Vazhinji vakadzi havafungi nezvemaitiro ezvakagadzirwa zvekukanganiswa , kusarudza mishonga yemagariro. Zvisinei, dzimwe nzira dzokurapa dzinowanzobudirira zvikuru kupfuura dzinodhura, dzinodhindwa zvinodhaka. Semuenzaniso, mukaka uchinge wakakanganiswa anyanisi unoita kuti chiratidzo ichi chive nyore kubva pachikumbiro chekutanga, uchibvumira kuti uibvise zvachose mumazuva 2-4 chete.
Chikoro chekukanganiswa kurapa kweeiii nemukaka
Ikoji yakakosha yemishonga yemusha iri nyore kwazvo kuumba.
Prescription zvinoreva
Zvisungo:
- Misi inenge 2.5% mafuta ane zvinhu - 2 zvinhu;
- onion medium size - 2 pcs.
Kugadzirira uye kushandiswa
Ita peji yemiriwo, uiite muzvidimbu zviduku mu 6-8 zvidimbu. Dururirai onion nemukaka, pfeka pahoplate ne moto wakasimba. Mushure mokubikira musanganiswa, deredza kushanda kwechimiro, chengetedza mudziyo nechokufukidzira. Siyai muto maminitsi anenge 60 kuti munyoro wacho usimbise. Apo mishonga yacho yakagadzirira, dhonza mhinduro. Inwa mhinduro ye 1 tbsp. kapu katatu pazuva.
Imwe nzira yekushandisa ndeyokupwanya anyezi anonyorera mumukaka kana blender. Kashitsu anoshandisa zvakafanana nemvura yemishonga.
Ndinokwanisa here kuwedzera mamwe mararamiro ekukanganisa mukaka uye anyanisi?
Iyo yakatsanangurwa recipe iri nyore kuvandudza kana yakabatanidzwa nemishonga inowedzera zvayo.
Vatori vemazuva ano vanopa mazano ekugadzirira mukaka neeiii uye garlic kubva mukukanganiswa. Izvo zvakasanganiswa zvinokonzera kugadzirisa kuvhara muviri , zvinounza kupesana-kupisa simba. Zvakakwana kuisa 1-2 clove yegoriki mupani pakarepo mushure mokubikira kwemishonga.
Inobatsirawo kukohwa mukaka nemaonikisi uye uchi. Ndicho chete chikamu chekupedzisira chinowedzerwa kana sarudzo ichikwira pasi kusvika kutonhora pasi pedhigirii 60. Kana zvisina kudaro, uchi huchakanganiswa zvachose. Kwemikombe 2 yekisi yeiii, 1 tbsp. chipuni chechigadzirwa.