Muchikamu chino uchawana imwe nzira yakanakisisa kune inowanzo inopisa sandwiches - tichakuudza kuti ungagadzira sei chingwa chakakanyiwa. Iyi nyoka yepakutanga yakagadzirirwa nokukurumidza uye inobva kune zvigadzirwa zvinowanikwa, izvo zvinowanzogara mufiriji.
Chikafu chakaiswa muchoto
Zvisungo:
- white loaf - 1 piece;
- bhakoni - 100 g;
- onion - 1 piece;
- minced nyama - 0.5 kg;
- mazai - 1 pande;
- champignons - 200 g;
- kirimu - 100 g;
- tomato paste - 3 tbsp. makapu;
- grated hard cheese - 2 tbsp. makapu;
- rakanyauswa - 2 tbsp. makapu;
- mafuta ezvirimwa kuti awane frying;
- miriwo, munyu, pepper - kuravira.
Kugadzirira
Kubva pachingwa chiri pedyo nekucheka chikamu chepamusoro uye kunyatsobuda kunze. Pakati pehafu yega, add cream, tomato paste uye mix. Tinochera mafuta mumakumbo maduku, nekuisa mafuta mumafuta, ezvo ewedzera howa yakakodzwa, eii yakagurwa, nyama yakakodzwa uye fry zvinhu zvose kusvikira kugadzika kwagadzirira. Soak the crumb slightly and add to the pan to the rest of the elements, add egg, salt, crushed herbs and pepper to taste. Zvose zvakanyatsonaka uye tinozadza groove yakagamuchirwa ne groove muchingwa. Mushure meizvi, nyatsoisa pabhoka rekubika, uchisasa nebhuruu yakanyunguduka uye ubike mabhigirii 180 nemaminitsi makumi maviri, wozoisasa ne grated cheese uye uutumidze kudzokera kuchoto kusvikira cheese yakafukidzwa nekwakakura. Shumira chingwa chakakanyiwa kune chekudya chetafura, kucheka muzvikamu zviduku.
Baton yakazara nezvinhu zvekudya
Zvisungo:
- chingwa - 1 chikamu;
- hove yakakoniwa mumafuta - 1 inogona;
- mazai - zvidimbu zviviri;
- anyanisi (mashizha) - 1 chikamu;
- mafuta - 100 g;
- greens dill uye parsley - 30 g;
- munyu, pevhu yakasviba - kuvira.
Kugadzirira
Muchidimbu ichi, unogona kushandisa hove ipi neipi yakakangwa mumafuta-sardine, saury kana zvimwe.
Muchingwa pazvikamu zvose zviri zviviri, bvisa ruvara, kunyatsotora mutsvuku, inofanira kuva "pombi". Nemafuta ekakaniwa, dururirai bhotela uye mufukidze neforogo. Muchidimbu, fungidza hafu yezvigunwe, zvokudya zvekakani, mazai akavezwa, yegoridhe yakanatswa kusvikira eonisi, borosi yakanyorova uye shredded herbs, kana zvichidikanwa, ipapo munyu uye pepper kuti tate. Musanganiswa unoguma unoiswa nechingwa ndokuiswa mufiriji kweinenge awa. Usati washumira, chingwa chinoputirwa nehove chinocheka kuita zvimedu.
Ungagadzirira sei chingwa chakakanyiwa nekottage cheese uye ham?
Zvisungo:
- chingwa - 1 chikamu;
- cottage cheese - 200 g;
- pepper inotapira - 1 pande;
- ham - 100 g;
- dorosi rakaoma - 100 g;
- miorivhi - 50 g;
- garlic - 2 cloves.
Kugadzirira
Tora chingwa, bvisa chikafu kubva pazviri - zviri nyore kuita izvi, kugovera chikwereti muzvikamu 3-4. Gadzira chizadzikiso: pepper inotapira, ham, maorivhi akacheka mu cubes, cheese katatu pane grater, kuwedzera cottage cheese uye garlic, akapfuura nepakati pezvinyorwa. Ganya zvakanaka uye zvakasimba uzadze chingwa. Tinoiputira mufirimu uye tinoitumira iyo firiji kweawa rinenge awa. Isu tinoshumira patafura, tichicheka kuita zvidimbu.
Chikafu chakakanyiwa nesusage uye cheese - recipe
Zvisungo:
- chingwa - 1 chikamu;
- dorosi rakaoma - 200 g;
- soseji yakabikwa - 300 g;
- mazai - 1 pande;
- mayonnaise - 100 g.
Kugadzirira
Baton akacheka mukati uye obudisa kunze. Tinogadzirira kuzadzwa: tsvina cheese uye masikisi pa grater (kuitira kuti masizi acho awedzere kuvhara, iwe unokwanisa kuisa mahwendefa kwemaminitsi makumi maviri), wedzera mazai ega, mayonnaise uye akaputika, akachekwa mudiki cubes. Tinovhenganisa zvinhu zvose uye kuzadza chingwa nechingwa. Zvadaro zvinyatsoendesa chingwa chakakanyiwa mukati mepani nemafuta anogadziriswa nemafuta uye fry kusvikira cheese isungunuka. Kunyanya kunakidza inotyisa asiehrod mune ganda rinopisa munzvimbo inopisa.