Chicken cutlets ne cheese hachizosiyi vashanyi vako vasina hanya, nokuti vanobva vanonaka zvinonaka uye zvinonhuhwirira. Edza kuzvigadzirira maererano nemarepeti anotsanangurwa pasi apa uye zvione iwe!
Chicken cutlet recipe nechizi
Zvisungo:
- minced chicken - 1 kg;
- bulb - 1 piece;
- evha - 1 pande;
- zvinonhuwira;
- Parmesan cheese - 50 g;
- fresh parsley - 20 g;
- mafuta emiriwo - 50 ml.
Kugadzirira
Isu tinosuka bhuru, tichikuya ne blender uye tobatanidza mush uye chicken ne nyama yakadyiwa. Zvadaro wedzeraii mazai, simai jira rakagadzirwa uye musanganise zvinhu zvose zvakakwana, nguva yekugadzira nezvinonhuwira. Iye zvino tinosimudza maoko edu mumvura, tinogadzira nyama dzenyama uye tinozviisa patafura yekucheka, inosaswa neupfu. Mune pani inopisa, tinodziya mafuta ehuputa uye tinononoka mabheti edu kusvikira kubhururuka kwatanga kuumbwa kune rumwe rutivi, uye ipapo, zvinyoro zvichitenderera spatula, pane imwe. Ndizvo, juicy chicken cutlets nechesi dzakagadzirira! Tinovashandira pakarepo patafura uye tinonakidzwa nekunakidza uye kunakidza tara!
Recipe yekudya cutlet nerese mukati
Zvisungo:
- shaka pasi - pinch;
- chicken yakagadzirwa-stuffing - 400 g;
- bulb - 1 piece;
- mafuta emiriwo - 40 ml;
- breadcrumbs - 5 tbsp. makapu;
- evha - 1 pande;
- dorosi rakaoma - 60 g;
- zvinonhuwira.
Kugadzirira
Nyuchi inobatanidzwa pamwe chete neanisi yakasvibiswa, kuwedzera zvimedu zvimedu zvezvokudya zvebhinzi, kuputsa mazai, kuposera basil uye munyu. Tinovhenganisa zvose zvakakwana uye zvishoma zvishoma tinorohwa kwemaminitsi mashanu. Cheese inogadzirirwa nekucheka mudiki cubes. Zvadaro, tinonyorera maoko nemvura, tinoita keke duku kubva kune nyama yakabikwa, kuisa rutivi rwechizi pakati uye kusungira kumativi. Tinocheka mapato muzvokudya zvekudya uye tinoaisa mumafuta anopisa kusvikira mazamu akanaka achioneka. Zvadaro nyatsotendeukira kune rumwe rutivi uye fry kune imwe maminetsi mashanu.Kapedzisa chicken cutlets necheese mukati pakarepo vanoshumira kuitira kuti vasawana nguva yekudzikira pasi.
Chicken cutlets nekanyunguduka cheese
Zvisungo:
- bhotela - 50 g;
- chicken fillet - 450 g;
- cheese yakagadzirwa - 1 chikamu;
- mukaka wemhou - 0,5 zvinhu;
- chingwa chakachena - 200 g;
- zvinonhuwira;
- chingwa chimedu - 0,5 zvinhu;
- garlic - kuravira.
Kugadzirira
Zvigunwe zvechingwa zvinoputsika, zvigadzike mundiro, zvinwira mukaka wakachena uye uende kunowedzera. Chicken fillet inoshandiswa uye pamwe chete nechingwa tinoshandura kuburikidza nechigunzva nyama. Nyaya yezvokudya nemiti inonhuwira kuti inwe, fambisa yakagadziriswa garlic kuburikidza nemhepo uye mubatanidze. Yakakoswa cheese yakagurwa kuva tsvina. Maoko akadiridza mvura, tinoita ganda kubva mumukoko wekuku uye tiisa saga yakabikwa mukati. Tinoputira mitsetse pakati nepakati uye tinogadzira smoothletlet. Zvadaro, svetai muchingwa uye fry kusvikira ndarama yakanyunguduka british butter. Mushure meizvi, vashandise uye vagotumira chikafu chinonaka chekudya nechesi kuti zvibike mukati mevheni kwemaminitsi gumi nemashanu.
Chopped chicken cutlets ne cheese
Zvisungo:
- fillet yekuku - 400 g;
- Parmesan cheese - 120 g;
- evha - 1 pande;
- upfu - 100 g;
- mayonnaise kumba - 100 ml;
- green green -, taste taste;
- zvinonhuwira.
Kugadzirira
Evha inoputsika mumudziyo uye yakasvibiswa zvakakwana newaini. Cheese geda pa griddle, uye gurai mavarai ezvimedu nebanga. Kune mazai eza, tsvinai chesi, mavarai ezvinyoro uye muise mayonnaise. Zvino udira muupfu, shandisa munyu kuti unamate uye unoshandura zvose zvinoshandiswa kusvikira unotapira. Chicken fillet inoshandiswa, yakashambidzwa, yakapwanyika mumakumbo, ichiiswa mumusanganiswa weii uye inocheneswa mufiriji kwemaawa akawanda. Mushure meizvi, dururirai mafuta mashomanana muhari, chengetedze uye ugove nyama yakabikwa. Fry akachekwa chicken cutlets nechesi kwemaminitsi mashanu kubva kune rumwe rutivi.