Kana iwe kamwe-kamwe uchida kubika, chimwe chinhu chepakutanga, chinogutsa uye chisina kujairika, inguva yekucherechedza ichi chikafu - mabhosi nematata. Izvi zvinonaka uye zvinonaka zvinogona kushandiswa patafura yose inopisa uye inotonhora. Ngatitsvakei mapepa ekugadzira mabhoti nematata.
Bhobhoni nemamato uye cheese
Zvisungo:
Kuedza:
- upfu - zvinhu zvitatu;
- mvura yakadzika inopisa - 1 chinhu;
- mafuta ezvirimwa - 4 tbsp. makapu;
- granulated shuga - 1 teaspoon;
- munyu - 1 teaspoon.
Kuzadza:
- tomato - 5 pcs;;
- brynza - 200 g;
- garlic - 2 cloves;
- greens;
- munyu.
Kugadzirira
Ngationei kuti tingaita sei mabhoti nematata. Gadzirai tomato mumitambo. Isu tinodonha cheese nekodhi yakanaka, yakanyanyisa garlic nemishonga mukati mayo. Zvino enda kune kugadzirirwa kwehupfu: simbisa shuga nemunyu mumvura, dururira kunze kwemafuta emiriwo, udire muupfu ugovhenganisa hupfu hwakanaka. Bvisa hafu yehupfu muchidimbu chakakura, ita zvimedu zvakasanganiswa, kuvhara uye kuvhara zvinhu zvose nechikamu chechipiri chehupfu. Ne girasi rakakodzana nechepamusoro, kunyatsochera mazamu, kunyanya kunyatsogadzirisa mapeji ega ega uye fry matikiti edu kumativi ose muhuwandu hwemafuta ehuputa anopisa.
Mabhosi nematato muvheni
Zvisungo:
- cherry tomato - 15 pcs;;
- cheese "Mozzarella" - 250 g;
- chicken egg - 1 piece;
- Parmesan cheese - 60 g;
- Basil - 1 bunch;
- garlic - 1 clove;
- mafuta omuorivhi - 4 tbsp. makapu;
- upfu - 3 tbsp. makapu;
- gungwa munyu, pasi pepper - kuvira.
Kugadzirira
Ovheni inotanga kupiswa uye yasara kuti inopisa kusvika 190 degrees. Mozzarella anonyatsotora mubhokisi uye, mushure mekuchenesa mvura yose, inoiisa muchivako usiku hwose mufiriji, kuitira kuti iome huru zvishoma.
Tomate yakabatanidzwa yakaiswa mugomba rakadzika, munyu, pepper, yakasanganiswa namafuta omuorivhi uye yakatumirwa kwemaminitsi gumi nemaminetsi gumi nemashanu muhvheni yekare. Garlic inocheneswa, yakapwanyika uye yakanyatsogadziriswa pamwe chete nechine munyu wechipfuva chepamusoro kwepavha. Mbeu dzebasil dzinoshambwa, dzakaomeswa uye dzakabvarurwa kuita zvidimbu nemaoko. Parmesan uye mozzarella zvinokonzerwa ne grater yakawanda, tinowedzera garlic, basil yakapwanyika, mazai enyama uye hupfu duku, zvose zvinosanganiswa.
Isu tinosasa nzvimbo yekushanda neupfu hwakasara uye tinogadzira zviduku zvishoma kubva mucheki chepfu. Zvadaro tinovadururira muupfu uye tinozvitumira kufiriji kwemaminitsi gumi. Mushure mokudaro, bhobho dzebhasi dzekizi nemateyati muhvheni mumaminitsi gumi nemashanu uye mushumire!
Mabhosi ane kottage cheese uye tomate
Zvisungo:
Kuedza:
- upfu - zvinhu zvitatu;
- mvura yakadzika inopisa - 1 chinhu;
- mafuta ezvirimwa - 4 tbsp. makapu;
- shuga - 1 teaspoon;
- munyu - 1 teaspoon.
Kuzadza:
- cottage cheese - 200 g;
- tomato - 5 pcs;;
- garlic;
- munyu uye greens.
Kugadzirira
Mumvura, simbisa shuga, munyu, uwedzere mafuta ezvokudya uye udururire hupfu. Sakanidza pfumbu yakagadzikana uye uite kuti izorore kwemaminitsi makumi matatu. fork uye zvishoma podsalivayem. Yakanatswa garlic yakasimbiswa kuburikidza nemhizha, kuwedzera kune cottage cheese pamwe chete neCodd Cream yakasanganiswa
Zvadaro, chengeta hafu yehupfu muyete shoma yakakura uye uise pairi pfupi kubva kune mumwe mimwe tomate. Zvadaro tinoisa kuzadzwa pamusoro peti tatoti uye tinogadzira chikamu chechipiri chehapfu. Iye zvino nyatsovhara yekutanga nekuzadza uye girazi remupamhi rakakodzwa kubva pamativi ose edenderedzwa rekutanidza. Fry the patty buns pamwe nematato muhuwandu hwehuni hunotonhora huripo hwemafuta kubva kumativi ose. Zvadaro, vaise pamapuranga epa pepa uye muende kunowedzera mune mafuta akawanda.