Karoti inogadzirwa zvachose. Iyo yakabikwa, yakawedzerwa kuhoku uye zvokudya, mushonga mushandi nemiti yakagadzirirwa kubva pairi. Uyezve, karoti inobatsira zvikuru, nokuti ine mavitamini A uye zvimwe zvinhu zvakawanda zvinobatsira uye mavitamini. Muchikamu chino tichakuudza kuti ungagadzirira sei marrotikiti.
Recipe yekodheti karoti
Zvisungo:
- karoti - 0,5 kg;
- apple vhiniga - 100 ml;
- Oiri yemafuta akacheneswa - 120 ml;
- shuga - 3 tbsp. makapu;
- mamasitadhi akaoma - 0,5 tsp.
- munyu - 1 teaspoon;
- tsvina yevhu yakasviba - 0,5 tsp.
- coriander muhavha - 1 teaspoon;
- parsley - 1 bunch;
- garlic - 3-4 clove;
- Bay mashizha - 2 pcs.
Kugadzirira
Makaroti anocheneswa, akashambidzwa uye akachekwa muzvindori. Kana iyo karoti yakakura zvikuru, zviri nani kuidzika muhafu yezvindori. Tinoderedza iyo mumvura inodzika uye tinogadzirira kwemaminitsi gumi. Panguva ino, tinogadzira marinade: mubhokisi, funga 125 ml yemvura inodziya, uwedzere mafuta ewadhiro, apple cider vhiniga, garlic, akapfuura nemutsara, parsley yakagurwa, munyu, shuga nezvinonhuwira. Tinovhenganisa zvose zvakakwana. Tinoshandura karoti mucolander. Giradza karoti mune imwe yakadzika uye udira marinade. Siya kweawa imwe chete. Zvadaro shandura makaroti muhari, yevhara chifukidzo uye isa awa mufiriji pa7-8. Marinated karoti yakagadzirira.
Zvigunwe zvepikled zvekurumidza kubika
Zvisungo:
- karoti - 400 g;
- onion - 100 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- vhiniga 6% - 1 tbsp. spoon;
- munyu, pepper - kuravira.
Kugadzirira
Maroti anonatswa uye ane shredded straws. Anyanisi akacheka muhafu yezvindori uye fry mumafuta emichero. Karoti inosanganiswa neeiii. Munyu, pepper, shandisa vhiniga uye uende kwehafu yenguva. Usati washumira, shandisa marashiro nemishonga.
Recipe yetikodheti yehupfuti yechando
Zvisungo:
- mvura - 1 l;
- shuga - 80 g;
- munyu - 50 g;
- acetic essence - 1 tbsp. spoon;
- peputa inonhuhwirira uye yakasviba, cloves, bay mashizha, sinamoni;
- karoti.
Kugadzirira
Makaroti kuchenesa zvakanaka, tinonatsa, tinoderedza mvura yakanyorova yakarungwa yemaminitsi pa5. Zvadaro makaroti tinotonhorera, tadzika muzvimedu, tinoisa mumabhangi. Izvo zvisati zvaitika, mumiti imwe neimwe yegeti unogona kuisa maruva makumi manomwe emashizha, 2 mashizha, 10 mbeu dzepepuru nhema uye inonhuhwirira, chidimbu chekinamoni.
Nokuda kwema marinade 1 litre yemvura, kuwedzera 80 g munyu, 50 g shuga uye 1 kikapu cheasitel essence. Uine marinade inopisa, uzadza makaroti uye steririze mitsara iyi kwemaminitsi 25. Zvadaro gadzirai zvirongo nematombo asina kuvhara, tendeukai uye muvhare. Tinoisiya kusvikira zvinopisa zvakakwana pasi. Maroted carrots akagadzirira nguva yechando. Tinozvichengeta munzvimbo inotonhorera.
Recipe yekodheti karoti muKorea
Zvisungo:
- karoti - 0,5 kg;
- onion - 100 g;
- mafuta emiriwo - 60 ml;
- garlic - 3 cloves;
- coriander - 0,25 tsp.
- vhiniga 9% - 2 tbsp. makapu;
- shuga - 0,5 tsp.
- munyu, pevhu yakasviba - kuvira.
Kugadzirira
Maroti anonyorerwa uye matatu pahuroti muKorea. Garlic inoshambidzwa uye inotendera kuburikidza nehurukuro. Tinoisa mbeu yekoriandandi pabhokisi rekucheka, inomiririra nechepakati pepavha uye kuripwanya. Dururirai coriander yakakoswa mukati memaroti, ikoko itai shuga nemunyu, mutsvuku. Geda anyezi.
Muchiri rinopisa, svairai mafuta emiriwo zvakanaka, gadzirai anyezi uye fry iyo kusvikira ndarama. Zvadaro sarudzai onion kubva pane frying pan. Izvi zvinotofanira kuitwa kuitira kuti mafuta anoramba ari muzinga rinopisa. Zvadaro muidururire muroti. Wedzera vhiniga uye sangana zvakanaka. Tinobvisa karoti yakakodzwa yeKorea mufiriji kwemaawa maviri, uye ipapo iwe unogona kutotakura iyo patafura.