredzi - 1 chinhu;
- apple (mute) - 2 pcs;;
- garlic - 1/4 yemusoro;
- mafuta ezvirimwa;
- munyu, pepper - kuravira;
- fresh greens.
Kugadzirira
Aubergines, yakambosimudzirwa muhari yakarungwa, yakaomeswa uye yakatemwa, kubika muhutatu hwakatangira kusvika 180 ° C kwehafu yeawa. Pamwe chete nemaqirini pahuni yevheni tinoisa pepper inotapira. Zvokudya zvakagadzirwa zvakagadzirwa uye zvinodzwa kubva kwavari.
Zucchini inodzwa mumakubhi makuru, anyanisi ichikuya, uye karoti inoputika pamusana-grated grater. Tomate inonongedzwa uye inodzwa mudiki cubes.
Muchikwata chakaoma-soro tinodziya mafuta emafuta uye fry pamusoro payo maonikisi ane karoti kwemaminitsi 3-4, zucchini, nguva yakafanana, uye tomato. Mushure mekubika kwezviri mukati memidziyo, tinoisa maapuro nemafuta uye nenyuchi, kariki kaduku uye zvinonhuwira kutora. Tinomirira kusvikira maapuro ari nyore, uye tinoisa eggplants yakabikwa uye pepper. Nenzira, chikafu chinoshandiswa mumhando inotonhora, asi hakuna munhu achakubhadhara kuti ushumire moto weMoldavian, uchiisasa nemashizha matsva.