Haddock ndiyo hove yakawanda uye isina mari shoma inogona kutengwa mune imwe shambasitendi. Inowanzogadzirwa zvakasiyana siyana zvezvokudya. Tichakuudza kuti ungagadzira sei muto unonaka we haddock.
Iyo kamukira ye haddock soup
Zvisungo:
- hove haddock - 550 g;
- mvura - 2,5 litita;
- mbatata - 300 g;
- muto - 100 g;
- karoti - 2 zvidimbu;
- bulb - 1 piece;
- mafuta ezvirimwa - 2 tbsp. makapu;
- greens dill, parsley;
- zvinonhuwira.
Kugadzirira
Isu tinotanga hove hove uye tinokucheka kuita zvidimbu zvakakura. Zvadaro uzviise muchitini, uzadze nemvura uye ugoita kubika padhifu. Panguva ino, tinodonsa makaroti uye tinoaisa zvachose kune hove. Isuwo tinochenesa bhuru, kuisa chikamu chechitatu mune pani nehove nemunyu. Kunyange zvazvo zvose zviri kuvira, tora pani yechipiri uye udururire mvura shoma. Tinotarisa mbatatisi, tivegure mu cubes uye uzvikanda ipapo. Nehove mutsvuku tinobvisa purovu, regai ibike maminitsi matatu uye ibvise kubva mumoto. Haddock uye makaroti anoiswa pahote kuti inononoke pasi, uye ray inokandwa mumarara. Mucheka wechiratu, uise muhari yeti mbatata uye uise moto. Mushonga wakanyatsocheneswa ndokudururirwa muhomwe. Ikoiii yakasara yakasvibiswa kusvikira yendarama, kuwedzera girasi yakabikwa uye isina simba kwemaminitsi mashomanana. Tinochenesa hove, tichikanda zvidimbu muhari. Pamugumo wekubika, wedzera gorosi, mitsva yemitsva uye mashizha emurairi. Tinoshandura kune iyo isina simba moto uye rega soro inyore uye kubika. Paunenge uchishanda, uidururire pamahwendefa ugoisa muchidimbu chimwe chemafuta.
Haddock soup
Zvisungo:
- hove muto - 1.5 litita;
- haddock - 500 g;
- mbatata - 5 pcs;;
- bulb - 1 piece;
- pickled cucumber - 1 piece;
- pearl bhari - 0.5 st .;
- margarine - 2 tbsp. makapu;
- greens;
- kirimu yakasviba - maspuni 4;
- cucumber pickle;
- zvinonhuwira.
Kugadzirira
Pearl bhariri yakashambidzwa, inodururwa nemvura inodziya uye yakabikwa pamusoro pehuni. Isu tinocheka hove pamahombekombe, tichikanda kunze kwezvipfeko, uye kubva kumusoro uye mapfupa kubika muto. Bhinzi uye cucumber zvakasvibiswa zvakanaka, peseruem mune frying pan. Isa muto kumota, uise pearley pearl, uikirise nehombodo isina simba, wedha haddock filet, mbatata inodzwa muzvidimbu zviduku, kubika, laurel, inopisa marinari yakabikwa, nguva yezvinonhuwira uye kushumira.
Hove yehove ye haddock
Zvisungo:
- zvishongo zve haddock - 350 g;
- mbatata - 5 pcs;;
- bulb - 1 piece;
- bata - 1 tbsp. spoon;
- mukaka - 3 zvinhu;
- zvinonhuwira.
Kugadzirira
Fungira haddock kuti uwedzere mvura inotonhorera uye uuye kumota. Zvadaro tinokandira hove hove dzakakoshwa, dzakagadzirwa eonikisi uye kubika. Yakagadzirwa nemukaka firiji, chengetedza mukaka mukati maro nekubika zvakare. Mushure meizvi, isa zvingwa zvehove uye gadzira muto pamoto usina simba kwemaminitsi gumi nemana. Tichenesa mbatatisi zvisati zvaitika, viraira, uzvifukidze mune mbatata yakasviwa wozviisa muhope. Solim, pepper, dururira pamahwendefa uye unyore nemiti.