Chika nyama inyama inotengesa, ndicho chikonzero ivo vanobika kubika kazhinji. Mumwe nomumwe anogadzirira anosarudza iye pachake imwe nzira yekubika kubika. Uye kazhinji kuwedzera kwairi anyanisi, karoti nemiriwo. Nhasi tichakutaurira nezvekuku nekuwedzera kwezvibereko. Pashure pezvose, kana ukawedzera tangerines kana zvimwe zvibereko zvechirumusi kuti nyama inyama, ichawana tambo isina kujairika.
Chicken neTangerines muchoto
Zvisungo:
- chicken - 1 piece;
- rice - 100 g;
- mandarin - 2 pieces;
- lemon - 2 lobules;
- soy sauce;
- mafuta - 30 g;
- mazambiringa akaoma - 30 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- mayonnaise - 2 tbsp. makapu;
- rosemary - 2 matavi;
- zvinonhuwira.
Kugadzirira
Mucheka wangu uye uwedzere mazambiringa akaomeswa, shandisa mvura uye gadzira zvishoma. Wedzera zvinonhuwira. Kumkoko wangu, gurisa nemusanganiswa wemunyu uye marudzi akasiyana-siyana epepper, uye muduruke soy sauce pamusoro. Wedzera rosemary. Nyozi yakagadzirwa yakaiswa mupunga, tangerines nemamoni. Sew the chicken uye ugobatanidza nayo inodpicks zvakasvibiswa. Saka nyama ichave yakagadzirisa. Bika huni muchoto kusvikira yabika. Apo patinoona kuti mafuta akagadzirira uye anotanga kuitsvaira, zvinokosha kuibvisa. Maminitsi mashanu usati wapedza kudya, girai nyama yedu ne mayonnaise uye mudururire jisi, iyo yakaumbwa pasi pekoko.
Chicken ne tangerines
Zvisungo:
- chicken makumbo - 1 kg;
- tangerines - 4 zvidimbu;
- garlic - 3 slices;
- munyu;
- pepper;
- mafuta ezvirimwa.
Kugadzirira
Mafuta mandarins akaparadzana akaparadzaniswa muzvikamu, kana zvikuru zvingatorwa muzvikamu zvakasiyana. Imwe mandarin, isina kugovana muzvidimbu, kudonhedzwa mumakumbo ndokuisiya. Gadzira garlic uye uikanganise nemarindi emamandarini. Wedzera pasi pepper. Paridzai musanganiswa unogadzirwa wekudya, ngorove uye utumire kufiriji yeusiku hwose.
Mushure mekunge nyama yakasvibiswa, fry iyo muzinga rinopisa. Munyu unowedzerwa pamagumo ekubika. Nyama yakagadzirika yakaiswa pahote, uye inodururira marinade yakasara mukati meganda rinopisa uye uriisa pasi pechivako kwemaminitsi gumi. Muchengetedza rakachena mufuta, fry mandarin mugs. Dzadza marinade nehuku uye ugove nemafuta akaomeswa.
Chicken ne tangerines muChinese
Zvisungo:
- chicken makumbo - 4 pcs;;
- karoti - 4 pcs;;
- tangerine - 5 pcs;;
- soybean yakasimuka - 200 g;
- ginger grated - 1 teaspoon;
- garlic - 2 slices;
- soy sauce - 1 tbsp. spoon;
- shuga tsvuku - 1 teaspoon;
- cognac - 1 tbsp. spoon;
- shallots - 4 pieces;
- mafuta e-soybean - 2 tbsp. makapu;
- pasi pepuriko - ½ tsp;
- munyu;
- pepper.
Kugadzirira
Kubva pamakumbo makumbo tinobvisa mapfupa, zvangu ndozvichengeta nemunyu. Makaroti anocheneswa uye akaiswa mukati memakumbo ezasi. In the
Mu tangi kusanganiswa ginger, rakapwanyika garlic, soy muto, shuga, cognac , 1 tbsp. kapu yemafuta e-soya, zvinonhuwira uye akachekwa uye akachekwa shallots. Isu tinodonha makumbo mune iri kusanganiswa uye tinodhonza makaroti kubva kwavari. Tinosvitsa 2 mandarins, divirei muzvidimbu, fukidzai soy uye muzadze huku makumbo. Muchiri rinopisa rinoparadzira karoti uye zvidzitiro zvakasara kubva pamakumbo, kudururira muto uye unomesa jisi kubva kumamandine maviri, kufukidza nechifukidzo uye kudya kwemaminitsi makumi maviri. Isu tinoshandisa tafura pamwe chete nechingwa chine jira rakagadzirwa, kurongedza soy iri uye mandarin.