Hamuzivi kuti muto mutsva chii chakanakisisa kune hove dzinochera? Zvadaro musoro wedu wezuva ranhasi ndewewe. Muchu wakagadzirirwa maererano neyakagadzirirwa mapepa ichasimbisa zvakanakisisa kunaka kwemahombekiti ehove, unoita kuti vawedzere kufadza uye kuvapa kuchena uye kunakidza.
Creamy muto wehove cutlets - recipe
Zvisungo:
- kamuki muhutano hwehuwandu hunenge 20% - 250 ml;
- hove muto - 125 ml;
- Butter - 110 g;
- dorosi rakaoma - 110 g;
- yolks - 2 zvidimbu;
- nutmeg pasi - 0,25 tsp.
- fresh dill greenery - 0.5 bunch;
- pasi pepisi tsvuku - kuravira;
- munyu - kuravira.
Kugadzirira
Muchidimbu, tambanidza bhotela ugoisa iyo muhari yemvura pane bhati remvura. Dissolve mafuta, kuwedzera grated cheese, gorosi yemukaka nekamuki, nguva nemunyu, pasi pasi pepire uye nutmeg uye umira pamoto, uchikurudzira nguva dzose, kusvikira huwandu hunoenderana hunowanikwa. Ikozvino pinda mazhenje uye unyevedza kusvikira muto unowedzera, asi usarega uchibikira. Kana takagadzirira, tinowedzera kune tsvina inopisa iyo yakanyunguduka magidhi e dill itsva, kuisanganisa, regai itonhorere pasi, uye isu tinogona kushanda iyo hove shandi.
Nzira yekugadzirira muto mutsva wehove dzinobata sei?
Zvisungo:
- bhotela - 65 g;
- hove muto - 450 ml;
- hupfu hwegorosi - 45 g;
- egg yolk - 1 piece;
- lemon - 0,5 pieces;
- Munyu - kunwa;
- pasi pepper - kuravira.
Kugadzirira
Mukrisiti yakasviba yakaputswa mukapu inopisa, tinodarika upfu hwegorosi kuendarama, ndokubva taibvisa kubva mumoto uye, nekuenderera mberi, kunotanga hove hove yemucheka, kugadzira musanganiswa weunifomu weupfu unosanganiswa pasina kusanganiswa. Wedzerawo kunwavira munyu, pasi pasi pepuru uye uise jekini. Zvakare, zvose zvinosanganiswa zvakanaka uye zvakagadzirirwa pahote pamusana wekupisa. Unopisa muto wehuta kusvikira wanyoro, uchivhunga, asi usingaiti. Bvisa uwandu kubva mumoto, uite kuti uite zvishoma, uye wobva wawedzera bhotela, jisi remuori kuti unye uye unganise.
Mune muto mutsva kuisa hove patties?
Kazhinji kacho kazhinji, nokuti kutora cutlets, tomato uye mukisi wemukaka zvinoshandiswa. Tinopa maitiro akasiyana-siyana ekugadzirira, izvo zvaunogona, kana zvichidikanwa, fanana nekuda kwako. Iwe unogona chete kushandisa tomato nemvura kana kuisimudza nechimwe chikamu chemukiki wakamukira kana kamuro, chichavawo chinonaka kwazvo.
Zvisungo:
- tomato paste - 30 g;
- mvura yakasanganiswa - 125 ml;
- mafuta emiriwo - 35 ml;
- cream yakasviba - 75 g;
- onion - 75 g;
- karoti - 75 g;
- musanganiswa wevhu wepuropiti - kuravira;
- granulated shuga - kuravira;
- munyu - kuravira.
Kugadzirira
Pamafuta emichero, tinopfuura anyezi yakagadzirwa zvakanaka uye goroti yakagadzirwa nechepakati. Wedzerai tomate paste, muchero wakamera uye mudururire mumvura. Ngatishongedze muto wekuswa nomunyu, shuga, pasi pepuru tsvina, zvinonhuwira, viraira kwemaminitsi mashanu, uye tinogona kudururira ma cutlets kuti awedzere kudzima.