Pane zvinoshamisa zvinokonzerwa ne pizza mapeji, sezvo zvakasiyana-siyana zvezvigadzirwa zvinogona kusarudzwa sekuzadzwa, izvo nguva dzose zviripo. Pasi pane mapeji echokwadi, pizza inonaka inobikwa muchoto.
Recipe ye pizza yakagadzirwa pamushamba yehuni muvheni
Zvisungo:
Dhamo:
- shuga - 25 g;
- mvura - ¾ cup;
- munyu;
- upfu - 475 g;
- mafuta omuorivhi - 50 ml;
- mbiriso itsva - 25 g.
Kuzadza:
- cheese - 65 g;
- ketchup (isina kunakira) - 75 g;
- soseji inopfungaira - 65 g;
- tomato ne dense nyama - 2 pcs;;
- mushroom mushrooms large, fresh - 5 pcs.
- pepper inotapira, huru-1 pc.;
- miorivhi (zvisarudzo) - 45 g.
Kugadzirira
Kutanga kuita mukanyiwa: kuisa mbiriso mumudziyo, dururira shuga nemunyu uye udira zvese nemvura inodziya. Pashure penguva pfupi (maminitsi mashanu), mbiriso inodonha uye inopera. Wedzera mafuta omuorivhi uye udire muupfu, uchikanya mukanyiwa. Inofanira kubuda iri nyore. Isa chifukidziro neharuti ine tsvina uye uisiye kweawa nehafu kune uchapupu munzvimbo inotonhora.
Pashure penguva shomanana, shingaira kuisa tafura nefurawa, gadzira fodya yakagadzirwa uye ugoiparadzira pane bhokiti, gira ne ketchup. Nenguva iyo tema pepper, sausage uye chero nzira iyo mushwa yemakumbo epi zvayo, tomato inonyatsodonhedzwa mumakumbo kana semirings.
Zvikamu zvekuzadza zvakafanana zvakapararira munzvimbo yese yepasi. Pamusoro nemiti yemiorivhi, bvisa ringlets. Cheese grate nepamusoro uye kuzadza. Isa pizza muvheni inopisa kwemaminitsi gumi nemashanu (220 degrees).
Iyo kamukira ye pizza yakakurumidza muvheni
Zvisungo:
Dhamo:
- hupfu hwegorosi - 690 g;
- Mafuta ekuzorora (akacheneswa) - 35 ml;
- pakarepo mbiriso - 10 g;
- mvura 325 ml;
- munyu;
Kuzadza:
- soseji inopfungaira - 375 g;
- Makomikati akavekwa - 75 g;
- tomato ane nyama yakasviba - 255 g;
- cheese - 275 g;
- ketchup - 125 g;
- Mishonga yeItaly - 2 pinch.
Kugadzirira
Chokutanga, shandisa mbiriso yakaoma mumvura inodziya uye uende kwemaminetsi mashoma. Simudza upfu ugovhenganisa nemunyu. Zvino taurira mufuta yezuva, tsvina hupfu uye munyu uye utange kubvisa. Dhaka harifaniri kumira pamaoko ako, asiwo kuwedzera yakawanda yeupfu hainawo kukosha kwayo, zvisinei kuti nheyo ichave yakaoma zvikuru. Isa mukanwa muhuni hwehupatidzo. Izvi zvinogona kutora kubva pamaminitsi makumi mana kusvika paawa imwe nehafu.
Zvadaro, gurai bundu muzvidimbu zviviri uye muzviise kune zvakakosha. Dzosera substrate kune pani uye shandura michina. Fukidza mukanyiwa ne ketchup, nguva pamwe chete nemiriwo yakaomeswa uye muparidze mashese akacheka, tsvina yakasanganiswa makucheka nemamate mugate.
Pakupedzisira, dururirai cheese pamusoro pe pizza ugoitumira kuchoto kwemaminitsi 220.
Kubika kupi pizza kubva pamucheka weputi muvheni - iri nyore nyore
Zvisungo:
- tomato - 375 g;
- oyster mushroom - 75 g;
- eggplant - 145 g;
- miorivhi - 25 g;
- anyezi yepepuru kana bhuruu yakasvibirira - 45 g;
- tomato muto - 325 g;
- tsvina yebasil yakaomeswa;
- hutete hwehuputi hweputi.
Kugadzirira
Nokuda kwezvirimwa zvekuzadza, regai mune zvishoma zvemiriwo (maorivhi) mafuta, diced eggplant kusvikira iri nyore. Kusiyana, shandisai oyster mushrooms kusvikira unyoro hwose huchibva kwavari. Sungai miorivhi nemarin'i uye muparadzanisei yeiiii yeiiii mudimbu yakasvibirira mhete kana e-pre-marinate anyanisi mumvura-acetic solution.
Zvishoma nezvishoma zvakaburitsa chifukidzo cheputi (zviri nani kutora mbiriso), ivhare iyo neropa rakakura re tomato sauce uye igovera zvose zvidimbu zvezvirimwa mubasa risina kumira, kungozviparadzira pamusoro pechipfuva. Bika pizza pa 230 degrees kwemaminitsi 8-10.