Kudya manti inopisa - kudya kukuru pakunaya kwechando, kukwanisa kukurira nzara kwemaawa akawanda mberi. Mukuwedzera, pane imwe nguva miriwo inonaka inotapira yakarasikirwa kubva kutengeswa, mapoka aya anowanikwa kuwana chaiyo inogona kugadzirwa kubva pane zvishoma zvinyatso zvezvibereko zvechando. Kuzadza manti kunogona kunge kwakasiyana kwazvo, asi isu takasarudza kugara pane musanganiswa wenyama uye mbatata, zvinowanikwa zviripo kunyange kutonhora kwemamiriro okunze.
Manty - kamukira pamwe nyama uye mbatata
Zvisungo:
Kuedza:
- mvura 235 ml;
- mazai - zvidimbu zvitatu;
- upfu - 540 g.
Kuzadza:
- gwayana kana mbudzi - 640 g;
- onion - 440 g;
- mbatata - 3-4 zvidimbu;
- ivhu cumin - 1/2 tsp;
- mvura 410 ml.
Kugadzirira
Sakanidza upfu hwakapetwa nehuniki hune rupo rweunyu uye uite "zvakanaka mukati". Muchidimbu, dururira mumvura, zvino urove mazai uye utange kukanya hupfu neforogo, uchitora upfu kubva kumativi. Mushure mekunge muchigunzva uye muchiunganidza bundu mu com, regaii, mushure mekuvhara firimu.
Kuzadza manti nemapatatisi uye nyama yakagadzirirwa uye izvo zviri nyore: zvakakwana zvakakwanisika kudonha nyama nemhete zvakanaka, uye zvino kuvasunganidza nezvimedu zveitamu, cumin uye munyu. Bvisai musanganiswa nemvura kuitira kuti kuzadza kwave kwakachena pashure pokubika.
Tambanudza fodya yakasara uye ucheke muzvikwata zvakaenzana. Isa chikamu chechipo chekuzadza mukati meganda rimwe nerimwe uye uise mitsetse munzira ipi zvayo yakakodzera. Manty ane nyama yakakodzwa uye mbatata inobhurwa mu mantovarkas chaiyo, iyo inogona kushandiswa nekaviri yemirairi kana kuti colander yakazara yakaiswa pamusoro pehari yemvura inopisa uye yakafukidzwa nechifukidziro. Gadzirira dhavha kwemaminitsi makumi mana, uye ushumire nehutu uye yakawanda pevhu.
Nzira yekubika sei Turkish Turkish manti nemapatati uye nyama?
Zvisungo:
- hlama ye manti - 340 g;
- nyama yakabikwa - 320 g;
- mvura - 90 ml;
- onion - 170 g;
- mbatata - 2 zvidimbu;
- garlic meno - 2 zvidimbu;
- mafuta - 115 g;
- paprika yakagadzirwa - 2 maspunikiti;
- Yakaoma-2 tsp.
- hot pepper - kuravira;
- yogurt - 460 ml.
Kugadzirira
Kuti ugadzirire kubika, iwe unogona kushandisa nyama yakagadzirwa yakagadzirwa nyama yakabikwa pane nyama yakakangwa. Kuenda kunotapira tinowedzera eikisi yakagadzirwa uye mbatatisi yakadengwa, inyura mumvura, kuwedzera pesa kubva kune garlic uye munyu, kusanganisa. Iyo mukisi inofanira kuve yakanyungudutswa seyakateteka sezvinobvira uye kudonhwa munzvimbo duku. Isa kunze kwekuzadzwa, kuunganidza mitsetse pamwe chete uye kutumira manties pamwe nenyama uye mbatata kubika kwemaminitsi manomwe kusvika ku10.
Sungunusa bhotela uye uikanganise nepaprika, mint uye pepper. Isa zvikamu zviviri zvehuti pamusoro pehupfeko uye uzadze nehutu hwemavara. Manati anonaka ane nyama uye mbatata nguva dzose inopisa.