Kurongeka kwakakwana kwezvinhu zvakasiyana-siyana zvinogona kuva izvo zvisikwa zvekusika kwemienzaniso yakanakisisa yezvokudya zvekudya. Kumwero mukuru ndiwo mashizha anobvumira vapiki kuti vaite izvi. Uye mashizha nemaruva emichero nemarnuts, nekuda kwekuti kwete kungonakidza kugadzira zvinhu, asiwo kunobatsira kune muviri wemunhu, unofanirwa kunakidzwa nechisarudzo chaiyo. Pane izvi zvinoshandiswa, kubatanidza, kazhinji pamwe nekubatana kwekudya nyama nyama, uye zvishoma nezvishoma necheki inonaka kana zvimwe zvinhu, unowana zvekudya zvinonaka zvechokwadi.
Mune imwe yega yehuku nemaruva emichero uye walnuts nyama nyama inogona kushandiswa seyakabikwa, uye inoputika kana fried fomu.
Chimbofunga mapeji anozivikanwa zvikuru emashizha ne prunes uye walnuts.
Puff pastry "Tenderness" ne prunes uye walnuts
Zvisungo:
- fillet yekukudzidzira - 350 g;
- prunes pasina pitted mbeu - 150 g;
- mahwendekasi matsva ediki maduku-2 pcs;;
- walnuts, peeled - 75 g;
- mazai - 5 pcs;;
- mayonnaise - 200 g;
- munyu;
- chero mishonga yakachena.
Kugadzirira
Yakabikwa mumvura nemunyu, uye chilled chicken fillet ichicheka kuita zvidimbu kana, kana zvichidiwa, shatisa maoko pamafiber. Mabiki uye mazai akafukidzwa anotanga kusvibiswa kuva mapuroteni uye majeke, uye ozozora mazhenje pane gata duku, uye squirrels pane grater yakawanda. Yakashambwa uye yakaomeswa makucheka akacheka mashizha, kernels of walnuts akapwanyika. Dururirai mvura yakachena yakashambidzwa kwemaminitsi ane gumi namashanu nemvura inopisa, uye sarudzai mvura uye mucheke michero yakaomeswa michero.
Zvino chienderera mberi kune zvakagadzirirwa muhari. Pasi payo ndiro ye saladhi tinoisa chicken, tiifukidze nehombe yakakura yemayonnaise, uye pane imwe nhokwe yemichero nemarangi kumusoro. Izvozvo zvinotevera huchava mapuroteni, akazora nema mayonnaise. Zvadaro tinoparadzira uswa wekasikiti uye zvakare mayonnaise mesh. Iko yekupedzisira ichava maganda. Tinoshongedza saradi yedu nemiti, miriwo uye rega iite soak kwemaawa akawanda.
"Birch" saladi ne prunes uye walnuts
Zvisungo:
- fillet yekukudzidzira - 350 g;
- prunes pasina pitted mbeu - 100 g;
- mushonga mutsva - 220 g;
- cucumber itsva - 2 pcs;;
- walnuts, peeled - 50 g;
- mazai - zvidimbu zvitatu;
- mayonnaise - 250 g;
- mafuta emiriwo - 15 ml;
- munyu;
- bhuruu anyanisi, parsley uye dill.
Kugadzirira
Chicken fillet gira mumvura, uwedzere imwe munyu huru, uye ucheke zvidimbu.
Inonongedzwa uye inodonhwa anyanisi, fry mumafuta kwemaminitsi matatu, kuwedzera yakashambwa uye yakasikwa mushroom, munyu uye fry kusvikira yaitwa. Kutanga-kuzadzwa kwemaminitsi gumi namashanu nemvura yakabikwa yakabikwa tinotora kubva mumvura, tive matanda. Ingotora mapukisi matsva. Mazai akabikwa anonatswa uye anosvina mapuroteni nemapundu mumapuleti akasiyana. Walnuts akanyatsoputirwa nebanga.
Pazasi kwezvidhori zvekupfeka saradi, isu tinotanga kuisa maruva emichero, ipapo kunyorera nehowa.
Rega saladhi ikwanise kwemaawa akawanda uye ramba uchipfekedza. Pamusoro nemayonnaise tinosvitsa chitima cheBirch, mitsvuku yakasvibirira pamuti weBirch inogadzirwa kubva kumaruva emichero, tinoumba korona kubva kune zvimedu zvakasviviswa anyanisi kana parsley, uye kubva kumasora.
Icho chinosvika zvakanaka kwazvo uye chinonaka kwazvo. Yakadaro yakanaka saradi ichave yakakosha kunaka kwetafura yefesti uye haichazosiyi hama dzako nevashanyi vasina hanya.