Pita chingwa ne cottage cheese uye magreens

Lavash ndiyo nzira yakanakisisa yekugadzirira kudya kwakakurumidza. Izvo zvinotonhora uye zvinopisa zvinopisa, uye kunyange zvinodyiwa. Panguva ino tinoda kupa mamwe mapeji anofadza nekottage cheese nemadhi.

Lavash ne cottage cheese nemidhinha - kemikisi mune ganda rinopisa

Kana zvinhu zvose zvichiitwa zvakanaka, uchawana mavhopu mafiropu ane kuzadza uye kunonaka.

Zvisungo:

• parsley - 50 g;
• lavash - 2 pieces;
• dill - 100 g;
• cream yakasviba - 80 g;
• evha - 5 pcs;;
• ChiBulgaria pepper - 120 g;
• starch - 10 g;
• cottage cheese - 250 g;
• munyu, pepper.

Kugadzirira

Miti yangu uye yakagadzirwa zvakanaka, pepiriti yakatemwa kuva cubes, izvi zvose zvinosanganiswa nekottage cheese, mazai matatu akabikwa akabikwa, munyu nemafuta. Kana kottage cheese yakaoma, wedzera kamuki kadiki. Mazai maviri anorohwa nekamuki uye simu. Lavash yakaiswa mumakwere, mukati meganda rimwe nerimwe tinoparidza kuzadza nekuvhara envelope. Iye zvino tinodziya iyo pani inopisa, tinogona kuwedzera mafuta mashomanana, tinoshandisa vhokupepe imwe neimwe yeii yolk uye inoita fry iyo.

Pita chingwa ne cottage cheese nemiriwo muvheni

Iyi kamukira yakanaka nokuti haifaniri kupedza nguva yakawanda pairi. Paanenge achibika, unogona kuva nenguva yekubika chimwe chinhu.

Zvisungo:

• Evha - 2 zvidimbu;
• mbeu yeSesame - 20 g;
• green onion - 100 g;
• sipinashi - 80 g;
• mukaka - 200 ml;
• cottage cheese - 350 g;
• svetuka zvishoma - 200 g;
• munyu, pepper.

Kugadzirira

Yakachena uye yakaomeswa magreens zvakakoswa, yakasanganiswa nekottage cheese. Maii vanorohwa zvishoma, vobva vawedzera mukaka uye zvakare vakanyatsovhenganisa zvakanaka, vhurira mu cottage cheese, munyu, kuwedzera pepper. Tinocheka lavash nechikero maererano nehukuru hwebiyo kubika. Tinoisa chekutanga, smear it with stuffing, uye pfuurira kusvikira kuzadza kwapera. Iyo pepa yepamusoro ye lavash yakanyatsomanikidzwa, uye apo iyo mvura inenge iri chikamu chekuzadza ichipenya, smear yayo kumusoro uye inosasa nesame. Bika pamakiromita 180, muvheni yekare, nguva pfupi iyo yakagadzirwa - keke yakagadzirira.

Lavash roll yakakanyiwa nekottage cheese nemidhi

Chinhu chinotonhora, chinokurumidza uye chiri nyore.

Zvisungo:

• cottage cheese - 320 g;
• garlic - 2 meno;
• dill - 75 g;
• lavash - 2 pieces;
• basil - 75 g;
• tomato - 1 pc .;
• muto - 50 g;
• mayonnaise - 115 g;
• munyu, pepper.

Kugadzirira

Yese miriwo yakashambidzwa uye yakaomeswa kuitira kuti pasina mvura yakanyanyisa. Zvadaro gaya, shandisa munyu uye shanduka. Saka mashizha achapiwa jisi uye zviri nani kupa ruvara rwavo nekunhuhwirira. Tomato inotorwa mu cube, garlic uye nutswe dzakapwanyika munzira ipi zvayo yakakodzera. Sakanisa zvose ne mayonnaise nemishonga, mayonnaise inogona kuiswa zvakanyanya kana zvishoma, zvichienderana nehuwandu hwemazana edzimba chechesi, chinhu chikuru ndechokuti uwedzere huwandu hwakawandisa-hwakafanana huwandu.

Cottage cheese shingaira neforogo, kuwedzera pepiti uye kutumira kune zvimwe zvese zvinogadzirwa, iwe unogona kupera zvose ne blender, uye iwe unogona kuisiya sezvazviri. Tinoparadzanisa kuzadzwa mukati mechikamu zviviri, kuzarura chingwa chepita uye kuvhara neimwe chikamu chemukati wechipfuva, kusabatanidzwa nemiganhu, zvisinei kuzadzwa kuchabuda kana kuchikanganisika. Iye zvino fungira mupfungwa yakaoma, uitakure mufirimu uye uisiye iyo yakanyorova mufriji. Saizvozvowo, tinoita chechipiri.