Vega caviar inogona kuva yakakosha kuwedzera kune chidimbu chechingwa chitsva kana kushanda sechikamu chemukati kune imwe nyama yezvokudya. Tinokurudzira kushandiswa kwekubika kubika kwakadai kushandiswa kwemiti yakasiyana-siyana yemiriwo. Iwe unogona kubika caviar mugaini inopisa pachitofu kana kushandisa multivariate nokuda kwechinangwa ichi.
Vega caviar kubva kubheti uye karoti - kamukira
Zvisungo:
- beetroot - 340 g;
- karoti - 220 g;
- onion bulbs - 160 g;
- garlic denticles - 2-3 pcs .;
- tomato paste - 65 g;
- mvura yakachena - 100 ml;
- Oiri yemafuta akacheneswa - 40 ml;
- dill mutsva - 1 bunch bunch;
- munyu - 5 g;
- pasi mutsvuku uye mutsvuku - kuvira;
- Adjika (kusarudza) - kuravira.
Kugadzirira
Kugadzirira kugadzirirwa kwe caviar yemiriwo, tinochenesa maonikisi eeion uye tichikuya zviduku zvingaita mumakumbo. Isu tinoparadzira anyanisi mumunda unotonhorera wakanatswa mafuta uye kupa ruvara ruduku. Zvino wedzera karoti yakakanyiwa uye yakagadzirwa, uye mushure memaminitsi mashomanana nemabheti, gadzirirai nenzira yakafanana. Fry miriwo pamwe chete kwemamwe maminitsi mashanu, uye mushure mokunge uisa muto wekutarisa, udira mumvura, uwedzere munyu, udhedhe uye pasi pasi dema uye tsvuku tsvuku, kusanganisa, regai zvirimo zvibike uye zvibviswe muchivharo chepamusoro zvakanyanya kutonhorera kwehafu yeawa.
Mukati yakagadzirirwa yemiravha yemaruva, wedzera mazino akaiswa marinki uye dill yakagadzirwa zvakanaka, funganya uye kupa maminitsi gumi kuti uite.
Vegetable caviar kubva kumarejireti nemabhakitiri - mutsara mune multivariate
Zvisungo:
- zucchini - 260 g;
- eggplant - 260 g;
- karoti - 220 g;
- onion bulbs - 165 g;
- ChiBulgaria pepper - 125 g;
- garlic meno - 2-3 pcs;;
- tomato paste - 65 g;
- mvura yakachena - 50 ml;
- Oiri yemafuta akacheneswa - 65 ml;
- munyu - 10 g;
- pasi mutsvuku uye mutsvuku - kuvira;
- granulated shuga - 10 g.
Kugadzirira
Mune simba re multivarka tinodurura mafuta emafuta, tinoisa zviduku zviduku zveeiii, mashizha etiroti ndokuisa chigadzirwa ku "Baking" mode. Mushure memaminitsi makumi maviri ekutsvaira ne periodic inowedzera kuwedzera makubhi eitapu yeBulgaria pepper, zucchini uye eggplant, kuisa nyanya yemarato, kudurura mvura shomanana, kuwedzera ivhu rakatsvuka uye tsvuku yakasviba, shuga yakagadzirwa uye munyu uye kuendesa chigadzirwa ku "Quenching" mode. Mushure memaminitsi makumi matanhatu, tinopinza mazino akadzikisa mazino uye, kana tichida, tinosvina masero ne blender.