Confiture yemaricherries yechando

Kana iwe uchifunga kuti uri fan ye masukisi asina kukodzera, ine confiture yamakrisiteri munguva yechando chimwe chinhu chichakupa mufaro chaiwo. Uku kutapira kwepanyama ndiko muchinjikwa pakati pejelly uye jam, saka rinogona kushandiswa kwete kwete chete, asi rinopararira pachingwa uye kunyange rinoshandiswa sekuzadzwa kwechase. Mukuwedzera, kushandisa nguva dzose ma cherry panguva ipi zvayo yegore inovandudza ropa coagulability, ndiyo inonyatsodzivirira kudzivirira ropa uye inobatsira kuwedzera kwechido.

Confiture cherry neGelatin yechando

Kuwedzerwa kwegelatin kunobatsira kuwana chibereko chacho nokukurumidza, mukushamwaridzana kwayo pedyo nejelly. Dhipiti yakadaro ichaita kuti tifadze kubara kwayo isingawanzokwanisi kunyange kune zviduku zviduku, izvo dzimwe nguva nekuda kwekuravira kwakamukira kunoramba kudya cherries muhupenyu hwavo hwakachena.

Zvisungo:

Kugadzirira

Sungai ma cherries zvakanaka uye bvisai mapfupa kubva mairi uchishandisa chigadzirwa chakanaka kana pini. Bhura mabriji kuburikidza ne grinder ye nyama, tumira uwandu muhomwe huru, udira shuga ugoisa moto wakasimba. Apo musanganiswa uchitanga kubika, kuderedza kupisa kusvika paudiki. Usati waita confric yamakrisari munguva yechando, yeuka kuti inofanira kubikwa kwehafu yenguva. Zvadaro wobva wawedzera vanillin uye funganya zvakanaka.

Apo bheri bundu rinotonhorera zvishomanana, gurusa gelatin mugirazi yemvura inodziya uye muduruke mumvura yakasungwa yakagadzirwa, fonganisa zvakakwana, dururira mumidye yakatangira uye isa. Iwe unogona kuchengeta basa rekushanda kwete kunyanya muvhareji kana firiji.

Confiture yemakrisyiti asina mapako echando

Izvi zvinonakidza zvakasvika kwatiri kubva kure kure kuFrance, asi zvechokwadi zvakabatwa uye mukicheni yedu. Kusiyana nejamisi yakasiyana-siyana, yakasiyana nekuravira kwakashata, uye inonyanya kukodzera nekuda kwekusina kwemakomba. Kana iwe usingazivi chaizvo kuti ungaita sei zvinoshamisa confiture yemakrisries munguva yechando, edza izvi nenzira iri nyore.

Zvisungo:

Kugadzirira

Tora ma cherries kubvisa michero isina kukuvara uye yakasvibiswa, bvisa pedicels uye ushambidze zvakanaka. Bvisa kubva ku cherries mapfupa, akaiswa mumudziyo mukuru ndokudururira shuga. Nyorove funganisa musanganiswa namaoko ako kuti usasvibisa majiroji, uye rega kumira kwemaawa maviri. Zvadaro wobva wawedzera muto wemononi uye upise hutu hwemhino pahuni zvishoma, nguva dzose uchikurudzira uye kubvisa mhutu, kusvikira nguva yekubikira. Mushure mekubika, kubika iyo mhiko kune imwe maminitsi 4, ichiputire ichiri kupisa mu blender uye ugodira mune zvirongo zveminye. Maererano nekayiro iyi ye jam kubva ku cherries munguva yechando, mitsara inofanira kusara munzvimbo yakatsika pasi pamaminitsi 10-12, ndokuiswa pasi pegumbeti kusvikira yakanyira uye ichiendeswa kune imwe nzvimbo ine rima uye inotonhorera.