Nguruve inogona kunge isina kubikwa chete muchiGermany kana muchiCzech , asiwo sechikonzero chesazivikanwa anozivikanwa - holodtsa. Pamusana pehuwandu hwemapfupa uye hutachiona, hutano hwakadaro hunova hwakaoma, hunochengetedza chimiro uye hahudi kuwedzerwa kwegelatin. Mune tsanangudzo pamusoro pokuti ungaita sei chando kubva kune pork shank ticharondedzera pasi apa.
Recipe yekando yenguruve shank
Muchengetedze wekunaya haufaniri kunge uine nyama yakawanda, iyo inonyanya kukosha ndeyekupa muto nechidimbu chakadikanwa, uye nyama inogona kuwedzerwa pane imwechete, kugadzira, somuenzaniso, yakagadzirwa nekorosi yenguruve uye huku kana inguruve.
Zvisungo:
- nguruve knuckle - 1.2 kg;
- nguruve (pulp) - 440 g;
- onion - 130 g;
- laurel leaf - 3 pieces;
- peas pepper - 4 pcs.
Kugadzirira
Usati wagadzirira zvakanaka kubata kubva kune inguruve shank, inofanirwawo kugadzirisa rudder zvakakodzera. Kana paine vhudzi paganda, vadaro, vanyengedze, chero tsvina inofanira kucheneswa nemudziyo, uye ipapo, mushure mekugeza tsvimbo, muidururire nemvura yakatsva uye muise mumvura inopisa kusvikira yazara. Isa nyama yakakanyiwa mune imwe pani uye mafura maviri emvura yakachena uye chigamba chembebe nyama. Chimirira kuti mvura idimbure, edza kudzikisa kupisa uye kubika zvose, nguva nenguva kubvisa furo kubva kumusoro. Kubika chill kunotora nguva yakareba, inenge maawa mashanu. Mushure mekunge nguva yasvika, chengetedza kuti mvura zhinji haibvidzi, kana zvichifanira, inwira mvura inodziya, asi kwete kupfuura yekutanga yejiyo. Zvadaro, ivai mumucheka anyanisi, peppercorns uye laurel. Ikai kwekanguva kweawa, edza muto uye nguva kana zvichidikanwa. Mushure mokunge iwe uchitsemura neshee ne gauze, nyama inoputika muzvidimbu zvemazana akakodzera. Kana yakada, mumvura inotonhorera inogonawo kuenda nechembera yakasarudzwa neganda ne shank. Dururira chigadziko che nyama nemukaka mutsvuku uye usiye muchitonhora kusvikira isununguka.
Chidya chinotapira kubva kune inguruve knuckle nemombe
Zvisungo:
- nguruve knuckle - 1.1 kg;
- onion - 210 g;
- garlic - 3 meno;
- karoti - 155 g.
Kugadzirira
Chokutanga, tora kugadzirirwa kwekorove shank. Mushure mekudururira, kuputika uye kuisa nyama kwemaawa mashomanana, uzadze iyo nemamita maviri emvura yakachena uye uiise pamoto. Zvakawanda sei kubika chill kubva pork shank zvinoenderana nekuwanda kwemapfupa uye martilage mairi. Pavhareji, kubika kwechando kunotora anenge maawa mana, asi iwe unofanira kuyeuka kubvisa mhutu kubva pamusoro payo panguva yekubika, uye kweawa imwe usati wabika kubika maaii mumucheka uye nekarroti uye mazino anonhuwa. Mupfumi ane ruzivo anogona kutaridzirwa kuti avepo kuburikidza nekuhuisa nehupuniki uye osiya kunononoka. Kana hutu hwakanatswa hwakakosha - chinangwa che holland chagadzirira. Bvisa miriwo uye utore nyama kubva pfupa. Nguruve nyama yakasvibiswa uye yakarongedzwa mubasa rekubatira. Uzadze nemukaka. Kana uchida, iwe unogonawo kupfekedza jelly nemiriwo mutsva, mazai nemasvini. Siya iyo nyoka kuti iomeze muchitonho, uye ibvisa muenzaniso.
Cold kubva pork shank mu multivark
Kunyanya multivarka kukwanisa kubika mairi zvimwe zvipikiso kwenguva yakareba, panguva imwe chete vachiita bhizinesi ravo pachavo. Isa mvura inoshandiswa mumudziyo, isa mvura uye uende-chigadziro chayo pachacho chichatarisira kudya kunonaka.
Zvisungo:
- nguruve shank - 780 g;
- nguruve makumbo - 470 g;
- onion - 160 g;
- karoti - 130 g;
- mashizha emurairi.
Kugadzirira
Mushure mokuchenesa zvinhu zvose zvekushandisa nyama, uzviise mumudziyo pamwe nemiriwo uye udire mvura kusvika kumusoro. Itai kuti mvura ive yemota mune chero ipi zvayo, bvisa ruzha kubva pamusoro, isa munyu uye shandura ku "Kuchenesa" kwemaawa mashanu. Mushure mokubika, kusanidza muto, kusvibisa nyama, kuparadzira pamusoro pemafomu uye kuizadza.