Murume wangu anofanira kuitei kuti agadzirire kudya kwemanheru?

Mudzimai akanaka ane hanya anoedza kufadza murume wake waanoda, achimugadzirira kudya kwemanheru. Asi kwete nguva dzose mafungiro akakwana uye mapeji akakodzera, kuitira kuti chikafu chibudirire chaizvo. Tinopa mazano mashomanana, tichiziva kuti, iwe uchakwanisa kuita basa "zvakakwana".

Murume wangu anofanira kuitei kuti adye kudya kwekuvhenekera?

Zvisungo:

Kugadzirira

Chizii chechii, chokwadi, zviri nani kusati yashambadza. Somuenzaniso, iwe unogona kuzviita mangwanani, kuitira kuti manheru, iwe paunodzoka kumba kubva kubasa, kurumidza kupedzisa kugadzirira kwemanheru. Asi kana pasina kubvira kwakadaro, zvino zvinokwanisika kugadzirira kudya kamwechete, kutora kwahwo kubva pane izvi kuchashungurudzika.

Saka, chityu chinoshambwa, chakaomeswa uye chakasanganiswa nemusanganiswa wewaini, mafuta emuorivhi, soy sauce, grated garlic uye ginger nomunyu, pepper uye nezvinonhuwira kubva pane zvinyorwa. Kana zvichibvira, tinoisa nyama yakakonzerwa pamwe chete ne marinade pamapuranga maviri akaiswa pasi, evhara iyo kuchengetedza maji, uye kuitumira iyo kwemaminitsi makumi matatu kuchivheni ichikwira kusvika madigiri 220.

Zvokugadzirira zvakagadzirwa zvinogadzirwa pahote uye zvinoshandiswa nemiriwo kana chero rutivi rwomukati. Iko marinade yakasara inogona kubikwa kusvikira yakasvibiswa uye inoshandiswa kudya.

Ndezvipi zvingagadzirirwa kudya kwemurume wake wezvokudya nemiriwo?

Zvisungo:

Kugadzirira

Kana pane mishonga chete mufiriji uye pakati pavo ndevashandi, saka dambudziko rekugadzirira kudya kunogona kugadziriswa chete, asi nenzira yepakutanga. Tichapedza michero yakaisvonaka nemiriwo yakabikwa uye tigobayira muchoto, tichiyamwa pamwe nechesi kana tichida.

Kuti ushandise pfungwa yekushambwa squashi, gura "kapu" uye gadzira mapurpa nemupuni, uchisiya masvingo masendimita. Shink nyama yakarohwa, iyo yakabvongwa maBrab uye brugrigia pepper mu cubes uye yakasvibiswa mune frying pan pafuta ye-sunflower kusvika yakanyorova. Isu tinowedzera mukugadzira frying zvakare yakagadzirwa chinyuchi uye nyeredzi. Patisson "molds" inogadziriswa kwemaminitsi mashanu mumvura inobikira kana kubikwa kwemaminitsi gumi muvheni inopisa, uye yakagadzirirwa preforms mu-pre-mafuta.

Yakagadzirwa fry yakarungwa nemunyu, pepper nemashira, yakasanganiswa negoroki yakapwanyika, mageri e-celeriac uye mukisi wakasviba uye kuzadza kuzadzwa nechokusava nechokumusoro, kana zvichidikanwa, kuchingisa pamusoro payo ne grated cheese. Tinoisa mabheti muhomba yekubheka, kuwedzera mvura, muto kana musanganiswa wejusi wekisiyamu nekisimu, munyu kunamate uye kutumira kwenguva yakareba, inopisa kusvika 195 degrees oven kwemaminitsi makumi matatu.

Chii chokubika kuti udye newaini uye mbatata?

Zvisungo:

Kugadzirira

Kubika, tinosuka nekubika mumvura shoma shoma, mbatatisi, kunya mvura yose isina mvura yakasara, uye mbatatisi inobvongodzwa ne tolstick uye inotonhora zvachose. Iye zvino tinowedzera yega yakasarudzwa uye upfu uye fungisisa zvakazara.

Mbeu dzakashambidzwa uye dzakakangwa dzakabikwa nemaonikisi akachekwa kusvikira yakagadzirwa, yakarungwa nemunyu uye inotanga pasi pasi pepiresi.

Iye zvino tinogadzira zvingwa kubva muhotera yezai, vauzadza newayo mushroom kuzadza nekugadzira sezvipi. Isu tinotakura billets muupfu kana zvingwa zvechingwa uye tinozviwisira kusvikira vatsva kumativi ose maviri.

Tinoshumira zrazy nemahowa nekisiki yakasviba kana muteu wekamu sauce.