Zvokudya zveThai zvinowanzobatana nechimwe chinhu chisina kujeka uye chinonyatsopinza. Izvi chaizvoizvo-zvinosanganisira zvinodiwa zvakasiyana, dzimwe nguva hazvisi pachena kuti ndiani anowanzo. Iye zvino tichakuudza kuti ungagadzira sei Thai chika sauce.
Thai sweet chilli sauce
Zvisungo:
- mvura - 1 girazi;
- mutsva mutsvuku - 4 pcs .;
- rice rinotapira waini - ΒΌ cup;
- garlic - 2 cloves;
- munyu - 0.5 tbsp. makapu;
- shuga - 0.5 cup;
- cornstarch - 1 tbsp. spoon.
Kugadzirira
Uchishandisa blender, tora garlic uye chili muhutu hwakafanana. Muchengetedze mumvura muvharo yemvura, waini, munyu, shuga uye puree kubva kune garlic uye chili. Uyai kune chemota uye gadzira kwemaminitsi matatu. Muhari, sanganidza cornstarch uye 20 ml yemvura. Dururirai musanganiswa unogadzirwa mukati memuuce uye girai kwemaminitsi maviri, kusvikira muto unotanga kuvhara. Mushure mezvo, tinoibvisa kubva mumoto uye tinotonhorera.
Chili muto mu Thai style
Zvisungo:
- hot chili pepper - 6 pcs;;
- vhiniga - 4 tbsp. makapu;
- shuga - 1 cup;
- garlic - denticles;
- starch - 1 tbsp. spoon;
- mvura - 1 girazi;
- hove yehove - 1 tbsp. spoon.
Kugadzirira
Zvose zvinoshandiswa zvinowanikwa mu blender uye zvakashanduka kuva puree. Dururira muchokopu uye uuye nayo kumota kune moto muduku. Birai maminitsi matatu. Itai kuti starch mu 30 ml yemvura, dururirai huwandu huchiita muuyu uye wiraira kweminiti imwe. Iye zvino muto unofanirwa kuvhara. Regai itonhorere pasi, iise muhari yakagadzirirwa ine chifukidzo uye ichichengetedze munzvimbo inotonhorera.
Thai sweet chili sauce - recipe
Zvisungo:
- chiri mutsvuku - 5 pcs;;
- chinanazi - 1/4 pcs;;
- garlic - 3-4 clove;
- vhiniga - 0.5 cup;
- shuga - 0.5 cup.
Kugadzirira
Chili, pineapple uye garlic inopwanyiwa ne-processor kana blender. Wedzera wainiki uye shuga. Tinoisa musanganiswa pamoto, tauya kumota, bvisa mbatya yakagadzirwa, wovhara moto uye uite kuti muto unotonhora. Kana uchida, iwe unogona kuwedzera juisi yerimu kwairi. MuThailand, shish kebab kubva mumaseseji anoshandiswa neuyu musu.
Chili muto mu Thai style
Zvisungo:
- tsvuku tsvuku tsvuku - 9 pcs;;
- munyu - 1 tbsp. spoon;
- mafuta ezvirimwa - 7 tbsp. makapu;
- garlic - 6 denticles;
- ginger root - 20 g;
- rice vhiniga - 200 ml;
- mvura - 500 ml;
- shuga - 250 g;
- soy muto - 2 tbsp. makapu;
- mbatata kana chibage - 1 tbsp. spoon.
Kugadzirira
Chili, garlic, ginger akacheka kuita zvidimbu uye akapwanyika ne blender, uwedzere mafuta egorosi, munyu uye soy sauce uye kusanganiswa. Muchengetedze mudira vhiniga, mvura, isa shuga, yakawanda pepper, garlic uye ginger uye wirai pamusana wekunaya kwemaminitsi mashanu. Muna 5 maspuniji emvura, tinodonha starch uye tinodururira musanganiswa unogadzirwa mumucu unopisa neine tsvina shoma, kusanganiswa kuitira kuti zviputi zvirege kuumbwa. Tinobika kwemaminetsi matatu. Muchu wakagadzirwa wakanyoroveswa, wakadururirwa mumateke uye watumirwa kune firiji. Inogona kuchengetwa kwemwedzi miviri.