Mushonga unonaka uye wakasviba cranberry mutsutso ndeyekuwedzera kwakakwana kune dhaka yakabikwa, gorosi, imwe nyama uye, zvichida, dzimwe hove dzehove. Inoshandawo zvakanaka nemupunga nemimwe midziyo yemiriwo (iyo inokosha kune vezvinomera), pamwezve, inogona kushandiswa sechikamu chezvinhu zvakaoma zvekutengesa.
Cranberry muto inonyanya kunaka nemafuta ane nyama. MuNorth America, yakagadzirirwa uye inoshandiswa paZuva Rokuonga nokuda kweTurkey.
Funga kuti zvakanakisisa sei kugadzirira muchero wekranberry.
Ichokwadi ndechokuti cranberries, sezvimwe zvikamu zvinokonzerwa nemuchero uyu (mune chero mupepeti wakanaka), ine huwandu hwevhitamini C, iyo iyo inopisa pamusoro pe 80 degrees C inokurumidza kuparadzwa. Nokudaro, kuravira uye kunhuhwira zviripo, uye kubatsirwa kunoderera zvikuru.
Nhamo, paIndaneti unogona kuwana mapeji akawanda e-cranberry sauces, ayo anopiwa kupa kubika nehutano hwakakodzera hwekupisa. Cranberries inobikwa murasi yehuga, uye dzimwe nguva kunyange nehuchi panzvimbo yehuga kwemaminitsi gumi nemashanu (uchi paunopisa pamusoro pe 80 degrees C uyewo inoparara uye inogadzira zvachose zvinokonzera zvinokonzerwa).
Saka unobika sei muto unonaka uye wavhithamini kubva kune cranberries kuti uve nyama ? Mhinduro yacho inomuka: usachibika.
Cranberry sauce recipe
Zvisungo:
- cranberries yakachena (kana yakaoma) - inenge 400 g;
- juice yakachena kubva ku1 orange;
- juice itsva kubva pa 1-2 lemons;
- shuga kana mvura isina kukwana kwete uchi hunotyisa - anenge 200 ml (kana iwe unogona kushandisa maple syrup - uyewo kwete zvakaipa).
Kugadzirira
Majikiri emakrisberries akaibva akagezwa, akaiswa pachiri uye akafukidzwa nemvura yakawanda inopisa (kureva, blanching). Tinovaendesa kune ndiro ye blender uye tinoiisa kune imwe nzvimbo yemapatata yakasvibiswa (kana kuti rega ipfuure nepaginda nyama).
Kana tikashandisa shuga, tiiputse mumucheka unopisa wearangi pamvura yekushambidza mvura, uye wozoipora. Paunenge uchishandisa uchi, kupisa hakudi.
Sakanya orange syrup ne cranberry puree. Ndizvo zvose. Takachengetedza zvakanyanya kubatsira.
Iwe unogona kuwedzera misi yakagadzirwa pasi, garlic uye tsvuku tsvuku tsvuku, ginger , fennel kune iri muto mutsva uye chiizve chichava maererano nekunzwisisa kwako kwekugadzirira. Mucheka wakadaro wegranberry, wakagadzirirwa nguva yechando, unogona kuchengetwa kwenguva yakareba muvhareti yakasimba yakavharwa mukati mefiriji.