Zvinoshamisika kuti zviri nyore kubika caviar yemiti mumidziyo yakawanda yembiya, nokuti kupisa mumutambo kunogoverwa zvakafanana, iyo isina chinhu haina kupisa, uye uku kunhuwa kunokubvumira kuchengetedza kuravira kwakanyanya. Iwe unogona kutarisa izvi nekubika caviar mu multivark yechando.
Iyo kamukira ye caviar zukini mu multivariate
Havasi kunyange vakukutu vakura vemimiriwo vanovimbiswa kuda marora yemuriwo. Izvi zvakasvibirira zvinonaka pane zvigunwe uye sekuwedzera kune nyama, ndicho chikonzero chakakosha kupa vanhu vanofarira kudya uye vana.
Zvisungo:
- karoti - 180 g;
- garlic - 3 meno;
- zucchini - 1,3 kg;
- onion - 130 g;
- tomato paste - 45 g;
- piniki pepper cayenne;
- shuga - 5 g;
- mafuta emiriwo - 45 ml;
- mashizha emurairi.
Kugadzirira
Kuita kuti kukohwa kwaisava kwakanyanyisawo mvura, usati wagadzira zucchini mumuchengetedzwa wakagadzirwa zucchini wakasanganiswa nomunyu uye urege kusiya jisi kwemaminitsi 20. Shure kwechinguva, squash inonyatsonaka.
Kunyange zvazvo zukini inotanga kukwira jisi, karoti uye anyanisi zvinogona kukodzwa munzira ipi zvayo yakakodzera. Mushonga wezvirimwa unoiswa muhari ye multivarka nemafuta asati apiswa. Wedzera miriwo negoriki, peperi cayenne, laurel uye uende kwemaminetsi gumi nemashanu. Mushure mechinguva, miriwo yakakangwa inofanira kusanganiswa ne-blender (zviri nani kuisa kunze kwebhodhoro), uye wodzokera kune multivark kuti udzimise, kwemaminitsi 20. Pashure, wedzera zvinonhuwira uye uise tomate peta. Ramba uchibika kune imwe maminitsi makumi maviri.
Bhani scald kana kusvibisa munzira ipi zvayo yakakodzera. Paridzai caviar mumudziyo wakagadzirirwa uye pakarepo gadzira.
Ikokese caviar ne mayonnaise mu multivariate
Kana iwe uchida kubika mafuta caviar ne mayonnaise muchengeti, edza kuva nechokwadi chokuti uri kushandisa mayonnaise yakatengwa, yakagadzirirwa nekuwedzera kwezvigadzirwa zvekugadzira. Izvo apo paunowedzera iyi mayonnaise, mabhange haazoputi.
Zvisungo:
- zucchini - 1.6 kg;
- tomato paste - 85 g;
- mafuta emiriwo - 115 ml;
- mayonnaise - 115 g;
- shuga - 10 g;
- Munyu - kunwa;
- onion - 190 g.
Kugadzirira
Tanga nekugadzirira muto mutsva, iyo iyo muhari iyo inakanganisa anyezi yakagadzirwa, tomate paste, batare, munyu uye shuga. Muchunu unoguma unotorwa kwemaminitsi makumi maviri, ndokubva wadururirwa mune imwe yakabikwa.
Yakaomeswa zucchini yakarova ne-blender uye yakatumirwa kune ndiro panzvimbo yemuchute muto. Mayonnaise yakawedzerwa kumiriwo uye inosanganisira "Kuchenesa" kweawa nehafu. Inenge hafu yeawa asati kugadzirira kwapera, tomato sauce inowanikwa mumarora emiriwo. Yakagadzirirwa mazai akazununguswa.
Makatekesi caviar mu multivark pamwe nemarato pasteti - nyore nyore
Caviar caviar inogona kuva nekusiyana kwakasiyana-siyana: kubva pakachena zvakakwana, kune izvo zvakatemwa kuita zvidimbu zvidimbu. Kune vateki vemamwe mazai akaumbwa, tinopa kamukira inotevera.
Zvisungo:
- zukini - 2.2 kg;
- onion - 540 g;
- pepper inotapira - 340 g;
- tomato paste - 145 g;
- hot pepper - kuravira.
Kugadzirira
Kuti uone kuti caviar haina kuwana mvura yakawanda, dice nzvimbo dzinotemwa, dzoka kwemaminitsi anenge gumi, mushure mega. Anyanisi, pamwe chete nemapuropiki anotapira akacheka kuita zvidimbu zvehukuru hwakafanana neyucchini. Dururira mu multivariate ndiro yewairi uye uwedzere miriwo yose. Tora "Kuchenesa" uye kumira kwehafu yenguva. Pashure, onai pepper, tomate paste uye rambai muchibika kune imwe maminitsi makumi matatu. Hot caviar roll mumatanda asina kuchena.
Makapu caviar anogona kuvharwa mu multivarquet nemataresi, kudzvora muwandu weiyo nyanya muhafu uye kuwedzera inenge hafu ye kilo yemamato.