Keke yepumpkin ndiro dheedheni yakakurumbira munyika yose yeAmerica yaibva kuEurope. Akakunda America uye mudikanwi wemurimi - pungu, akadzokera kumba kwake mutsva. Kubwinya kwaro kwemavara, ruvara rwehupfumi uye unhu hwakashata hwakakunda kwete chete mahombekombe ekumahombekombe kunze kwekuItaly, kwakadzivisa Chirungu uye kugutsikana kwekuGermany restaurant yekudya.
Gango rekungu muhovheni
Pumpkin-carrot keke - denderedzwa rinoponesa upenyu rekucheka-muchokwadi kune zvishoma zvishoma kubika zvakasikwa mukubika. Uturu hwepanyama hwetikodhi hunotsiva shuga, zvinotapira uye zvine jira rinotapudza huwandu hweupfu, uye hazelnut yakawanda-inonaka-inowedzera protein yakanaka. Imwe yakawanda muyepeji yemirayi iyi inotengeswa yemiti yemiti, inowanikwa nyore nyore gore rose.
Zvisungo:
- dzungu - 150 g;
- karoti - 100 g;
- mazai - zvikamu zvina;
- upfu - 150 g;
- kubika poda - 5 g;
- shuga yeupfu - 100 g;
- hazelnut - 100 g.
Kugadzirira
- Gurai dzungu, karoti uye hazeluti muhutu.
- Gadzirai mazai ejaspiti nemapupa uye musanganise nemusanganiswa.
- Sakanidza upfu neupfu hwebheka, uwedzere ivo kumiriwo.
- Tora zvinyoronyoro vatsva, fonganisa zvishandiso uye uise mukabiki kubika.
- Gadzirira gungu rekatsva pakusana kwema 180 digiri kwehafu yeawa. Kana uchida, yekorora icing yakanaka.
Pumpkin uye chokoleti keke
Marble keke nehomwe - kubika, yakagadzirwa nechingwa chemhando mbiri dzakasiyana: rima uye chiedza. Mhinduro yakadaro yakarongeka chaizvo, uye inogona kupfekedza chero festive tafura. Iyo ndiro haisi inonakidza chete, asiwo inoshamisa, inofadza, zvichienderana nekuenzanisa kwakanaka pakati pekunakidza uye zvinonhuwira. Iyi nzira yekubika ndeyezvino uye yakakurumbira.
Zvisungo:
- Evha - 2 zvidimbu;
- mafuta ezvirimwa - 100 ml;
- mvura 100 ml;
- rakapwanyika - 100 g;
- shuga - 100 g;
- upfu - 300 g;
- kubika poda - 5 g;
- Kocoa - 50 g.
Kugadzirira
- Gadzirai zvinhu zvishanu zvekutanga.
- Wedzera upfu, pfuki yekubheka uye kusanganiswa.
- Gura uwandu muzvikamu zviviri, muone, pinda mucocoa.
- Isa chikafu chisina kuchena uye chokoleti pane imwe nzira.
- Girasi yepunguke pamasikirini 180 nokuda kwemaminitsi makumi mana.
Pumpkin cake pa yogurt
Cupcake ne pumpkin on kefir - rubatsiro kune chero mukadzi weimba, kana nguva yekubika ishoma. Izvi kubika zviri nyore uye zvakasikwa kubva kune zvigadzirwa zvisingagadziriswi. Zvichipa kuve nyore uye kusika kwezvakagadzirwa, mumwe nomumwe wavo anotarisana nebasa rakanakisisa: kefir anopa kuongorora airiness, pikisi kusanganiswa - ruvara uye kutsva, uye mazai-mafuta akawanda - kuwanda uye juiciness.
Zvisungo:
- upfu - 300 g;
- soda - ½ tsp;
- kubika poda - ½ tsp;
- shuga - 200 g;
- evha - 1 pande;
- mafuta - 60 g;
- tsuchi puree - 150 g;
- kefir - 100 ml.
Kugadzirira
- Unganidza humwe hutatu hunooma.
- Sakanidza zvakasara zvigadzirwa kubva pane zvakarongwa mumutambo.
- Knead zvinhu zvose uye uzviise muhutu. Bika pamadhora makumi mana nemaminitsi makumi mashanu.
Cottage cheese-pumpkin cake
Vabereki vane hanya vanoziva kuti zvakaoma sei kufudza vana vane utano hwakanaka, kusanganisira mimwe miriwo muzvokudya. Gango reMunguke nemafuta akaomeswa mubatsiri wakanaka kwazvo kuvabereki nevana. Cottage cheese, mazambiringa akaomeswa uye miriwo yakajeka ichaita kuti chikafu chive nemafungiro ezvinyorwa, zvichabatsirwe nemavitamini uye nhamba yakaringana yekoriori, pasina huwandu hwehuga uye zvigadzirwa zvepamusoro zvakagadzirwa.
Zvisungo:
- dzungu - 400 g;
- cottage cheese - 350 g;
- shuga - 150 g;
- egg - zvikamu zvina;
- semolina - 150 g.
Kugadzirira
- Usati waita keke yepungu, kubika midziyo muvheni kweawa imwe chete, zvino pfugama mu blender.
- Knead the dough kubva kune zvakasara zvinoshandiswa uye ubatane nemichero kusanganiswa.
- Dururirai zvinhu zvose muchigadzirwa uye gadzira kwehafu yeawa paavhareji yekupisa ye 180 degrees.
Lenten Pumpkin Cupcake
Keke yekungu isina mazai ndiyo yepakutanga yemidziyo. Inobatsira puropu, saka inoremekedzwa nevatevedzeri vemararamiro ane hutano, vanoita seimwe yemidziyo yakasikisa yakasikisa. Uhu, mukaka, bhotela, shandura mazai ei uye uwedzere huwandu hwechigadzirwa. Recipe yakadaro inonyanya kufarirwa mune zvekudya zvine utano hwakanaka.
Zvisungo:
- maspirudzi yekungu -250 g;
- mukaka - 50 ml;
- shuga - 100 g;
- upfu - 200 g;
- mafuta - 150 g;
- sinamoni - 5 g;
- soda -1/2 tsp.
Kugadzirira
- Ivhara mapurp uye chill.
- Kufamba pasi pasi, sarudzai zvinhu zvedha.
- Muhomwe, pinda muhomwe yemahombe, uise iyo mubiki yekubika uye ubate muvheni kwehafu yeawa pa 200 degrees.
Girasi yegungu mu multivark
Mumakore ekupedzisira, zvakaoma kushandura zvipo zvezvisikwa kubva pamabhedha avo, uye hazvisi nyore kugadzirisa pikini tidily. Kutarisana nematambudziko kunobatsira munhu anodzidzisa: hazviiti kungoita mashandiro ezvigaro, asi zvichange zvakagadzirisa zvakakwana-ganda reke. Shandisai miti iyi yekushandiswa kwemangwana, nokuti nzira iyi yekubika ichaita kubika basa raunoda.
Zvisungo:
- dzungu - 300 g;
- upfu - 250 g;
- kubika poda - 1 teaspoon;
- shuga - 200 g;
- margarine - 200 g;
- Evha - 3 pcs.
Kugadzirira
- Miti yakakangwa inowanikwa mundiro uye inoshandiswa mu "Steam cooking" maminitsi makumi maviri.
- Whipira chigadzirwa chakagadzirwa mu blender.
- Sakanidza zvinhu zvose kubva pane zvinyorwa, wedzera mazana akagadzirwa uye gadzira awa uchishandisa "Baking" mode.
- Chikafu chakagadzirwa zvakagadzirwa chinoda chikamu cheawa imwe isati yabviswa kubva mundiro.
Dengu rekungu muchingwa chekudya
Bhabhadhika kubva patsika rine marangi ndeimwe mhando ye dessert inotapira. Michero yemichero inobatana zvakakwana nemucheka-mutsvuku, zvinonhuwira nemiti. Uchishandisa maitiro eAsia, unogona kushandura kwete zvinyorwa chete, asiwo chimiro, kugadzira kudya mubhokwe.
Zvisungo:
- dzungu - 150 g;
- juice rwemarangi - 75 ml;
- ronda reruvara - 1 teaspoon;
- shuga - 50 g;
- mafuta ezvirimwa - 50 ml;
- yakasviba tei yakasviba - 50 ml;
- upfu - 150 g;
- kubika poda - ½ tsp;
- sinamoni - 1/4 tsp spoon;
- Warnnuts - 50 g.
Kugadzirira
- Gadzira michero yemiriwo.
- Sakanidza zvishanu zvinotevera pamwechete uye taurirana nezvibereko.
- Zvinhu zvakaoma zvakabva pane zvakakanganiswa uye kuwedzera kune vamwe.
- Isa chikafu mumudziyo uchengetedze mu "Baking" mode kwemaminitsi makumi mashanu.
- Mushure meizvi, shandurai yepukkin-yekamanda mukate uye mushumire patafura.
Girasi yemunguke mukivhisi yewa microwave
Teknolojia yemazuva ano hairegi kushamiswa - kubika keke yepukeni puree panguva yekubika tea - zvechokwadi. Zvose zvinotarisirwa kuti zvive zvekudya zvinobudirira: chigadziko chegirasi, mapaundi maviri emichero yakaoma uye michero yakapwanyika. Mash mishonga yemiti pamba, uchishandisa blender, kana kutenga mashoma atove mufomu rakapedzwa.
Zvisungo:
- pumpkin puree - 250 g;
- mafuta - 50 g;
- upfu - 100 g;
- shuga - 100 g;
- evha - 1 pande;
- kubika poda - 5 g.
- Sakanidza mvura uye yakaoma zvinoshandiswa, iyananise uye uzvirove kusvikira yakasvibira.
- Isai musanganiswa mune imwe chigadziko uye muise mu microwave.
- Gango rePumpkin richagara maminitsi mashanu paine simba re 900 Watts.