Taifunga kufunga kuti charlotte yekare inogona kuunganidzwa chete nemaapuro, asi chaizvoizvo iyi pie yaive yakagadzirira kugamuchira zvese zvakasiyana zvezvibereko uye berry additives. A charlotte anonakidza ane peaches ndiyo uchapupu hwakakwana hweiyo.
Charlotte ne Peaches uye Cherry-Recipe
Zvisungo:
- canned cherries - 1 item;
- champagne - 1 item;
- uchi - 2 tbsp. makapu;
- mafuta - 1/4 ezana remakore;
- shuga - 2 tbsp. makapu;
- brioche - 1 chingwa (350 g);
- peaches - 4 pcs;;
- starch - 1 tbsp. spoon;
- lemon peel - 1/2 tsp;
- juice - 2 tsp.
- munyu - 1/8 tsp;
- yakaputirwa kamu cream yekushumira.
Kugadzirira
Ovheni inopisa kusvika 180 ° С. Muchikwata chinoparadzira maruva emaruva, vadururire mambuka, uwedzere punikioni yeuchi uye uunze musanganiswa kusvika wiraya pamusoro pemhepo inopisa. Mirira kusvikira saucepan inoumba syrup (12-15 maminitsi), iyo inofanira kunge yakanyorova. Zviduku zviduku zvakakomberedzwa zvinonongedzwa nemafuta uye zvinosaswa neshuga. Tinotora chingwa chechiroche (kana chimwe chechingwa chinotapira), cheka chigadziko, uye cheka chidimbu chechidimbu. Gadzirai mafuta akadivi kune rumwe rutivi uye mucheke mudimbu masendimita maviri masere.Tinoparadzira chingwa pasi pezvigadzirwa zvakagadzirirwa, tinogura zvakanyanya.
Peaches inonongerwa kubva pamapfupa uye peel, tinosanganisa zvimedu ne starch, zest yemon, juice, shuga uye uchi. Wedzera cherries ku peaches uye kugovera chibereko chisanganiswa pamusoro pezvigadziko zvechingwa. Fwanya neshuga.
Bika charlotte kwemaminitsi 30-40, uye wozorega kupora kwemaminitsi gumi vasati vashumira. Akashanda nekwaputirwa kamuri.
Charlotte ane maapuro uye peaches
Zvisungo:
- peaches - 300 g;
- maapulo - 200 g;
- upfu - 1 1/2 zvinhu;
- kubika poda - 2 tsp;
- munyu - 1/4 tsp.
- Ground nutmeg - 1/4 tsp.
- bata - 6 tbsp. makapu;
- shuga - 3/4 zvinhu + 3 zvinhu;
- evha - 1 pande;
- mukaka - hafu yemakore;
- sinamoni - 1/4 tsp.
Kugadzirira
Ovheni inopisa kusvika 180 ° С. Ita bhiiyo yekubheka nemafuta uye uvhare nehizha rechifukidzo.
Peaches anonatswa kubva mumakomba uye mapepa, maapuro anonongedzwa uye anobviswa kubva kumucheto. Tinocheka chibereko kuva tete tete. Iko tsvina uye funganya nehupfu hwekubika, munyu uye nutmeg. Oiri yakasvibiswa nehuga, kuwedzera mazai, uye ipapo yakaoma zvinoshandiswa, zvichienzaniswa nemukaka.
Dururirai mukanyiwa muchiganda, isa maapuro uye mapeaches mukati, shandisa charlotte nemusanganiswa wesinamoni uye 3 maspunikiti eshuga. Tinobika charlotte kwemaminitsi makumi mana.
Kana iwe uchida kugadzirira charlotte nemapischesi mune imwe nzvimbo, zvino shandisa "Baking" mode kweawa imwe.
Nzira yekubika charlotte ne peaches yakakonzerwa?
Zvisungo:
- upfu - 1 1/3 yenyaya yacho;
- soda - 1 teaspoon;
- soda - 1/4 tsp.
- munyu - 1/4 tbsp. makapu;
- bata - 6 tbsp. makapu;
- shuga - 1 chinhu;
- mazai - zvidimbu zviviri;
- orange peel - 1 1/2 tsp.
- vanilla yakabudiswa - 1/2 tsp;
- kefir kana yoghurt - 2/3 yezana remakore;
- Peaches makedheni - 100 g;
- raspberry - 3/4 tbsp.
Kugadzirira
Ovheni inopisa kusvika 180 ° С. Sakanidza kubika ndiro nehotela, uye uise peki iri pasi.
Tinosvina upfu uye tinosanganisa nehupfu hwekubika, soda uye munyu. Zvisiyana, kurova bhotela neshuga, kuwedzera mazai, zest, vanilla uye whisk kusvikira yakanyorova. Sakanidza mvura yakaoma uye yakaoma kusvikira zvinosvibiswa. Tinoparadzira masero maererano nemafomu akagadzirirwa, kuisa peaches uye raspberries (kucheka uye kusati yakanyudzwa mune shoma shoma), uye woisa charlotte muvheni kwemaminitsi 45-50.
Mushure mokubika, pie inofanira kutonhora pasi kwema 10-15 maminitsi, uye inokwanisa kushandiswa kukirimu tafura kana kuti pachedu. Bon appetit!