Kunyanya kunoshamisa ishadhi, kana ichibatanidza makaroti eKorea nezvidimbu zvesvina yakasvuta.
Salad neKaroti karoti, kusvuta masizi, cucumber uye tomato
Zvisungo:
- Karoti karoti - 220 g;
- cucumber itsva - 2 pcs;;
- kusvuta kusvuta - 180 g;
- tomato (yakakura) - 1 chikamu;
- dill itsva - 0.5 bunch;
- mafuta mayonnaise - 220 g.
Kugadzirira
Mune chigadziko chakanaka, tinocheka mutsvina unosvuta unopisa sewasi. Zvadaro, tinopararira kune makaroti ake akagadzirwa kare eKorea. Tinochera tomato akanaka, makuru, nyama pamwe nemakubhi makuru uye ndozviita chete nemupi unopinza, kana zvisina kudaro tichava nehutu. Makaskoro, pamwe chete nemaspure mumhando yemashizha. Yese miriwo inoshandiswa mumudziyo wega wega uye inosaswa nemishonga yayo yakakodzwa yakachena. Tinoisa muhodhi ye mafuta akanaka mafuta mayonnaise uye shandisa hombe huru kusanganisa zvose zvakanaka. Tinofambisa saladhi mubhodhoro re saladhi uye tinoshumira zvinokonzerwa nehomberi patafura.
Salad neKaroti karoti, kusvuta masizi, nyemba uye croutons "Kirieshki"
Zvisungo:
- yakagadzirwa makaroti eKorea - 160 g;
- makedheni matsvuku machena - 250 g;
- "Kirieshki" (crackers) - 80 g;
- kusvuta kusvuta - 150 g;
- Mhemberero dzegorosi eiii - 2-3 pcs.;
- mayonnaise (67%) - 180 g.
Kugadzirira
Muhomwe yakasununguka ine nheyo dzakakwirira, tinoparadzira makaroti eKorea akatengwa kana kuzviita isu (kuda kwako). Zvadaro, vhura chirongo nemafuta akaomeswa akabikwa, echitsvuku, girai kubva mumvura, ugodira muhari yemvura yakachena uye uizunungure zvishoma, uzvibatanidze, uye uise mahairi mubhokisi nemakroti. Pakutanga tinodha soseji inopfungaira negiya rakapinza mumumakumbo, uye vozozvipwanya mumatavi uye kuwedzera kune
Sezvo iyi saladi yakasiyana nemarara ayo, inongova chivi chisingaiti zvakanaka. Kuti tiite izvi, tinotora ndiro yakatsetseka, tinoiisa pamusana wepakati, iyo yatinoshandisa kubika zvingwa (pasina pasi) uye uizadze nesadhi. Tinoisa zvinhu zvose kweawa mufiriji, uye zvino tora fomu uye tora rakanaka, rakanaka.