Saladi nehairi uye masikisi - zvakanakisisa mapeji ekudya zvinopisa nemishonga yakasiyana

Saladhi nehairi uye masonse anogadzirirwa munyaya yemaminitsi uye inoratidzwa nekubatana kwakanakisisa kwekubatanidzwa kwezvikamu. Zvimwe zvakasiyana-siyana zvekudya zvinonaka zvinowanikwa kuburikidza nekuwedzera marudzi ose emiriwo nezvimwe zvinokonzera, zvinonhuwira, zvinonhuwira, maruva.

Nzira yekugadzira saradi nemabhandi nemaseseji?

Mumwe mupfumi anonaka ane mahonji uye sausage ane unyanzvi hwekubika uye huri nyore, iyo kunyange nyanzvi dzokugadzirira dzinokwanisa kubata nadzo.

1. Nyemba dzinowanzoshandisa makedheni mumvura yavo, ichikanda chigadzirwa zvakare ku colander uye ichibvisa maruva.
2. Inoshandiswa zvichienderana nezvinoratidzirwa zvekayiro, kusvuta kana mhese yakagadzirwa kunotemwa kuva cubes kana mashizha.
3. Nenzira imwechete yekukanda zvimwe zvigadzirwa zvinopedza kudya.
4. Sezvokupfekedza, shandisa mayonnaise, kazhinji kamuki yakasvibirira kana kuti micticomponent yokupfeka inobva mutirasi, juisi, munyu, pepper uye zvinonhuwira.

Saladi pamwe nevhuse inoputa uye nyemba - kamukira

A quick salad nemabhonji uye masikisi achagadzirwa maererano nemutsara unotevera. Kuenderana nemishonga inokosha pano inenge yakabikwa uye mazai akachekwa, anogona kushandiswa nekakomba kana Peking kabichi kuti awane kutora nyore kwezvokudya. Nokuda kwekugadzirisa muhutano iyo inobvumirwa kuwedzera gorosi uye zvinyoro eiii.

Zvisungo:

• soji inopfungaira - 350 g;
• mazai - 2-3 pcs;;
• mhondi yemaginha - 1 inogona;
• mayonnaise - 100-150 g;
• munyu, pepper, mishonga.

Kugadzirira

1. Birai zvakanyoroka zvakabikwa, zvakanakira mumudziyo wemvura iced, tsvina uye mazai mazai.
2. Wedzera mahonji musina brine, sausage yakatswa, munyu, pepper uye mayonnaise.
3. Ita saradi nemabhandi uye kusvuta kusvina, kupa zvishoma mukana uye kushanda patafura, kupfekedza nemashizha emiti.

Chirungu cheGermany nemabhandi nemaseseji

Saladi nehairi uye masikiji, ruzivo rwacho ruchazoendeswa mberi, rune midzi yeGermany uye ruchava yakakodzera zvakakwana kushumira kumabiko kana mutambo wemabiko. Kurongeka kwechifigiro chinowedzerwa nemakumbo ega, ayo anonyanya kugadzirwa nemaoko, akaomeswa akaomeswa chingwa chitsvuku muchoto uye yakagadzirwa nearlic tsatsani.

Zvisungo:

• soseji inopfungaira - 300 g;
• karoti yakabikwa - 2 zvidimbu;
• makomkoro akavezwa - 2 pcs;;
• mhondi yemaginha - 1 inogona;
• mayonnaise - 250 g;
• tema eiii - 1 bunch;
• rye chingwa - zvikamu zvina;
• munyu, pepper, garlic mafuta.

Kugadzirira

1. Dhaira mumakumbo kana mashizha chingwa, akaomeswa muchoto, yakasvibiswa negorosi bhotela.
2. Bira, tsvina uye ucheke mu cubes karoti.
3. Zvisikwa zvechimiro chimwechete uye chiyero chakasvibirira, masikisi, anyanisi.
4. Sakanidza zvinoshandiswa mumudziyo wewadhi, uwedzere munyu, pepper uye mayonnaise, funganya.
5. Paridza saridhe nemabhandi uye tsvina yakasvibirira pane imwe ndiro, shandisa croutons.

Saladi nehairi, korero karoti uye masikisi

Chimwe chikafu chinonaka chetiroti, nyemba uye masikisi achagadzirirwa, zvichibva pane zvinoratidzirwa zvekunyorera. Marinated cucumber pano inogona kuchinjwa nemunyu kana kuti yakakwana, iyo inonyanya kusiyanisa kutora kwechiguniti, ichiita kuti ive yakasviba kana pamberi pezvakanaka uye zvitsva.

Zvisungo:

• soseji inopfungaira - 300 g;
• karoti korea - 200 g;
• makomikati akavezwa - 3-4 zvidimbu;
• mhondi yemaginha - 200 g;
• mayonnaise - 150 g;
• munyu, pepper, parsley.

Kugadzirira

1. Mbeu dzinowanikwa kuKoreti karoti, funganya.
2. Muchengetedze uye yakasanganiswa makucheka yakasvibiswa nemashizha, kuwedzera kune imwe ndiro yakagadzirirwa.
3. Nyaya iyo saladhi nemabhonji uye masikisi e mayonnaise, yakasikwa parsley, munyu, pepper, mix.

Saladi "Obzhorka" nemaseji uye nyemba

Saladhi "Obzhorka" ine nyemba uye masizi ane zvakawanda zvakasiyana-siyana, apo zvimwe zvigadzirwa zvinoshandiswa tomate zvakachena, masukisi ane mhete kana matsva, zvigunyu, anyezi matsva kana mavarai ezvinyoro, gorosi mutsvuku kana rye breadcrumbs nemhando dzose dze additives uye pasina. Zvimwe zvakasiyana zvinotevera zvezvokudya zvinogona kuchinjwa kutora kwako, kuwedzera zvitsva.

Zvisungo:

• soseji inopfungaira - 300 g;
• cheese zvakaoma - 150 g;
• mutsva tomate - 150 g;
• mhondi yemaginha - 250 g;
• mayonnaise - 180 g;
• munyu, pepper, miriwo, crackers.

Kugadzirira

1. Sikai misi yakasvuta.
2. Tomate inoderedza yakawanda maspp pamwe nembeu, shred zviduku zviduku.
3. Geda cheese pane grater.
4. Sakanidza zvishandiso mumudziyo, nguva nemayonnaise, munyu uye pepper.
5. Mushure memaawa mashomanana, shandurai saladhi nemabhondi akabikwa uye masikisi muvharo ye saladhi kana kudya uye musasa ne croutons.

Saladi yehairi, chibage, sausages

Saradi nemabhandi emakonti nemasese inoshamisa uye inonwisa, kana iwe uchiwedzera kuumbwa neke yakabikwa chicken, nyama yenguruve kana vevha. Nyama haigoni kugadzirirwa chete, asi inobhaira muchoto chiri mumapehwe nemiti inonhuwira zvachose chidimbu kana fry mumafuta, pre-marinated uye yakagadzirwa zvakanaka.

Zvisungo:

• soseji yakabikwa - 300 g;
• chicken fillet - 300 g;
• chimedu chekakani - 1 piti;
• mhondi yemaginha - 1 inogona;
• makomkoro akavezwa - 3 zvidimbu;
• Sweet Bulgarian pepper - 1 pande;
• mayonnaise - 180 g;
• munyu, pepper, zvinonhuwira.

Kugadzirira

1. Mbekisi yakagadzirwa uye yakabikwa nezvinonhuwira chicken.
2. Shred cucumber uye zvinotapira Bulgarian pepper.
3. Kanda zvokudya zvekudya mumakolandari, zviisa kune izvo zvakagadzirirwa.
4. Nyaya saladi nemabhandi nemasesese mayonnaise, munyu, pepper, sanganisa, rega iite iyo isati yashumira.

Saladi nehairi uye tomate, uye sausage

Zvitsva uye zvishoma nezvishoma zvinokonzera ishadhi yemamato, nyemba uye kusvuta. Nyaya inonyanya kukosha iyo ichawedzerwa kune garlic yakagurwa. Sucheka yakagadziridzwa inogona kushandiswa nekusvuta huku kana ham uye kuwedzera kune zvinoshandiswa zvinoshandiswa zvakapwanyika zvitsva kana kuti zvinotapira cucumber.

Zvisungo:

• mbuji - 150 g;
• mhondi yemaginha - 1 inogona;
• tomato - 2 pcs;;
• garlic - 2 meno;
• dill - 1 bunch;
• mayonnaise - 100 g;
• munyu, pepper.

Kugadzirira

1. Slice minda yakasviba.
2. Kanda nyeredzi yebheni yemakinheni mucolander, siya kusiya kunaya kwemaminitsi gumi.
3. Slice tomate, saga garlic peeled uye dill.
4. Gadzirai zvigadzirwa muhari ye saladi, shandisa munyu, pepper, mayonnaise, mix.

Saladi ne soya yakabikwa uye nyemba

Chirwere chisina kujairika chinogadzira saladi nemasiki yakabikwa nemabhandi, kana masikisi akachekwa asati aita fry mumafuta asati atenga crispy kupera. Zvinowirirana kubatanidza palette yevhinwa yakakanyiwa yakasikwa ye coriander uye yakachena saladi anyanisi, iyo inogona kuwedzerwa seyo kana kuti inoshandiswa nekuwedzera kwevhiniga uye shuga.

Zvisungo:

• soseji yakabikwa - 300 g;
• mhondi yemaginha - 400 g;
• tsvuku tsvuku - 1 pc .;
• coriander - 1 bunch;
• mayonnaise - 100 g;
• munyu, pepper, mafuta emiriwo.

Kugadzirira

1. Mushonga unotemwa kuva zvidimbu kana makerubhi, zvakasvibiswa mumafuta mumapango akacheka, kupararira pane peputi kunotonhora uye kunwisa mafuta.
2. Shink onion, cilantro, kusanganisa nyemba, kuwedzera masizi.
3. Nyora izvo zvinoshandiswa zvehokudya nemunyu, pepper, mayonnaise, mix.

Saladhi kubva kubhandi bvudzi nemaseseji

Saladhi nehairi yebhinzi uye fukisi inoputika yakakodzera kuisa pasi kwekudya kwemanheru kana kuti yechipiri kwekudya kwemanheru. Iyo ndiro inogutsa nzara kwenguva yakareba, uye inofadza maitiro ekunakidzwa kwevanoda zvokudya zvinonaka uye zvepakutanga. Iwe unogona kushandisa semafodhi matsva, uchitanga kubatanidzwa uye unodzicheka paanoda kana mazaya.

Zvisungo:

• sausage - 100 g;
• bhinzi pods - 20 pcs;;
• dorosi rakaoma - 100 g;
• tomato - 3 pcs;;
• mafuta omuorivhi - 4 tbsp. makapu;
• juice - 2 tbsp. makapu;
• munyu, pepper.

Kugadzirira

1. Birai mahairi mumvura ine munyu kwemaminitsi manomwe, shandurai kweminiti mumvura yechando, uye mushure mokunge musviba.
2. Wedzerai mahairi akachekwa kumucheka wakagadzirwa, tese uye tomate.
3. Sakanidza mafuta omuorivhi, jisi remonimu, munyu uye pepper, kuwedzera kupfeka kune zvikamu zve saladhi, funganisa.

Saladhi kubva kubakbage, nyemba uye kusvuta

Akashamisika kushamwaridzana kusinganzwisisiki kusanganiswa uye kutarisa kwakanaka kwesadidhi nemabhandi, kabichi uye sausage. Iwe unogona kushandisa sekoroji yekorosi, pamwe nePeking yemiriwo, ine mimwe mavara mashizha. Muchiitiko ichi, michero yakachena inoshandiswa, asi iwe unogona kutora chero zvimwe zvakasiyana mumakinheni kana kubika iwe nounyoro.

Zvisungo:

• soseji inopfungaira - 250 g;
• kabichi - 200 g;
• nyemba dzakachena - 30 g;
• mayonnaise - kuravira;
• onion kana garlic (kana zvichida) - kuravira;
• munyu, pepper.

Kugadzirira

1. Shink uye knead kabichi.
2. Wedzera masikisi akachekwa muzvitsva, kana zvichidiwa, anyanisi uye garlic.
3. Vanoisa nyemba chena pasina jisi, mayonnaise, munyu, pepper.
4. Nyatsobatanidza saladhi nemabhandi machena uye kusvuta masiji, regai vashandise.

Saladi nemapatatayi, nyemba uye masikisi

Kusiyana kwehurukuro yaOrivier - chisarudzo chekubika zvipfeko nekusvuta kusvina uye nyemba pane peas. Kana iwe usingadi hutachiona hutsva hweeiii muzvinyorwa zvakafanana, mushure mekugaya unodururwa kwemaminitsi gumi nemvura inopisa, uye ndokudururira nekupa zvakanaka drain. Panzvimbo pekukanya mapukisi yakanyatsonaka uye yakasviba, uye yakachena.

Zvisungo:

• soseji inopfungaira - 150 g;
• mbatata yakabikwa mujekete - 2-3 pcs .;
• karoti yakabikwa - 1 chikamu;
• mhondi yemaginha - 1 inogona;
• tsvuku tsvuku - 1 pc .;
• makomkoro akavezwa - 2 pcs;;
• mayonnaise - kuravira;
• munyu, pepper, dill.

Kugadzirira

1. Didzai mazamu, maprotiro uye makomkomera.
2. Wedzera makumbo kana tsvina yekusvuta kusvuta, anyanisi yakagurwa, nyemba isina brine.
3. Nyaya saladi yehairi, sausage, mbatata nemayonnaise, munyu, pepper, mix.

Saladi nehairi uye mushonga, uye sausage

Chinhu chisina kujairika, chinonaka uye chinotapira is saladhi ine mhete yakabhedheni yakagadzirwa nemakisheni uye sausage, yakagadzirwa nehuwandu hwehupfuwa hunwa. Inobvumirwa kushandisa imwe fungi, yakarungwa kana yakabikwa. Zvinyorwa zvinyorwa zvinopa miorivhi uye zvinonwiwa zvakaoma chesi.

Zvisungo:

• soseji inopfungaira - 200 g;
• champignons - 300 g;
• tsvuku dzakaita mutsvuku - 400 g;
• cheese - 100 g;
• garlic - 1 jino;
• miorivhi - 5-7 zvidimbu;
• mayonnaise - kuravira;
• munyu, pepper, mishonga.

Kugadzirira

1. Dura muzvidimbu mushonga, mushonga masiki uye cheese.
2. Wedzerai miorivhi isina mbeu, yakasarudzwa peeled garlic, magidhi.
3. Isai mahondi matsvuku pasina brine, mayonnaise, munyu, pepper, mix.