Cottage cheese casserole ndeimwe yezvokudya zvishomanana zvisingaiti chete zvinonaka, asi zvinobatsirawo. Sezvo mutemo, kunyange ivo vana avo vanoramba zvakasimba kottage cheese , casserole nemufaro. Kana uchida, unogona kuwedzera chero michero kwairi. Iye zvino tichakuudza kuti ungagadzirira sei kottage cheese casserole ne cherry. Mamwe mapeji anofadza anokumirira iwe pasi.
Iyo kamukira yekuvhara casserole ne cherries
Zvisungo:
- mazai - zvikamu zvina;
- shuga - 150 g;
- vanilla pudding (yemamiriyoni 500 emvura) - 2 pcs ;;
- munyu - piniki;
- cottage cheese 9% mafuta - 800 g;
- cherry seedless - 0.5 kg;
- shuga yeupupuru yekuisa.
Kugadzirira
Isu tinoputsa mazai, tichiparadzanisa mapuroteni kubva kumaruva. Muchizenga, shandisa shuga uye fukidzana nemuvhenganisi kusvikira mavara machena. Wedzera kottage cheese, pudding uye nyatsobatanidza. Mune mapuroteni anowedzera pini yemunyu uye whisk zvakazara kusvikira mhutu unopenya unooneka. Isu tinobatanidza mapuroteni mashoma nekukanda uye kusanganiswa. Tinoparadzira hlama muchiganda, mafuta, tinoisa cherry kumusoro. Bika anenge 1 awa pa12 degrees. Rega casserole inotonhorera pasi, iisase nehupfu yehuga uye ishandire iyo patafura!
Cottage cheese casserole ne cherries yakaoma
Zvisungo:
- cottage cheese 9% mafuta - 250 g;
- shuga - 2 tbsp. makapu;
- mazai - zvidimbu zviviri;
- semolina - 4 tbsp. makapu;
- Vanillin - kuravira;
- cherry chando - 100 g;
- bhotela yekubisa chiganda.
Kugadzirira
Girazi kubika ndiro inonatswa nemafuta. Cottage cheese inyura mumusero, fambisa mazai uye fungisisa zvakanaka. Wedzera mango, shuga, vanillin uye fungai zvakare. Pakupedzisira, wedzerai cherry yakasviba uye zvakare muve munzira. Isu tinoparadzira hlama muchiganda, ichivhara nekuibika iyo kweawa imwe pa 180 degrees.
Cottage cheese casserole ne cherry mu multivark
Zvisungo:
- manga - 2 tbsp. makapu;
- starch - 1 tbsp. spoon;
- shuga - 3 tbsp. makapu;
- kirimu - 1 tbsp. spoon;
- cottage cheese - 600 g;
- Vanilla shuga - 1 paket;
- mazai - zvidimbu zviviri;
- upfu - 1 tbsp. spoon;
- cherries matsva - 100 g;
- bhotela yekugadzira chiganda;
- chingwa chinoputika.
Kugadzirira
Muhombodo yakadzika tinoparadzira cottage cheese, kuwedzera shuga, mango, upfu, vanilla shuga, mazai nekamu. Isu tinosanganisa zvose zvakakwana kusvikira tese. Ita iyo ndiro multivarka bhotela, ugofa ne breadcrumbs. Isu tinoparadzira imba yakagadzirwa chekasi yakawanda. Bvisa cherries kubva kune cherry, uise pamapupa epepura uye uidururire nehosi. Mushure meizvi, iise pamusoro pehadha. Kutenda kwa starch cherry icharamba yakarongeka uye isingazoperi. Mu "Baking" mode, tinogadzirira maminitsi makumi mashanu. Mushure meizvi, svinurai multivark, uye regai casserole ifare zvakakwana mufomu. Izvo chete mushure mezvo tinozvitora, tizvigure muzvidimbu zviduku uye tishande patafura!
Recipe ye curd casserole ne cherries muvheni
Zvisungo:
- cottage cheese - 1 kg;
- kirimu yakasviba - 200 g;
- starch - 5 tbsp. makapu;
- mazai - zvikamu zvina;
- mukaka - 50 ml;
- manga - 3 tbsp. makapu;
- shuga yeupfu - 200 g;
- vanilla shuga - 10 g;
- soda - 1 teaspoon;
- cherry - 0,5 kg.
Kugadzirira
Mank izere nemukaka uye urege kuzununguka. Cottage cheese yakasvibiswa, kuwedzera mazai, ukamu hwakasviba, hafu yekatashi, hupfu hwehuga, vanilla shuga uye kusanganiswa. Ikoko tinowedzera soda, iyo inodzimwa nevhiniga, uye inosanganiswa. Pakupedzisira, tinotanga mukaka nemukaka, uye fungai zvakare. Anofanira kuwana pfumbu yakasvibiswa yeviscous. Gadzira mafuta ekubika kubika, uise hafu yehupfu. Cherry inoputika mu starch, iyo yasara, uye inopararira kubva kumusoro. Tinovhara saridha yakasara. Pazvikamu makumi maviri nezviviri zvekaputika kwemaminitsi makumi maviri, ipapo kuderedza kutsetseka kusvika kuzvidhigirii 180, kuvhara chimiro nemapuranga uye kubika imwe maminetsi gumi nemashanu.