Canapé (chiFrench) - chikafu chinonyanya kuzivikanwa, chakagadzirirwa kugamuchirwa kwakasiyana-siyana uye mapato, chikamu chiduku chine skewers ine uwandu hwe-0.5 kusvika ku7 cm, iyo inenge inenge 60-80 g (kureva, sezvavanotaura, kuruma kamwe ). Mumagadzirirwo e canapé skewers anoitwa seanoshevedza, uye zvakanyanya basa reUsitarian: iwe unogona kudya sandwich, usina kuwana zvakasvibiswa.
Kanape inoshandiswa kune zvakasiyana-siyana zvinwiwa zvinodhaka - zvose zviri mumhando yakachena uye nenzira yemabiko. Canapes inogonawo kushandiswa neti, kofi, rooibos, mukomana uye zvimwe zvinwiwa zvemufananidzo uyu.
Kukuudza kuti ungaita seipé pane skewers.
Icho chinonyanya kukosha
Maererano nemafungiro avo epakutanga, canapes yakagadzirwa uye yakagadzirwa nenzira yakadai kuti iwe ungatumira sandwich mumuromo wako usingatori chirongo, asi chakakwana. Kazhinji zvipfeko zvinoumbwa nemiti yakasiyana-siyana: nyama, hove, sausages uye zvinogadzirwa, tsuchi, michero nemiriwo, zvigurwa zvimedu zviduku kana zviduku zviduku zvakasvibirira (zvisingawanzo kubva pane zvimwe zvokudya, michero, miriwo). Uyewo nezvekugadzirirwa kwekapis, bhotela, semi-plastiki yepurasitiki yakasungirirwa cheeses, masukisi akaoma, pate uye mishonga yakasiyana-siyana yepasa (kubva kune ipi zvayo yakagadzirwa) inowanzoshandiswa.
Zvokutanga mapepa canapé pane skewers
Kusungirirwa kwekatepe kunogona kunge isina kunyorerwa muhotela (yemiriwo kana yakasviba) kana yakaomeswa, iyo inofanirwa kubva pakuonekwa kwezvokudya.
Canape ne ham, maorivhi uye horseradish
Zvisungo:
- chingwa chakachena;
- garlic;
- ham yenguruve (kana ham, brisket, carbonat);
- miorivhi midiki isina mashanga;
- akapedza grated horseradish sauce;
- greens for decoration (coriander, parsley, basil).
Kugadzirira
Isu tinogadzira zvigunwe: cheka chingwa muzvidimbu zvehupamhi hwemaoko uye woomesa. Bvisa garlic mbiriso uye girasi dzose horseradish (kana tsvuku) Kubva kumusoro isa chidimbu che ham, uye pamusoro payo girasi kana mamwe magira. Pamusoro skewer tinosunga muorivhi (kana kuti hafu yenguva yakareba yemuorivhi) uye mukati mutsanga kubva kumusoro. Kana uchida, mune zvakagadzirirwa zve canapés, unogona kuwana nzvimbo yechitsva chechizi, chete haifaniri kunge iine chirevo chakanyanya kufanana (chiDutch chinonyanya kukodzera).
Nenzira imwecheteyo, pamwe necheji yezvigadzirwa zvemiti, iwe unogona kugadzira canapé nechese yakasvuta yakasvuta. Panzvimbo pekushisa kana mashudhi, unogona kushandisa puree kubva pamuchengeti mutsva uye / kana bhanana, kana mutswe wakakosha-adjika kubva pamatate, pepper inotapira, tsvuku tsvuku tsvuku uye garlic.
Kanape nekodhi yechiropa inogadzirwa nehutu hwemavara uye mushonga mutsva
Kugadzirira
Chiropa cod neforogo. Doro rakasvibira rinotanga kubviswa nekiki, ndokuparadzira hutete hwakasvibira. Izvozvo zvinotevera - kuisa kubva pachiropa chekodhi , kubva kumusoro - tsanga yemucucumber uye / kana maorivhi + magini. Tinotsanya zvinhu zvose ne skewer.
Kutevedzera pfungwa yakawanda uye chirongwa chekuvaka, tinogadzirira canapes nekusvuta huku uye kusunguka chezi.
Kugadzirira
Isu tinoparadzira zvakasviba zvakasvibiswa nekusvibiswa se-se-liquid cheese, kuisa tsanga yehutu inopfungaira pamusoro, unogona kuwedzera muorivhi kana chikamu che kiwi, kana lemon (lime, red orange).
Canapé nekunyorera eel muchiJapan style
Gadzirira sauce inopisa kubva kune soy sauce, vassabi paste, garlic yakakodzwa uye maruva chaiwo maruva, nguva yepuu inopisa tsvuku tsvuku neamoni kana lime juice. Iyo yakasvava yakasvibiswa yakasvikwa nemuchu, tinoisa chidimbu che ginger marinated pamusoro, tsanga yemashizha eel inopfungidzirwa-imwe miriwo, chindori chefennel. Isu tinotsanya ne skewer.
Zvinoshamisa zvinotapira zvekare zvekare zvinogona kugadzirirwa pazvidimbu zvechingwa che rye (wacha kana kwete, zvisarudze iwe pachako). Kune canapé yakagadzirwa nechingwa yega yega inokonzerwa neyeri yakasanganiswa, mackerel, salmon yemarudzi akasiyana-siyana, boroti inoshandiswawo, sarti yehove ye caviar, yakachena kana yakasvibirira miriwo, michero, miriwo.