Mushonga wevhu, sechinhu chezvinhu zvakawanda zvinobatsira uye mavitamini, zvinofanira kunge zviripo mukudya kwedu. Kuwedzera kune iyo pikiti inowedzera kubatsirwa uye inokubvumira kuti uyanise uye uvandudze tora.
Nhasi tichakutaurira kuti ungagadzira sei mapira emashire nekungu mu multivariate uye funga zvingasarudzwa zvekugadzira chikafu chinonaka uye chinonaka.
Nzira yekubika sei mapira emashire ane pumpkin mu multivariate - recipe?
Zvisungo:
- Gorosi - 220 g;
- mvura 250 ml;
- mukaka - 750 ml;
- dzungu - 300 g;
- munyu - 5 g;
- granulated shuga - 45 g;
- Butter - 55 g.
Kugadzirira
Dzungu rinocheneswa, rakagaurwa pane grater yakawanda uye inoiswa mukana hwevanhu vanoita zvinhu zvakawanda. Shandisai rump zvakanyatsonaka, virai kweminiti imwe nemvura inodzika, uye gadzirai mvura, uye mbira inotumirwa kucheke. Dururirawo mukaka uye akacheneswa mvura, shandisa shuga uye munyu uye musanganise. Tinobika mash iyo "Milk porridge" maminitsi makumi mana. Mushure mechiratidzo, siya chikafu mu "Kuchenesa" maminitsi kwemaminitsi gumi, uye ipapo tinoshumira mafuta muvhareji uye tinoshumira patafura.
Irosi-mutezi mukaka pariji nekungu mukati me multivark
Zvisungo:
- Gorosi - 140 g;
- muchero wezviyo - 140 g;
- dzungu - 280 g;
- mukaka - 550 ml;
- mvura 250 ml;
- Munyu - kunwa;
- granulated shuga - 35 g kana kuravira;
- mafuta - 55 g kana kutora.
Kugadzirira
Millet yakashambidzwa zvakanaka, inwira mvura inopisa uye kweminiti tsvina mvura. Murasi unoshambidzwa zvakare kusvikira mvura yakajeka.
Tinoisa mhando mbiri dzezvokudya zvakagadzirirwa zvakakwana mumhando yakawanda, kuwedzera mukaka uye mvura yakachena, uye tinokandawo munyu uye shuga. Dzungu rinobvisa peel, grate, kuwedzera kune zvimwe zvigadzirwa uye kusanganiswa. Isu tinogadzira chigadzirwa chepurogiramu iyi "Milk porridge" uye tigadzirire iyo chiratidzo. Siya iyo ndiro mu "Inopisa" mumaminitsi gumi, wozoishamba uye uishandire patafura.
Dhaka inotapira yakawanda inopisa mumuchengetedze nemakungu uye michero yakaomeswa
Zvisungo:
- Gorosi - 220 g;
- mvura 250 ml;
- mukaka - 750 ml;
- dzungu - 300 g;
- michero yakaomeswa - 160 g;
- munyu - 1/2 tsp;
- granulated shuga - kuravira;
- bhotora - kuravira.
Kugadzirira
Denge rinonongedzwa kubva kune peel, rinocheka kuita zviduku zvishoma uye tinotarisa kune simba re multivark.
Millet inoshambidzwa zvakanyatsonaka uye inodururwa nemvura inopisa kweminiti imwe. Zvadaro shandisa mvura, uye uise croup muhomwe. Zvibereko zvakakangwa, kana zvichidiwa, zvigurwa muzvidimbu zvakasiyana kana shredded straws uye kutumirwa kune zvimwe zvikamu. Zadza zviri mukati me multivark nemukaka uye mvura yakachena, tinonakidza kuvira nomunyu uye shuga uye kusanganiswa.
Vhura chivako chechigadziro, chigadzirire chirongwa che "Milk porridge" uye gadzirira maminitsi makumi mana. Mushure mechiratidzo, tinochengeta ndiro iyo mu "Inopisa" mamiriro emamwe kwemaminitsi gumi, ezvo tigoita nguva yacho nemafuta uye inoshumira iyo patafura.
Mushonga wehute mujinga rakasiyana-siyana nepungu uye nyama yakadyiwa
Zvisungo:
- Gorosi zviyo - 280 g;
- mvura 970 ml;
- nyama yakabikwa - 170 g;
- dzungu - 120 g;
- karoti - 120 g;
- munyu - 1/2 tsp;
- onion - 75 g;
- laurel leaf - 1 piece;
- magira e dill - 3-4 matavi;
- mafuta emiriwo - 75 ml.
Kugadzirira
Mune simba re multivarka, tinodururira mafuta emafuta, kuisa nyama yakabikwa, makaroti nehomwe, yakambotariswa ne grater yakawanda, uye eii yakagadzirwa zvakanaka. Tichengeta ndiro munheyo yekuti "Frying" kana "Baking" kusvikira kunyorera kwemiriwo, inomutsa. Zvadaro wedzera kusati-kushambidzwa uye kupiswa nemvura inopisa mapira croup, pamusoro pemvura yakanatswa, shandisa munyu, girasi rebhu uye uendese chigadzirwa ku "Groats" kana "Kuchenesa". Mumaminitsi makumi maviri nemashanu phiri ichagadzirira. Paunenge uchishandira, uine nguva yacho ne dill yakagadzirwa zvakanaka.